Southern Barbecued Bean Casserole Recipes

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BARBECUE BEAN CASSEROLE



Barbecue Bean Casserole image

Make and share this Barbecue Bean Casserole recipe from Food.com.

Provided by rose.parade

Categories     Beans

Time 50m

Yield 1-6 serving(s)

Number Of Ingredients 9

1 (15 ounce) can green beans
1 (15 ounce) can pinto beans
1 (15 ounce) can kidney beans
1 (26 ounce) can pork and beans
1 bell pepper, chopped
1 medium onion, chopped
6 -10 slices bacon
1 cup barbecue sauce
3/4 cup brown sugar

Steps:

  • Drain first 3 cans of beans. Cook pepper and onion with bacon until soft. Add barbecue sauce and sugar. Combine with all beans bake in oven for about 1/2 hour at 325 degrees.
  • OR put in crock pot and bake for 4 hours.

SOUTHERN BARBECUED BEAN CASSEROLE



Southern Barbecued Bean Casserole image

This is a great recipe that you can double or tripple with no problems. Also as a barbecue side it leaves you free to make your other dishes as it slow cooks for 2 hours.

Provided by Diana Adcock

Categories     Lunch/Snacks

Time 2h10m

Yield 6-8 serving(s)

Number Of Ingredients 14

1 lb lean hamburger
1/2-3/4 cup chopped onion
1/2-3/4 cup chopped celery
1/2-3/4 cup chopped green pepper
1 can baked beans (I use Bush beans with pork and molassas)
1 teaspoon dry mustard (Colemans or Keenes)
1/2 teaspoon dried thyme
1 bay leaf
3 cloves garlic, minced
salt and pepper
1/2 cup water
1/2 cup brown sugar, packed
1/2 cup ketchup
1 -2 teaspoon Worcestershire sauce

Steps:

  • Brown the first 4 ingredients-drain.
  • Mix in remaining ingredients, bring to a low boil and reduce heat to simmer and cook on top of the stove for 5 min-stirring often.
  • Transfer to a casserole dish and bake at 325 degrees for 2 hours stirring every 30 min.
  • Add a bit of water if this starts to dry out.

Nutrition Facts : Calories 263.7, Fat 7.9, SaturatedFat 3.1, Cholesterol 49.1, Sodium 395.7, Carbohydrate 32.1, Fiber 1.9, Sugar 25.8, Protein 17.4

SOUTHERN-STYLE BARBECUE BAKED BEANS



Southern-Style Barbecue Baked Beans image

My favorite recipe for Baked Beans! Every time I make it, people love it...even if they normally hate baked beans! A teaspoon of liquid smoke can be added, but personally, I have never used it.

Provided by the6-sranch

Categories     Beans

Time 1h

Yield 6-8 serving(s)

Number Of Ingredients 9

4 slices bacon, cooked to a crisp
1/2 cup chopped onion
1/4 cup chopped green bell pepper
1/2 cup ketchup
1/4 cup brown sugar
1/4 cup Worcestershire sauce
1/4 cup barbecue sauce (I use Kraft)
1 teaspoon dry mustard
1 (31 ounce) can pork and beans, partially drained

Steps:

  • Fry bacon in a small skillet; drain and set aside.
  • In same skillet, saute onions and green bell pepper unil wilted.
  • In large bowl, combine ketchup, brown sugar, Worcestershire sauce, barbecue sauce, and ground mustard.
  • Skim liquid from top of beans while still in can and remove fatty pieces of pork. Combine beans, bacon, onion and green bell pepper with other ingredients.
  • Pour into a greased 2 quart casserole dish.
  • Bake at 350 degrees for 30 to 45 minutes.

Nutrition Facts : Calories 321.3, Fat 9.8, SaturatedFat 3.3, Cholesterol 21.7, Sodium 1226.5, Carbohydrate 52.1, Fiber 9.5, Sugar 15.7, Protein 11.1

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