Sobolo Drink In Ghana Recipes
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HOW TO MAKE AUTHENTIC GHANA SOBOLO/ ZOBO DRINK| BISSAP ... - YOUTUBE
Web Apr 27, 2022 Hello! Thank you for stopping by. Sobolo / zobo drink / bissap or hibiscus tea is a very healthy and refreshing drink. It is tangy and filled with some amazi...
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GHANA'S HEALTHY DRINK SOBOLO | HOW TO PREPARE SOBOLO | ZOBO DRINK
Web Nov 23, 2021 Please watch: "I Fed 150 Prisoners in ANKAFUL PRISON During the Christmas Period" https://www.youtube.com/watch?v=A39Yk--rORg --~--Greatest local healthy d...
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AFIA'S SOBOLO RECIPE • BLACK FOODIE
Web 1. Clean the pineapple by soaking in a water and vinegar solution for 2-3 minutes. 2. While the pineapple is soaking, soak the dates in warm water then drain when nice and soft. 3. Pluck a few leaves from the pineapple crown and peel the pineapple. Cut it into chunks, making sure that the core is removed. 4.
From blackfoodie.co
From blackfoodie.co
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SOBOLO - HIBISCUS FLOWER DRINK - GINGER & SEA SALT
Web Sep 3, 2020 Bring water to a boil and add ginger, cloves and selim and leave in for about 2 minutes. Add the hibiscus flowers to the water with spices and boil for another 3 minutes. Leave the mixture to cool and then strain. Add sugar to taste. Fill up in bottles and seal.
From gingerandseasalt.com
From gingerandseasalt.com
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SORREL DRINK - LOW CARB AFRICA
Web Apr 9, 2023 Chop the ginger into small pieces and cut the lemon in half. Add the sorrel to the instant pot, and add 10 cups of water, lemon, ginger, and cinnamon sticks. Set the instant pot to Manual mode and set it to 10 mins on high pressure. It will take about 10 minutes to come to pressure.
From lowcarbafrica.com
From lowcarbafrica.com
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HOW TO MAKE GHANA SOBOLO DRINK - THE VAULTZ NEWS
Web Jul 4, 2020 Preparation. Sobolo is prepared with water, Bissap flowers, sugar and ginger. Wash your Bissap flowers in clean water. Put flowers into water and allow to boil, or soak overnight. Remove from fire and allow to cool, then drain with a strainer to separate leaves from coloured water. You may add pineapple juice at this point.
From thevaultznews.com
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HOW I MAKE MY SOBOLO DRINK (HIBISCUS GINGER PUNCH ) EXTRA TASTY
Web Dec 26, 2019 Just get the recipe and make yourself a homemade refreshing drink! Ghanaians usually add ginger, pineapple or lemongrass to the juice to redefine its taste. I love to add ginger and pineapple and a spice called cloves. ... How to make Sobolo drink (Hibiscus Ginger Punch) Ingredients: Serves about 12. 4 1/2 cups water. ... Classic …
From classicghana.com
From classicghana.com
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RECIPES: HOW TO MAKE BISSAP AKA ‘SOBOLO’ - PRIME NEWS GHANA
Web Sep 7, 2021 Bissap is a local name for the Roselle plant. A popular drink made locally from this plant is called ‘sobolo’ in Ghana and is believed to have originated from Senegal. The deep red colour of the drink from the roselle hibiscus flower.
From primenewsghana.com
From primenewsghana.com
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ZOBO DRINK (SOBOLO/BISSAP JUICE): AFRICAN HIBISCUS TEA
Web Mar 17, 2018 Zobo drink, a sweet hibiscus/sorrel drink (also known in West Africa as bissap juice or Sobolo) is an African hibiscus tea made from dry sorrel leaves and with a special twist of mine is a refreshing way to welcome spring and summer! Prep Time 10 mins. Cook Time 35 mins. Total Time 45 mins.
From yummymedley.com
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HOW TO MAKE ORIGINAL GHANA SOBOLO. MOST REFRESHING HIBISCUS DRINK …
Web Nov 7, 2020 Discover how to make the best local Ghana Sobolo drink/Hibiscus drink. This is one of the most popular drink in Ghana that everyone loves, It also got some g...
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HERE IS HOW TO PREPARE SOBOLO DRINK WITH PINEAPPLE IN GHANA
Web Nov 17, 2022 In a blender, blend the pineapple flesh, ginger, spices, and dates. Add the pineapple leaves, skin, blended mixture, spices and water in a large saucepan and bring to a boil. Once it boils, add the hibiscus leaves and lower the heat. Allow to simmer for 20 -25 minutes, then turn off the stove. Add sugar to taste.
