Southwest Spaghetti Pie Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SOUTHWESTERN SPAGHETTI PIE



Southwestern Spaghetti Pie image

A little bit Mexico, a little bit Italy, this clever recipe has you spoon spicy seasoned turkey into a simple pasta shell.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 1h10m

Yield 6

Number Of Ingredients 8

6 oz. uncooked spaghetti, broken into thirds
1/2 lb. lean ground turkey
1 1/4 cups Old El Paso™ Thick 'n Chunky salsa
3/4 cup frozen corn, thawed
1 (15-oz.) can black beans, drained, rinsed
1 teaspoon cumin
6 oz. (1 1/2 cups) shredded Cheddar cheese
2 eggs

Steps:

  • Cook spaghetti as directed on package. Drain.
  • Meanwhile, heat oven to 350°F. Spray 9 1/2-inch deep-dish glass pie pan with nonstick cooking spray. Cook ground turkey in large nonstick skillet over medium heat until no longer pink, stirring frequently. Drain. Stir in salsa, corn, beans and cumin. Cook 2 minutes or until thoroughly heated. Stir in 1/2 cup of the cheese.
  • Beat eggs in large bowl until well blended and foamy. Add cooked spaghetti; toss to coat. Spoon spaghetti mixture into sprayed pie pan, pushing mixture slightly up sides of pan to form crust. Spoon turkey mixture evenly into spaghetti-lined pie pan.
  • Bake at 350°F. for 15 minutes. Sprinkle remaining 1 cup cheese over pie. Bake an additional 10 to 15 minutes or until crust is light golden brown. Let stand 10 minutes before serving.

Nutrition Facts : Calories 415, Carbohydrate 49 g, Cholesterol 125 mg, Fat 1, Fiber 6 g, Protein 29 g, SaturatedFat 7 g, ServingSize 1/6 of Recipe, Sodium 840 mg, Sugar 6 g

SOUTHWESTERN SPAGHETTI



Southwestern Spaghetti image

Chili powder and cumin give a mild Mexican flavor to this colorful one-skillet supper. With chunks of fresh zucchini, it's a nice change of pace from typical spaghetti dishes. -Beth Coffee, Hartford City, Indiana

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 5 servings.

Number Of Ingredients 10

3/4 pound lean ground beef (90% lean)
2-1/4 cups water
1 can (15 ounces) tomato sauce
2 teaspoons chili powder
1/2 teaspoon garlic powder
1/2 teaspoon ground cumin
1/8 teaspoon salt
1 package (7 ounces) thin spaghetti, broken into thirds
1 pound zucchini (about 4 small), cut into chunks
1/2 cup shredded cheddar cheese

Steps:

  • In a large skillet, cook beef over medium heat until no longer pink; drain. Remove beef and set aside. In the same skillet, combine the water, tomato sauce, chili powder, garlic powder, cumin and salt; bring to a boil. Stir in spaghetti; return to a boil. , Boil for 6 minutes., Add the zucchini. Cook 4-5 minutes longer or until spaghetti and zucchini are tender, stirring several times. Stir in beef and heat through. Sprinkle with cheese.

Nutrition Facts : Calories 340 calories, Fat 11g fat (5g saturated fat), Cholesterol 54mg cholesterol, Sodium 600mg sodium, Carbohydrate 38g carbohydrate (5g sugars, Fiber 4g fiber), Protein 24g protein. Diabetic Exchanges

SOUTHWEST SPAGHETTI PIE



Southwest Spaghetti Pie image

I found this recipe in a potluck cookbook collection. It is so very simple to make, you may all ready have the ingredients on hand! You can use whichever meat you prefer... I made this with the ground turkey and it was yummy!

