Sour Cream Cut Outs Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SOUR CREAM CUT OUT COOKIES



Sour Cream Cut out Cookies image

This is such a simple cookie to make. The cookies are soft like a sugar cookie but without the wait. One of my favorites. Easy to double

Provided by Vseward Chef-V

Categories     Dessert

Time 20m

Yield 24 cookies, 24 serving(s)

Number Of Ingredients 7

1 cup butter
1 cup sugar
1 egg
1/2 cup sour cream
3 1/2 cups flour
1 teaspoon baking soda
1 pinch salt

Steps:

  • In a medium bowl, cream together the butter and sugar. Stir in the egg and.
  • sour cream. Stir in the baking soda and salt.
  • Gradually add the flour until.
  • the dough becomes difficult to stir. Turn the dough out onto a floured.
  • surface and knead until dough is no longer sticky.
  • Roll the dough one-fourth.
  • to one-half thickness. Cut into desired shapes. Place cookies 1 and a half.
  • inches apart on ungreased cookie sheet. Bake 8-10 minutes at 350 F degrees.
  • Cookies should be lightly browned at the edges. Remove from cookie sheets to.
  • wire racks.

Nutrition Facts : Calories 178.7, Fat 9, SaturatedFat 5.5, Cholesterol 30.6, Sodium 133.7, Carbohydrate 22.4, Fiber 0.5, Sugar 8.6, Protein 2.3

SOUR CREAM CUTOUT COOKIES



Sour Cream Cutout Cookies image

"These soft cookies make a comforting evening snack," pledges Marlene Jackson, a field editor from Kingsburg, California. "They have a delicious, delicate flavor and cake-like texture."

Provided by Taste of Home

Categories     Desserts

Time 35m

Yield about 3-1/2 dozen.

Number Of Ingredients 14

1 cup butter, softened
1-1/2 cups sugar
3 large eggs
1 cup sour cream
2 teaspoons vanilla extract
3-1/2 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon baking soda
FROSTING:
1/3 cup butter, softened
2 cups confectioners' sugar
1-1/2 teaspoons vanilla extract
1/4 teaspoon salt
2 to 3 tablespoons whole milk

Steps:

  • In a large bowl, cream butter and sugar until light and fluffy. Beat in eggs. Add sour cream and vanilla; mix well. In another bowl, whisk flour, baking powder and baking soda; gradually beat into creamed mixture. Divide dough in half. Shape each into a disk; wrap in plastic. Refrigerate 2 hours or until firm enough to roll., Preheat oven to 350°. On a well-floured surface, roll each portion of dough to 1/4-in. thickness. Cut with a floured 3-in. cookie cutter. Place 2 in. apart on greased baking sheets., Bake 10-12 minutes or until tops spring back when lightly touched. Remove from pans to wire racks to cool completely., For frosting, in a bowl, beat butter, confectioners' sugar, vanilla, salt and enough milk to reach desired consistency. Spread over cookies.

Nutrition Facts : Calories 157 calories, Fat 7g fat (4g saturated fat), Cholesterol 34mg cholesterol, Sodium 111mg sodium, Carbohydrate 21g carbohydrate (13g sugars, Fiber 0 fiber), Protein 2g protein.

SOUR CREAM CUT-OUTS



Sour Cream Cut-Outs image

This recipe stays soft because of the sour cream and cake flour in them. I make them every Christmas.

Provided by Patty Roberts

Categories     Desserts     Cookies     Cut-Out Cookie Recipes

Time 35m

Yield 24

Number Of Ingredients 9

1 cup butter, softened
1 cup white sugar
2 eggs
1 cup sour cream
1 ½ teaspoons vanilla extract
1 teaspoon baking soda
1 teaspoon baking powder
½ teaspoon salt
6 ½ cups cake flour

Steps:

  • Preheat oven to 375 degrees F (190 degrees C).
  • In a large bowl, cream together the butter and sugar until smooth. Beat in the eggs one at a time, then stir in the sour cream and vanilla. Stir in baking soda, baking powder and salt; gradually mix in flour to form a dough that is stiff enough to roll out. More or less flour may be necessary.
  • Roll out dough on a lightly floured surface and cut into shapes using cookie cutters. Place cookies 2 inches apart on ungreased cookie sheets.
  • Bake for 10 minutes in the preheated oven, or until firm and the center appears dry. Cookies will stay white, so be careful not to overbake.

