Sorbet With Strawberry Sauce Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

STRAWBERRY SORBET



Strawberry Sorbet image

I actually first made a raspberry sorbet with an abundance of raspberries I had growing, but this simple and easy strawberry sorbet is one of my go-tos. -Karen Bailey, Golden, Colorado

Provided by Taste of Home

Categories     Desserts

Time 5m

Yield 7 servings.

Number Of Ingredients 3

1/4 cup plus 1-1/2 teaspoons fresh lemon juice
3-3/4 cups fresh or frozen unsweetened chopped strawberries
2-1/4 cups confectioners' sugar

Steps:

  • Place all ingredients in a blender or food processor; cover and process until smooth. Transfer to a freezer-safe container; freeze until firm.

Nutrition Facts : Calories 181 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 46g carbohydrate (42g sugars, Fiber 2g fiber), Protein 1g protein.

LEMON SORBET WITH STRAWBERRY SAUCE



Lemon Sorbet with Strawberry Sauce image

You can pull together this crowd-pleasing dessert in a moment's notice when you keep a few simple ingredients on hand.

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 15m

Yield 10

Number Of Ingredients 4

2 cups frozen whole strawberries
1/4 cup sugar
1/4 cup orange-flavored liqueur
2 1/2 pints (5 cups) lemon sorbet

Steps:

  • In blender container or food processor bowl with metal blade, combine strawberries, sugar and liqueur; blend until smooth.
  • To serve, scoop sorbet into individual dessert dishes. Spoon about 2 tablespoons sauce over each. If desired, garnish with additional fresh berries.

Nutrition Facts : Calories 170, Carbohydrate 41 g, Cholesterol 0 mg, Fiber 2 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 0 mg, Sugar 37 g

STRAWBERRY SORBET SENSATION



Strawberry Sorbet Sensation image

On hot days in Colorado, we chill out with slices of this berries-and-cream dessert. The layered effect is so much fun. Use any flavor of sorbet you like. -Kendra Doss, Colorado Springs, Colorado

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 8 servings.

Number Of Ingredients 5

2 cups strawberry sorbet, softened if necessary
1 cup cold fat-free milk
1 package (1 ounce) sugar-free instant vanilla pudding mix
1 carton (8 ounces) frozen reduced-fat whipped topping, thawed
Sliced fresh strawberries

Steps:

  • Line an 8x4-in. loaf pan with plastic wrap. Spread sorbet into bottom of pan; place in freezer 15 minutes., In a bowl, whisk milk and pudding mix 2 minutes. Let stand until soft-set, about 2 minutes. Fold in whipped topping; spread over sorbet. Freeze, covered, 4 hours or overnight., Remove from freezer 10-15 minutes before serving. Invert dessert onto a serving plate; remove plastic wrap. Cut into slices. Serve with strawberries.

Nutrition Facts : Calories 153 calories, Fat 3g fat (3g saturated fat), Cholesterol 1mg cholesterol, Sodium 163mg sodium, Carbohydrate 27g carbohydrate (18g sugars, Fiber 2g fiber), Protein 1g protein. Diabetic Exchanges

STRAWBERRY SORBET



Strawberry Sorbet image

Provided by Food Network

Categories     dessert

Time 13m

Yield about 1 quart

Number Of Ingredients 4

1 cup sugar, or to taste
1 cup water
1 1/2 pints strawberries, hulled and sliced
3 to 4 tablespoons fresh lemon juice, or to taste

Steps:

  • In a saucepan set over moderate heat, combine the sugar and water, bring mixture to a boil, and simmer, stirring, for 3 minutes, or until clear. Transfer to a bowl and let cool. In a food processor or blender puree the strawberries with lemon juice, to taste. Add strawberry puree to sugar syrup and stir to combine. Transfer mixture to an ice cream freezer and freeze according to manufacturer's instructions. Or freeze in cube trays.

SIMPLE STRAWBERRY SORBET



Simple Strawberry Sorbet image

There are only 3 ingredients to this super simple sorbet. Nice and refreshing on a summer day. The hardest part is waiting for it to freeze!