Provided by Chefmuffnette

Categories     One Dish Meal

Time 40m

Yield 8 serving(s)

Number Of Ingredients 16

8 ounces uncooked spaghetti
1/2 cup milk
1 egg
1 lb ground pork or 1 lb ground beef
1 cup onion, chopped
1 green bell pepper, chopped
1 garlic clove, minced
1 tablespoon chili powder
1/2 teaspoon ground cumin
1/2 teaspoon oregano
1/2 teaspoon salt
1/4 teaspoon black pepper
2 (8 ounce) cans tomato sauce
1 (15 ounce) can light kidney beans, rinsed and drained
1 -8 ounce shredded jalapeno monterey jack and cheddar cheese blend
dried cilantro (optional)

Steps:

  • Preheat oven to 425* degrees.
  • Cook spaghetti according to package directions, drain well and return to pot. Mix the milk and egg together thoroughly and then pour into the spaghetti and mix well. Spoon mixture into a buttered 9x13 casserole dish.
  • Meanwhile, in a large saucepan, brown ground meat of choice with the onions, peppers, and garlic until browned and cooked through; drain.
  • Add the chili powder, cumin, oregano, salt, and black pepper, mix thoroughly and cook on low for 2 minutes. Add the tomato sauce and beans and cook for another 2 minutes.
  • Add meat mixture to the casserole dish and spread evenly over the spaghetti. Sprinkle the cheese on top evenly. You may sprinkle some dried cilantro over cheese if desired.
  • Bake in oven for 10 minutes until bubbly. Let stand for 5 minutes. serve!

SOUTHWESTERN SPAGHETTI PIE



Southwestern Spaghetti Pie image

Whether you use ground turkey or ground beef, this is a great blend of flavors.

Provided by Sharon Whitley

Categories     Casseroles

Time 45m

Number Of Ingredients 8

6 oz uncooked spaghetti, broken into thirds
1/2 lb ground turkey (or ground beef)
1 1/4 c thick and chunky salsa
3/4 c frozen corn, thawed
1 can(s) black beans, drained and rinsed
1 tsp cumin
1 1/2 c shredded cheddar cheese
2 eggs

Steps:

  • 1. Cook spaghetti as directed on package. Drain.
  • 2. Meanwhile, heat oven to 350. Spray 9 1/2 inch deep dish glass pie pan with nonstick cooking spray. Cook ground turkey in large nonstick skillet over medium heat until no longer pink stirring frequently. Drain. Stir in salsa, corn beans and cumin. Cook 2 minutes or until thoroughly heated. Stir in 1/2 cup of the cheese.
  • 3. Beat eggs in large bowl until well blended and foamy. Add cooked spaghetti; toss to coat. Spoon spaghetti mixture in sprayed pie pan, pushing mixture slightly up sides of pan to form crust. Spoon meat mixture evenly into spaghetti-lined pie pan.
  • 4. Bake at 350 for 15 minutes. Sprinkle remaining 1 cup cheese over pie. Bake additional 10-15 minutes or until crust is light golden brown. Let stand 10 minutes before serving.

SOUTHERN SPAGHETTI PIE



Southern Spaghetti Pie image

By no means is this healthy fare but I guess that's what makes it sooo addictive! I could eat the entire pan in one sitting. Kids love this and it's a great way for them to get a good dose of veggies. It's called Southern Spaghetti because I'm from Texas and my mother made this a lot when we were growing up.

Provided by carmenskitchen

Categories     One Dish Meal

Time 50m

Yield 6 serving(s)

Number Of Ingredients 10

1 lb ground round
1/2 cup chopped onion
1/4 cup chopped green pepper
1 garlic clove, minced
1 (10 1/2 ounce) can cream of mushroom soup
1 (10 1/2 ounce) can tomato soup
1 (10 1/2 ounce) soup can water
1 cup grated cheddar cheese
1/2 cup frozen peas and carrot
1 (8 ounce) box spaghetti, cooked and drained

Steps:

  • Brown beef, onion, green pepper and garlic in a large, non-stick skillet until meat is no longer pink; drain off any excess grease. Add soups and water, stirring to mix thoroughly with med heat. Add peas and carrots, stir in half the cheese and all of the spaghetti. Pour into greased 9X13 inch glass baking dish. Top with remaining cheese. Bake at 350 for about 30 minutes or until bubbly.