Nutrition Facts : Calories 267.8 calories, Carbohydrate 39.1 g, Cholesterol 40.1 mg, Fat 10.4 g, Fiber 0.7 g, Protein 4.1 g, SaturatedFat 6.3 g, Sodium 187.4 mg, Sugar 8.5 g

SOUR CREAM CUT-OUT BISCUITS



Sour Cream Cut-Out Biscuits image

After trying different ways to make biscuits without being completely satisfied, I decided to incorporate sour cream. Success! Split while warm, butter and enjoy. -Lorraine Caland, Shuniah, ON

Provided by Taste of Home

Time 30m

Yield 10 biscuits.

Number Of Ingredients 7

2 cups all-purpose flour
2 tablespoons sugar
3 teaspoons baking powder
1/2 teaspoon salt
1/2 teaspoon baking soda
1 cup sour cream
1 tablespoon butter, melted

Steps:

  • Preheat oven to 425°. In a large bowl, whisk flour, sugar, baking powder, salt and baking soda. Stir in sour cream just until moistened., Turn onto a lightly floured surface; knead gently 8-10 times. Pat or roll dough to 1/2-in. thickness; cut with a floured 2-1/4-in. biscuit cutter. Place 1 in. apart on an ungreased baking sheet. Bake until golden brown, 10-12 minutes. Brush biscuits with butter; serve warm.

Nutrition Facts : Calories 159 calories, Fat 6g fat (4g saturated fat), Cholesterol 9mg cholesterol, Sodium 343mg sodium, Carbohydrate 22g carbohydrate (3g sugars, Fiber 1g fiber), Protein 3g protein.

SOUR CREAM CUT-OUT COOKIES



Sour Cream Cut-Out Cookies image

Easy cut-out cookies that are wonderful anytime of year. I received this recipe when I was in grade school so it is a good recipe to have kids help with.

Provided by RB5899

Categories     Desserts     Cookies     Cut-Out Cookie Recipes

Yield 18

Number Of Ingredients 7

1 cup butter
1 cup white sugar
½ cup sour cream
1 egg
3 ½ cups all-purpose flour
1 teaspoon baking soda
1 pinch salt

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a medium bowl, cream together the butter and sugar. Stir in the egg and sour cream. Then stir in the baking soda and salt. Gradually add the flour until dough becomes too difficult to stir. Turn the dough out onto a floured surface and knead in flour until dough is no longer sticky.
  • Roll the dough out to 1/4 to 1/2 inch thickness. Cut into desired shapes with cookie cutters. Place cookies 1 1/2 inches apart on unprepared cookie sheets.
  • Bake for 6 to 8 minutes in the preheated oven. Cookies should be lightly browned at the edges. Remove from the baking sheets to cool on wire racks.

Nutrition Facts : Calories 239.5 calories, Carbohydrate 30 g, Cholesterol 40.3 mg, Fat 12.1 g, Fiber 0.7 g, Protein 3.2 g, SaturatedFat 7.4 g, Sodium 150.3 mg, Sugar 11.2 g

More about "sour cream cut outs recipes"

GRANDMA’S SOUR CREAM SUGAR COOKIES - THE RECIPE REBEL
Web Dec 2, 2016 Prep Time 30 mins Total Time 40 mins Servings 24 Jump to Recipe Published on December 2, 2016 / Last updated on November 1, 2023 These Sour Cream Sugar Cookies are soft and fluffy with just the right amount of sweetness — they’re perfect with or without frosting and make a great freezer-friendly holiday cookie! Includes step by …
From thereciperebel.com
See details


