Soy Ginger Vinaigrette Recipes

SOY GINGER VINAIGRETTE

Soy Ginger Vinaigrette image

Perfect for Asian themed salads, and reminiscent of those found in japanese steakhouses, this one was found in the Fall '09 Simply Homemade flyer.

Provided by Katzen

Categories Salad Dressings

Time 10m

Yield 1 1/2 Cups, 12 serving(s)

Number Of Ingredients 7

Ingredients

3/4 cup canola oil or 3/4 cup vegetable oil
2 tablespoons soy sauce
1/4 cup rice vinegar
2 green onions, chopped
2 garlic cloves, minced
1 tablespoon fresh ginger, finely chopped
1 tablespoon honey

Steps:

Place all ingredients in a jar. Cover and shake until well combined.
Store in refrigerator for up to one week.

GINGER VINAIGRETTE

Ginger Vinaigrette image

Categories Food Processor Garlic Ginger No-Cook Salad Dressing Soy Sauce Bon Appétit

Yield Makes about 3/4 cup

Number Of Ingredients 8

Ingredients

2 green onions, chopped
2 garlic cloves
2 tablespoons sesame oil
2 tablespoons soy sauce
2 tablespoons rice vinegar
1 tablespoon chopped peeled fresh ginger
1 tablespoon honey
1/4 cup canola oil

Steps:

Blend first 7 ingredients in food processor. With machine running, gradually add oil and process until well blended. (Can be prepared 1 day ahead. Cover and refrigerate. Let stand 30 minutes at room temperature before using.)

SOY VINAIGRETTE

Soy Vinaigrette image

I was introduced to this recipe when I was a little girl. Our neighbor used to make it and we would drink it by the capful! (I also ate whole lemons and limes) If you enjoy pungent flavors, drizzle this over a green salad and it should hit the spot. Amounts are approximate, so adjust to your palate.

Provided by Marla Swoffer

Categories Salad Dressings

Time 3m

Yield 1 cup

Number Of Ingredients 4

Ingredients

1/2 cup olive oil
1/3 cup apple cider vinegar
1/4 cup soy sauce
1 clove garlic, crushed (optional)

Steps:

Combine all ingredient in a jar or cruet.
(it's important to shake it well before each pour).

GINGER VINAIGRETTE

Ginger Vinaigrette image

Make and share this Ginger Vinaigrette recipe from Food.com.

Provided by Julesong

Categories < 15 Mins

Yield 12 serving(s)

Number Of Ingredients 8

Ingredients

1 tablespoon ginger, minced
2 tablespoons shallots, minced
1 tablespoon rice wine vinegar
2 tablespoons lime juice
2 teaspoons soy sauce
1/4 cup oil, olive
1/2 teaspoon oil, sesame
black pepper

Steps:

Combine all ingredients and whisk to blend well.
Store in refrigerator for a short period.
Serve with hearty salads, fish, beef, or vegetable chunks.

Nutrition Facts : Calories 45.8, Fat 4.8, SaturatedFat 0.6, Sodium 56.3, Carbohydrate 0.9, Fiber 0.1, Sugar 0.1, Protein 0.2

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