Nutrition Facts : Calories 494.7, Fat 25.2, SaturatedFat 10.7, Cholesterol 73.5, Sodium 774.2, Carbohydrate 41.7, Fiber 2.5, Sugar 6.2, Protein 24.8

SOUTHWESTERN SPAGHETTI PIE



Southwestern Spaghetti Pie image

Make and share this Southwestern Spaghetti Pie recipe from Food.com.

Provided by Chef Shantal

Categories     Spaghetti

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 15

8 ounces spaghetti or 8 ounces linguine, uncooked
1/2 cup skim milk
1 egg
1 lb ground pork
1 medium onion, chopped
1 medium green bell pepper, chopped
1 large garlic clove, minced
1 jalapeno pepper, minced
1 tablespoon chili powder
1/2 teaspoon ground cumin
1/2 teaspoon dried oregano
1/2 teaspoon salt
1/2 teaspoon pepper
1 (16 ounce) can low-sodium tomato sauce
8 ounces monterey jack cheese or 8 ounces cheddar cheese

Steps:

  • Preheat oven to 425°F Prepare pasta according to package directions; drain.
  • Whisk together the milk and egg and mix in the hot pasta in a greased 9 x 12 x 2-inch baking dish.
  • Cook the pork, onion, green pepper, garlic and jalapeño together ina large skillet over medium heat for about 6 minutes, until the pork is cooked through. Drain off excess fat. Stir the chilipowder, cumin, oregano, salt and pepper into the pork and cook forabout 2 minutes.
  • Spread the meat over the pasta in the baking dish. Sprinkle both cheeses evenly over the top. Bake in the lower third of the oven for about 10 minutes, until the cheese is melted and the casserole begins to bubble.
  • Let stand 5minutes before serving.

Nutrition Facts : Calories 873.5, Fat 44.7, SaturatedFat 20.9, Cholesterol 213.7, Sodium 768.1, Carbohydrate 59.2, Fiber 5.3, Sugar 8.4, Protein 56.5

SOUTHWESTERN SPAGHETTI CASSEROLE



Southwestern Spaghetti Casserole image

A close friend made this Mexican-Italian bake for me almost 20 years ago, and I've prepared it regularly ever since. It comes together in a snap because it relies largely on convenient ingredients I keep on hand. We like it with a loaf of crusty bread. -Rose Turner Minnick, Christiansburg, Virginia

Provided by Taste of Home

Categories     Dinner

Time 40m

Yield 8 servings.

Number Of Ingredients 9

12 ounces uncooked spaghetti
1-1/2 pounds ground beef
1 small onion, chopped
1 envelope taco seasoning
1 jar (26 ounces) spaghetti sauce
1 jar (4-1/2 ounces) sliced mushrooms, drained
1 can (2-1/4 ounces) sliced ripe olives, drained
2 cups shredded cheddar cheese
Shredded lettuce, diced tomatoes, sour cream, salsa and picante sauce

Steps:

  • Cook spaghetti according to package directions. Meanwhile, in a large skillet, cook beef and onion over medium heat until meat is no longer pink, breaking it into crumbles; drain. , Stir in the taco seasoning, spaghetti sauce, mushrooms and olives. Drain spaghetti; stir into the beef mixture., Transfer to a greased 13x9-in. or 3-qt. baking dish; sprinkle with cheese. Bake, uncovered, at 350° until heated through, 25-30 minutes. Serve with lettuce, tomatoes, sour cream, salsa and picante sauce. Freeze option: Cool unbaked casserole; cover and freeze. To use, partially thaw in refrigerator overnight. Remove from refrigerator 30 minutes before baking. Bake casserole as directed, increasing time as necessary until heated through and a thermometer inserted in center reads 165°. Serve with lettuce, tomatoes, sour cream, salsa and picante sauce.