OLD FASHIONED SOUR CREAM COOKIES - FOXES LOVE LEMONS
Web Jan 8, 2024 Instructions. Make the Cookies: In bowl of stand mixer fitted with paddle attachment, beat sugar and butter at medium-high speed 2 minutes or until light and fluffy. Add egg, sour cream, baking soda, nutmeg and vanilla and mix at medium speed until well combined. Gradually beat in flour. This will be a very thick dough.
From foxeslovelemons.com
See details


SUMMER SOUR CREAM CUT-OUTS » AMISH 365
Web Jun 25, 2014 In a large bowl, cream together the shortening and sugar until smooth. Beat in the eggs one at a time then stir in the vanilla and sour cream. Gradually mix in the sifted ingredients until just blended. Cover or wrap dough and chill overnight. Preheat oven to 350 degrees F. Grease cookie sheets.
From amish365.com
See details


CUT-OUT SOUR CREAM SUGAR COOKIES | DESSERT NOW DINNER LATER
Web Sep 7, 2021 In a large bowl, combine flour, baking soda, & salt. Set aside. Cream butter & sugar until light & fluffy. Add sour cream, eggs & vanilla until combined. Scrape bowl. Gradually add flour mixture until incorporated. Divide dough in half onto two pieces of plastic wrap; flatten dough, wrap tightly & refrigerate until chilled, 1-2 hours.
From dessertnowdinnerlater.com
See details


SOFT SOUR CREAM SUGAR COOKIES, SUGAR COOKIE TREE - BAKER BETTIE
Web In the bowl of a stand mixer fitted with a paddle attachment, or a large bowl with a hand mixer, beat the butter on high speed until light and fluffy. Add the powdered sugar into the mixing bowl. Start mixing on low and then gradually increase the …
From bakerbettie.com
See details


SOUR CREAM CUT-OUT COOKIES - INHERITED RECIPES
Web Dec 23, 2021 Ingredients you will need Butter Sour Cream Baking soda Sugar Flour Eggs Salt Vanilla Recipe Tips & Tricks As I mentioned before, these cookies need to be chilled, otherwise, the dough will be too soft to roll and cut. I refrigerated mine for at least 5 hours, they can also be left in the fridge overnight!
From inheritedrecipes.com
See details


BEST SOUR CREAM COOKIES - PLOWING THROUGH LIFE
Web Nov 16, 2023 Butter Sugar Eggs Sour cream Vanilla extract All-purpose flour Baking powder Baking soda Frosting for Sour Cream Cookies We like a nice thick layer of icing, so the batch of icing doesn’t quite cover all of our cookies. If we need more icing we just pull a can of pre-made vanilla icing out of the cupboard. We LOVE the taste of both.
From plowingthroughlife.com
See details


SOUR CREAM CUT OUT COOKIES | HELLO LITTLE HOME
Web Dec 13, 2020 For Cookies: 3 ½ cups all-purpose flour 1 teaspoon kosher salt ½ teaspoon baking soda 2 teaspoons baking powder ⅔ cup unsalted butter 1 ⅔ cup granulated sugar 1 teaspoon vanilla extract 2 large eggs ½ cup sour cream nonstick cooking spray
From hellolittlehome.com
See details


SOUR CREAM CUT OUT COOKIES - CHOCOLATE WITH GRACE
Web Feb 7, 2023 butter sugar eggs vanilla flour kosher salt baking soda sour cream To Make The Cookie Dough Beat the butter and sugar with an electric mixer until light and fluffy. Add in eggs and vanilla. Beat to combine. In a separate bowl, whisk together the flour, salt, and baking soda. Add half of the dry ingredients to the wet ingredients and mix to combine.
From chocolatewithgrace.com
See details