Provided by ScrappieDoo

Categories     Frozen Desserts

Time 2h10m

Yield 6 serving(s)

Number Of Ingredients 3

1 quart ripe strawberry, stemmed and frozen
5 tablespoons sugar
1/4 cup water

Steps:

  • Freeze strawberries for 2 hours or until hard.
  • Place strawberries and sugar into a food processor and pulse machine on and off until fruit is broken up.
  • Add water and continue processing until you have a smooth puree.
  • Transfer to a container and freeze for 2 hours, or until firm enough to scoop. I stir the mixture every 30 mins or so.

Nutrition Facts : Calories 73.1, Fat 0.3, Sodium 1.2, Carbohydrate 18.3, Fiber 2, Sugar 15.2, Protein 0.7

SWEET AND SILKY STRAWBERRY SORBET



Sweet and Silky Strawberry Sorbet image

Sweet, soft strawberry sorbet that will rival any brand bought in the grocery store. Not being able to find the perfect recipe, I made up my own! Most homemade sorbets resemble an icy slushie, but this one is thickened before freezing, yielding a melt-in-your-mouth treat that will please even the pickiest sorbet lover! Dually great because it can be made in an ice cream freezer, or in your regular freezer.

Provided by Dana H.

Categories     Desserts     Fruit Dessert Recipes     Strawberry Dessert Recipes

Time 2h30m

Yield 4

Number Of Ingredients 6

1 pound ripe strawberries, hulled and chopped
½ cup white sugar
1 pinch salt
1 ½ teaspoons cornstarch
1 ½ teaspoons cold water
3 tablespoons lemon juice

Steps:

  • Place berries in the work bowl of a food processor and puree until smooth. Combine berry puree, sugar, and salt in a large saucepan. Heat until melted and just simmering. Whisk cornstarch into the cold water; stir into heated berry mixture. Remove from heat, and stir in lemon juice. Cool slightly. Refrigerate berry mixture until cold, about 2 hours.
  • Freeze in ice cream maker according to manufacturer's instructions.

Nutrition Facts : Calories 139.7 calories, Carbohydrate 35.6 g, Fat 0.3 g, Fiber 2.3 g, Protein 0.8 g, Sodium 1.3 mg, Sugar 30.8 g

MANGO SORBET WITH STRAWBERRY-DAIQUIRI SAUCE



Mango Sorbet With Strawberry-Daiquiri Sauce image

Serve this fresh and fruity crowd-pleaser at your next summertime picnic, bbq, or get together! A very quick and easy dessert. Use store bought sorbet, or make your own. From Better Homes & Gardens.

Provided by BecR2400

Categories     Beverages

Time 15m

Yield 6 serving(s)

Number Of Ingredients 6

2 cups strawberries, hulled
1/2 cup powdered sugar
1/3 cup dark rum
1/4 cup lime juice
1 1/2 cups mango sorbet
lime zest

Steps:

  • For daiquiri sauce, in a blender container combine strawberries, sugar, rum, and lime juice. Cover and blend until smooth.
  • Divide sorbet among 6 dishes.
  • Pour daiquiri sauce around sorbet. Garnish with lime zest.
  • Makes 6 servings.

Nutrition Facts : Calories 85.3, Fat 0.2, Sodium 0.9, Carbohydrate 14.5, Fiber 1, Sugar 12.2, Protein 0.4

SORBET WITH STRAWBERRY SAUCE



Sorbet With Strawberry Sauce image

Make and share this Sorbet With Strawberry Sauce recipe from Food.com.

Provided by looneytunesfan

Categories     Sauces

Time 10m

Yield 2 1/2 cups

Number Of Ingredients 5

16 ounces strawberries, rinsed, hulled and sliced
1/2 cup strawberry all-fruit spread
1 teaspoon grated orange zest
2 teaspoons orange juice
lemons or other flavor sorbet

Steps:

  • Sauce: Combine ingredients in a medium bowl; let stand at least 30 minutes to blend flavors.
  • Process 1/2 cup in food processor until puréed. Spoon into a ziptop bag.
  • Spoon sauce on each plate; top with a scoop of sorbet. Cut tip off corner of ziptop bag; pipe puree on sorbet.