Nutrition Facts : Calories 591 calories, Fat 27g fat (11g saturated fat), Cholesterol 114mg cholesterol, Sodium 1130mg sodium, Carbohydrate 48g carbohydrate (9g sugars, Fiber 4g fiber), Protein 38g protein.

More about "southwest spaghetti pie recipes"

SOUTHWESTERN SPAGHETTI PIE - ONE SWEET MESS
southwestern-spaghetti-pie-one-sweet-mess image
Jan 11, 2015 Whisk to combine. Stir in the room-temperature pasta and 1/2 cup of shredded cheddar cheese. Set aside. Heat 1 tablespoon of olive oil in a …
From onesweetmess.com
Estimated Reading Time 4 mins
Total Time 50 mins
See details


SOUTHWESTERN SPAGHETTI PIE CASSEROLE | TASTY KITCHEN: A …
southwestern-spaghetti-pie-casserole-tasty-kitchen-a image
Allow to cool slightly. Add milk and egg directly to the casserole dish. Whisk to combine. Stir in the room-temperature pasta and 1/2 cup of shredded cheddar cheese. Set aside. Heat olive oil in a large sauté pan over medium heat. …
From tastykitchen.com
See details


GLUTEN FREE DAIRY FREE SOUTHWESTERN SPAGHETTI PIE
Sep 6, 2011 In a large bowl, beat the eggs then add cooked gluten free spaghetti and toss until well coated. Place spaghetti mixture into oiled deep dish pie pans. Shape the spaghetti to …
From onceamonthmeals.com
See details


SOUTHWESTERN SPAGHETTI PIE - $5 DINNERS | BUDGET RECIPES, MEAL …
May 25, 2011 Spoon hamburger and bean mixture into the pie shell. Bake for 15 minutes at 350o. Sprinkle cheese over the top of the pie and bake for an additional 15 minutes or until the …
From 5dollardinners.com
See details


SOUTHWEST SPAGHETTI PIE FOOD - HOMEANDRECIPE.COM
Spray 9 1/2-inch deep-dish glass pie pan with nonstick cooking spray. Cook ground turkey in large nonstick skillet over medium heat until no longer pink, stirring frequently. Drain.
From homeandrecipe.com
See details


SOUTHWESTERN SPAGHETTI PIE | ANITA'S TRIED & HEART HEALTHY RECIPES
Preheat oven to 350. Prepare a 9"x13" pan with cooking spray; set aside. In a large skillet, cook chicken until no longer pink. Add salsa, corn, beans, and salt.
From anitasrecipes.com
See details


SOUTHWEST SPAGHETTI PIE | TASTY KITCHEN: A HAPPY RECIPE …
Preparation. Preheat oven to 425 degrees F. Cook pasta according to package directions, then drain. Whisk together egg and milk, and mix it into the hot pasta.
From tastykitchen.com
See details


SOUTHWEST SPAGHETTI PIE RECIPE - BAKERRECIPES.COM
The best delicious Southwest Spaghetti Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Southwest Spaghetti Pie recipe today! Hello …
From bakerrecipes.com
See details


SOUTHWESTERN SPAGHETTI PIE | RECIPE | SPAGHETTI PIE, RECIPES, TASTY …
Jan 11, 2015 - Southwestern Spaghetti Pie: Spagetti gets tossed in a rich, spicy sauce and baked until bubbly. Pinterest. Today. Explore. When autocomplete results are available use up …
From pinterest.com
See details


ALEA’S SOUTHWESTERN SPAGHETTI PIE RECIPE | RECIPE | RECIPES, …
Aug 15, 2013 - Alea’s Southwestern Spaghetti Pie. Discover our recipe rated 4.5/5 by 4 members. Aug 15, 2013 - Alea’s Southwestern Spaghetti Pie. Discover our recipe rated …
From pinterest.com
See details


Related Search