Spiced Chai Fruit Dip Recipes
SPICED CHAI FRUIT DIP
This dip tastes like a cup of chai tea! I originally created it as a frosting for a cake.
Provided by Kittypodz
Categories Appetizers and Snacks Dips and Spreads Recipes Fruit Dip
Time 5m
Yield 24
Number Of Ingredients 6
Steps:
- Stir sour cream, vanilla yogurt, sugar, and vanilla extract in a bowl until uniformly mixed. Mix in nutmeg and cinnamon.
Nutrition Facts : Calories 54.3 calories, Carbohydrate 8.2 g, Cholesterol 4.7 mg, Fat 2.2 g, Protein 0.8 g, SaturatedFat 1.3 g, Sodium 11.8 mg, Sugar 7.7 g
SPICED SOUR CREAM DIP (WITH FRUIT)
This slightly sweet dip is always a big hit at family gatherings. It's a nice addition to a brunch buffet. -Cynthia Hawks, Hamburg, New York
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 1 cup.
Number Of Ingredients 9
Steps:
- In a small bowl, combine the sugar, cinnamon, nutmeg, salt and allspice. Stir in sour cream and extracts; beat until combined. Chill for 2 hours. Serve with fruit.
Nutrition Facts : Calories 94 calories, Fat 5g fat (3g saturated fat), Cholesterol 19mg cholesterol, Sodium 33mg sodium, Carbohydrate 10g carbohydrate (10g sugars, Fiber 0 fiber), Protein 1g protein.
WARM SPICED CHAI
My wife loves chai, but I have never been satisfied with any of the store-bought mixes, so I created my own. -Justin Weber, Milwaukee, Wisconsin
Provided by Taste of Home
Time 25m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- In a spice grinder or with a mortar and pestle, combine cardamom pods and peppercorns; grind until aromas are released., In a large saucepan, bring water to boil. Add cardamom mixture, honey, cinnamon sticks, cloves, star anise and ginger; simmer 5 minutes or according to taste. Remove from heat. Add tea bags; cover and steep 5 minutes., Meanwhile, in a small saucepan, heat milk. Strain tea, discarding spices and tea bags. Stir in hot milk and vanilla. Pour into mugs. If desired, sprinkle with nutmeg.
Nutrition Facts : Calories 102 calories, Fat 3g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 44mg sodium, Carbohydrate 17g carbohydrate (16g sugars, Fiber 0 fiber), Protein 3g protein.
SPICED CHAI FRUIT DIP
This dip tastes like a cup of chai tea! I originally created it as a frosting for a cake.
Provided by Kittypodz
Categories Fruit Dips
Time 5m
Yield 24
Number Of Ingredients 6
Steps:
- Stir sour cream, vanilla yogurt, sugar, and vanilla extract in a bowl until uniformly mixed. Mix in nutmeg and cinnamon.
Nutrition Facts : Calories 54.3 calories, Carbohydrate 8.2 g, Cholesterol 4.7 mg, Fat 2.2 g, Protein 0.8 g, SaturatedFat 1.3 g, Sodium 11.8 mg, Sugar 7.7 g
SPICED CHAI
Make and share this Spiced Chai recipe from Food.com.
Provided by PalatablePastime
Categories Beverages
Time 30m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Mix together water and milk in large saucepan; bring to a boil.
- Add cardamom pods, peppercorns, cloves, cinnamon stick, anise, nutmeg, ginger root, and tea.
- Remove from heat and steep for 15-20 minutes, according to how strong you like your tea.
- Carefully strain tea through strainer into another pot to remove spices.
- Stir in honey, mixing well to dissolve; mix in vanilla extract.
- Pour into cups and serve warm, or chill and serve cold.
Nutrition Facts : Calories 128.9, Fat 4.5, SaturatedFat 2.8, Cholesterol 17.1, Sodium 63, Carbohydrate 18.9, Fiber 0.1, Sugar 13.1, Protein 4.1
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