Spicy Cheesy Corn Casserole Recipes

SPICY CORN CASSEROLE RECIPE

Spicy Corn Casserole Recipe image

Spicy Corn Casserole is a fiesta for the senses. A true crowd favorite, this popular side dish features luscious sweet corn, spicy green chilies and jalapeños, smoky bacon, and a tangy, decadent cream cheese filling that brings it all together.

Provided by Sharon Rigsby

Time 50m

Number Of Ingredients 7

Ingredients

4 cups fresh sweet corn kernels (or about 5 ears of fresh corn )
8 ounces cream cheese (at room temperature)
4 tablespoons unsalted butter
⅓ cup whole milk
3 ounces diced green chilies (can, undrained)
1 jalapeno pepper (diced, with the seeds and ribs removed)
2 slices bacon (cooked and crumbled)

Steps:

Preheat the oven to 350 degrees.
Combine the milk, butter, and cream cheese in a small saucepan over low heat. Stir constantly until the butter, and cream cheese has melted and the mixture is smooth. Remove from heat.
Add the green chilies, chopped jalapeno, and corn to the cream cheese mixture and stir to combine.
Spray a small 8-inch square or round casserole dish with non-stick cooking spray or grease it with butter. Add the mixture.
Bake for 40-45 minutes or until bubbly around the edges. Top with crumbled bacon and serve immediately.

Nutrition Facts : Calories 337 kcal, Carbohydrate 13 g, Protein 7 g, Fat 29 g, SaturatedFat 18 g, Cholesterol 85 mg, Sodium 300 mg, Fiber 1 g, Sugar 6 g, UnsaturatedFat 6 g, ServingSize 1 serving

CHEESY JALAPENO CORN CASSEROLE

Cheesy Jalapeno Corn Casserole image

Cheesy Jalapeno Corn Casserole combines both whole kernel corn and creamed corn with sour cream, jalapenos, and cornbread mix.Tastes so good!

Provided by Christin Mahrlig

Categories Side Dish

Time 55m

Number Of Ingredients 12

Ingredients

1 (11-ounce) can corn, (drained well)
1 (14.75-ounce) can creamed corn
1 (8-ounce) container sour cream
1 large egg, (lightly beaten)
1 small onion, (finely chopped)
1-2 jalapenos, (finely chopped)
1/2 teaspoon garlic powder
1/2 teaspoon paprika
1/2 teaspoon salt
2 tablespoons butter, (melted)
1 (7.5-oz) package corn muffin mix, (I use Martha White)
1 1/2 cups shredded sharp cheddar cheese, (divided)

Steps:

Preheat oven to 350 degrees. Grease a 9x13-inch casserole dish. (or you can use a smaller one but you will have to cook it longer.)
In a large bowl stir together corn, sour cream, and egg.
Mix in onion, jalapenos, garlic powder, paprika, salt, melted butter, corn muffin mix, and 1 cup cheddar cheese.
Pour into prepared casserole dish.
Bake for 30 minutes. Sprinkle cheese on top and continue to cook until set in the middle, about 15 to 20 more minutes. It is done when there is only a slight jiggle in the middle when you shake the dish.

Nutrition Facts : Calories 350 kcal, ServingSize 1 serving

SPICY CHEESY CORN CASSEROLE

Spicy Cheesy Corn Casserole image

I love the fresh taste of frozen corn in this rather than most versions that use canned or creamed corm. I combined several recipes to come up with this one using frozen corn. My son-in-law thought it was great and practically ate the whole casserole.

Provided by Cooking CF

Categories Corn

Time 55m

Yield 4 serving(s)

Number Of Ingredients 13

Ingredients

1 (10 ounce) package frozen corn
2 tablespoons butter
1 shallot, chopped
2 tablespoons flour
1/2 teaspoon salt
1/2 teaspoon cayenne pepper
1/4 teaspoon black pepper
1/4 teaspoon dry mustard
3/4 cup milk
1 cup sharp cheddar cheese, grated
1 large egg
1/4 cup cracker crumb
1 tablespoon butter, melted

Steps:

Turn on oven to 350 degrees.
Mix 1 Tablespoon melted butter and bread crumbs and set aside.
Melt 2 tablespoons butter in a skillet. Add shallot and saute 5 minutes. Add flour and spices. Gradually stir in milk and stir over medium heat until thickened and bubbly.
Add cheese and stir until melted. Add frozen corn and egg. Stir well,.
Pour into greased 2 quart casserole and top with crumb mixture.
Bake for 35 minutes.

Nutrition Facts : Calories 347.7, Fat 21.7, SaturatedFat 13, Cholesterol 111.8, Sodium 572.3, Carbohydrate 27.3, Fiber 2.1, Sugar 0.3, Protein 13.6

SPICY CREAMED CORN

Spicy Creamed Corn image

"One of my family's favorite vegetables is corn, and this quick corn dish is so easy to prepare," assures Nancy McDonald of Burns, Wyoming. "It tastes delicious and goes very well with turkey and chicken. It's a simple way to add a touch of spice to your meal."

Provided by Taste of Home

Categories Side Dishes

Time 20m

Yield 4 servings.

Number Of Ingredients 5

Ingredients

3 ounces cream cheese, cubed
1 can (15-1/4 ounces) whole kernel corn, drained
1 can (4 ounces) chopped green chilies
1/4 cup sliced green onions
1/4 cup chopped sweet red pepper

Steps:

In a large saucepan, combine all the ingredients. Cook over medium heat until cream cheese is melted and mixture is blended, stirring often.

Nutrition Facts : Calories 162 calories, Fat 8g fat (5g saturated fat), Cholesterol 23mg cholesterol, Sodium 471mg sodium, Carbohydrate 15g carbohydrate (5g sugars, Fiber 3g fiber), Protein 4g protein.

CHEESY CORN CASSEROLE

Cheesy Corn Casserole image

I love corn, and I love this recipe. This recipe has been around a long time, but I just discovered it. I hope you like it too!

Provided by Miss Annie

Categories Cheese

Time 4h10m

Yield 10 serving(s)

Number Of Ingredients 7

Ingredients

3 (16 ounce) packages corn, frozen
1 (8 ounce) package cream cheese, cubed
1/4 cup butter, cubed
3 tablespoons water
3 tablespoons milk
2 tablespoons sugar
3/4 cup American cheese, cubed

Steps:

Combine all ingredients in crockpot, mixing well.
Cover and cook on LOW 4 hours, or until heated through and cheese is melted.

Nutrition Facts : Calories 261.7, Fat 14.6, SaturatedFat 7.7, Cholesterol 37.8, Sodium 117.2, Carbohydrate 32.2, Fiber 3.3, Sugar 9.4, Protein 6.2

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