SOUR CREAM SUGAR COOKIES | MY BAKING ADDICTION
Web Dec 4, 2023 Sour Cream Sugar Cookies SOFT, CAKEY SOUR CREAM SUGAR COOKIES I’ve got good news for you: if you’re a fan of those soft grocery store sugar cookies (aka Lofthouse sugar cookies), then you’ll love this recipe. This isn’t an exact copycat of those cookies, but the texture is very, very close.
From mybakingaddiction.com
See details


OLD FASHIONED CUT-OUT SOUR CREAM SUGAR COOKIES
Web Dec 21, 2018 Close your eyes and picture a soft, pillowy sugar cookie that has a slight sour cream tang to it, paired with a delightful hint of nutmeg. That classic old fashioned pairing of sour cream and nutmeg, you just can’t beat it for flavour! How to Make Sour Cream Sugar Cookies
From thekitchenmagpie.com
See details


EASY ITALIAN SOUR CREAM COOKIE CUTOUTS - MARGIN MAKING MOM®
Web Gather the whole family to make a batch of sour cream cut out cookies with a slightly sweet flavor and a hint of warm cinnamon. Everyone is going to love these cookies. Note: This post may contain affiliate links for your convenience. If you make a purchase, this site may receive a small commission at no additional cost to you.
From marginmakingmom.com
See details


SOUR CREAM CUT-OUTS – THE DELISH RECIPE
Web These Sour Cream Cut-Outs are the perfect way to show your holiday spirit! They’re soft and delicious, with just the right amount of sweetness. And they’re so easy to make, you’ll be able to enjoy them all season long.
From thedelishrecipe.com
See details


SOUR CREAM CUT-OUT COOKIES - VINTAGE KITCHEN NOTES
Web Nov 8, 2023 Frosting. You can, in theory, use almost any frosting or glaze you want. Here, I give you a simple dyed cream cheese frosting, but you can also use a powdered sugar icing like I do with the Pistachio Butter Cookies, another holiday recipe. Step-by-step VIDEO Ingredient list This is a recipe that uses everyday ingredients.
From vintagekitchennotes.com
See details


SOUR CREAM CUT-OUT COOKIES RECIPE | RECIPES.NET
Web Nov 12, 2023 In a large mixing bowl, cream together the softened butter and sugar until light and fluffy. Add the sour cream, vanilla extract, and egg. Mix until well combined. In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add the dry ingredients to the wet mixture, mixing until just combined.
From recipes.net
See details


SOUR CREAM CUT OUT COOKIES - MEALS BY MOLLY
Web Dec 1, 2022 1. Sift the flour, baking powder, and salt in a medium bowl and set aside. 2. In a large bowl, use an electric mixer to beat the softened butter until smooth with no lumps. Add the granulated sugar and beat until well combined, light, and fluffy. 3. Add the egg yolks and mix until well combined.
From mealsbymolly.com
See details


SOUR CREAM CUT-OUT COOKIES RECIPE - RECIPES.NET
Web Nov 12, 2023 Instructions. Preheat oven to 350 degrees F. Cream together butter and sugar. Add the sour cream, egg, and the vanilla; mix well. Stir in baking powder, baking soda, salt, and nutmeg. Gradually add flour until dough is …
From recipes.net
See details


SARAH BONDS ON INSTAGRAM: "HOW WOULD YOU MAKE THESE?? I …
Web 80 likes, 0 comments - sarah_j_bonds on January 23, 2024: "How would you make these?? I used @moribyan ‘s recipe for these, but you could make them howev..."
From instagram.com
See details


OLD FASHION SOUR CREAM CUT-OUT COOKIES - THE CREATIVE BITE
Web Ingredients 1/2 cup butter flavored shortening 1 cup granulated sugar 1 large egg 1 teaspoon vanilla extract 2 2/3 cup all-purpose flour 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1/4 teaspoon nutmeg 1/2 cup sour cream Buttercream for frosting
From thecreativebite.com
See details


Related Search