Southern Livings Lemon Rice Recipes

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SOUTHERN LIVING'S LEMON RICE



Southern Living's Lemon Rice image

From Nov 2007. This is a perfect side dish and the tart lemon peel adds a light citrusy note. Use basmati rice for the best flavor.

Provided by Bren in LR

Categories     Rice

Time 35m

Yield 6-8 serving(s)

Number Of Ingredients 5

1 garlic clove
2 cups chicken broth
1/2 teaspoon salt
1 cup basmati rice
1 tablespoon grated lemon rind

Steps:

  • Slightly smash garlic clove using flat side of knife. Stir together garlic, broth, butter and salt in a large saucepan; bring to a boil over high heat.
  • Stir in rice; reduce heat to low, and cook, covered, 20 minutes or until broth mixture is absorbed and rice is tender.
  • Remove and discard garlic; stir in lemon rind using a fork.
  • For Lemon-Dill Rice: Proceed with recipe as directed, stirring 1 teaspoon dried dill into cooked rice with lemon rind.

Nutrition Facts : Calories 128.3, Fat 1.4, SaturatedFat 0.3, Sodium 445, Carbohydrate 24.4, Fiber 1.2, Sugar 0.5, Protein 4.1

LEMON RICE



Lemon Rice image

This easy recipe pleasantly proves you can dress up regular rice with a few simple additions. Best of all, it can simmer while you're preparing the rest of the meal. These delicately lemon-flavored grains go nicely with fish.

Provided by Taste of Home

Categories     Side Dishes

Time 30m

Yield 4 servings.

Number Of Ingredients 8

1 cup water
1 cup chicken broth
2 tablespoons lemon juice
2 teaspoons butter
1 cup uncooked long grain rice
1/4 teaspoon dried basil
1/8 to 1/4 teaspoon grated lemon zest
1/4 teaspoon lemon-pepper seasoning

Steps:

  • In a medium saucepan, bring water, broth, lemon juice and butter to a boil. Stir in rice, basil and lemon zest. Reduce heat; cover and simmer for 20 minutes. Let stand 5 minutes or until the water is absorbed. Before serving, sprinkle with lemon-pepper.

Nutrition Facts :

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