Nutrition Facts : Calories 64.5, Fat 0.6, Sodium 2, Carbohydrate 15.5, Fiber 4, Sugar 9.3, Protein 1.3

More about "sorbet with strawberry sauce recipes"

SORBET WITH STRAWBERRY SAUCE RECIPE | RECIPE | STRAWBERRY SAUCE ...
Web Sep 21, 2016 - Fresh strawberry dessert recipes are a tasty way to vitamins and nutrients to your family's diet. Find easy Dessert Recipes using the WomansDay.com recipe finder.
From pinterest.com
See details


STRAWBERRY SORBET RECIPE | KING ARTHUR BAKING
Web Bring the mixture to a boil over medium heat, stirring to dissolve the sugar. Simmer for 5 minutes, without stirring. Remove the syrup from the heat, pour it into a bowl, and set in …
From kingarthurbaking.com
See details


RHUBARB AND STRAWBERRY SORBET | RICARDO
Web 2 cups (500 ml) fresh strawberries, halved. 1 1/4 cups (310 ml) sugar. 2 tablespoons (30 ml) lemon juice. 2 tablespoons (30 ml) water. In a large saucepan, combine all the …
From ricardocuisine.com
See details


STRAWBERRY SORBET - EASY HOMEMADE STRAWBERRY SORBET! - ICE …
Web Puree the strawberries. In a small saucepan over medium heat, combine the water and sugar, and boil until the sugar dissolves, about 1 minute. Remove from heat and allow …
From icecreamfromscratch.com
See details


EASY FREEZER STRAWBERRY SORBET RECIPE : TOP PICKED FROM OUR EXPERTS
Web In a large bowl, combine syrup, lemon juice and prepared strawberries. Transfer, in small batches if needed, to a blender or food processor and process until completely smooth. …
From recipeschoice.com
See details


STRAWBERRY BALSAMIC SAUCE OR SORBET — ADRIAN ROSELLI
Web Add the strawberries. Transfer the mixture to a blender, in batches if necessary, and puree. If you excluded the pepper, stir it into the mixture. Chill for about an hour. Pour the …
From adrianroselli.com
See details


SORBET WITH RED WINE STRAWBERRY SAUCE - KRINOS
Web Repeat the process 3-4 times, until the sorbet thickens completely. For the sauce Add the wine, grenadine syrup, orange juice and zest, cinnamon and sugar in a saucepan and …
From krinos.ca
See details


STRAWBERRY SORBET - JUST 4 INGREDIENTS! - MOM ON TIMEOUT
Web Instructions. Rinse strawberries thoroughly and quarter. Set aside. In a medium saucepan, bring water and sugar just to a boil over medium-high heat. Keep stirring until sugar is …
From momontimeout.com
See details


SORBET WITH STRAWBERRY SAUCE RECIPE - WOMAN'S DAY
Web Make Sauce: Combine ingredients in a medium bowl; let stand at least 30 minutes to blend flavors. Process 1⁄2 cup in food processor until puréed. Spoon into a ziptop bag.
From womansday.com
See details


STRAWBERRY SORBET - 4 CUPS RECIPE - CUISINART.COM
Web Put all ingredients, in the order listed, into the blender jar. Secure lid. 2. Select Low and blend until fully smooth, about 15 to 20 seconds. 3. Pour strawberry mixture into 2 ice …
From cuisinart.com
See details


STRAWBERRY WATERMELON SORBET (5 MINUTES) - MINIMALIST BAKER …
Web To a high-speed blender (or food processor) add frozen watermelon, frozen strawberries, and frozen banana. Top with the lesser amount of dairy-free milk of choice or coconut …
From minimalistbaker.com
See details


EASY RASPBERRY SORBET BELLINI - LITTLE SUNNY KITCHEN
Web In a single champagne flute, add 2 medium scoops of raspberry sorbet. You should fill the glass up about ¾ full. Squeeze about 1 teaspoon of fresh lemon juice in the glass. Pour …
From littlesunnykitchen.com
See details


Related Search