From yen.com.gh
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DELICIOUS SOBOLO RECIPE. SIMPLE STEPS – MY RECIPE JOINT
Web Aug 27, 2020 Wash and peel pineapples and ginger. Add the pineapple peels and hwentia to Hisbicus leaves. Allow it to boil for 10-15 mins (Until water changes color) Using a sieve or colander, drain and separate the drink from the cooked leaves and peels.sobolo preparation steps. Blend pineapple and ginger until smooth.
From myrecipejoint.com
From myrecipejoint.com
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DIY RECIPES: HOW TO MAKE THE PERFECT BISSAP DRINK (SOBOLO)
Web Apr 20, 2021 Method. In a large saucepan, pour in Hisbicus leaves and add water to cover up leaves. Under high heat, put Hisbicus leaves on fire. Wash and peel pineapples and ginger. Add the pineapple peels ...
From pulse.com.gh
From pulse.com.gh
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AUTHENTIC GHANA SOBOLO | ZOBO DRINK | HIBISCUS TEA | BISSAP DRINK ...
Web Ingredients:2cups - Hibiscus Flower 1gallon - Water1 - Pineapple2tbsp - Cloves or tt2tbsp - Grains Of Selim or tt2tbsp - Whole Black Pepper1/2cup - Chopped G...
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THE HIRSHON GHANAIAN SPICED HIBISCUS DRINK – SOBOLO
Web Apr 26, 2021 Add the pineapple peels, aidan fruit and hwentia to Hibiscus liquid. Allow it to boil for 10-15 mins (Until water changes color)Using a sieve or colander, drain and separate the drink from the cooked leaves and peels.Blend pineapple fruit and ginger until smooth. Pour into the sobolo drink and stir.
From thefooddictator.com
From thefooddictator.com
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SOBOLO: INGREDIENTS, HEALTH BENEFITS, SIDE EFFECTS - YEN.COM.GH
Web Jan 10, 2020 Sobolo is a drink that is common in different parts of Africa, especially Ghana. The name of the drink varies from one country to another. Its grapery taste makes it a favourite choice for most people. Apart from its taste, people use it for medicinal purposes. Image: instagram.com, @tackleyourhealth Source: Instagram
From yen.com.gh
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HOW TO MAKE BISSAP JUICE (SOBOLO) | PULSE GHANA
Web Nov 30, 2020 In a different bowl, pour boiled water. Pour 3 tablespoons of sugar to the water and stir until all has dissolved. Take the one cup of fresh pineapple juice and the ginger and pour it in the sugar ...
From pulse.com.gh
From pulse.com.gh
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ZOBO (HIBISCUS SABDARIFFA|SOBOLO|BISSAP) DRINK
Web Add water then place on a medium heat to cook until the pineapples are tenderized as well as the zobo leaves softened. Bring down from heat and allow to cool down. Add sugar into the drink, stir properly then refrigerate for few minutes before serving. Servings : 4. Ready in : …
From globalfoodbook.com
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COCKTAIL RECIPE: SOBOLO | IDLER
Web Mar 6, 2019 Remove the heat, cover and leave to steep for at least 5 hours, preferably overnight. Strain the mixture into a tub and stir in the sugar to taste. Add sparkling water for a long drink, gin for a Sobolo Martini or Prosecco for a Sobolo Spritz. Learn more about the delicious flavours and ingredients of Ghana in Zoe’s course, available here.
From idler.co.uk
From idler.co.uk
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HOW TO MAKE SOBOLO IN SIMPLE STEPS - GHANAWEB
Web May 6, 2022 Put the hibiscus leaves in on fire and heat for a few minutes. Peel pineapples, and ginger, and wash. 4. Add the hwentia to hibiscus leaves and allow it to boil for another 10-15 mins until the ...
From ghanaweb.com
From ghanaweb.com
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RECIPE: SIMPLE STEPS TO PREPARE SOBOLO AT HOME - MODERN GHANA
Web Oct 12, 2017 Method. •Pour the leaves into a big bowl. •Pour in a boiling water. •Let it sit for about an hour or more. •Let it sit for about an hour or more (cover it while it brews) Make a sugar syrup from sugar and boiling water then stir. •Pour together the syrup and sobolo juice. •Add 2 tablespoon of liquid vanilla.
From modernghana.com
From modernghana.com
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SOBOLO DRINK IN GHANA RECIPES
Web AFIA'S SOBOLO RECIPE • BLACK FOODIE. Directions 1 Clean the pineapple by soaking in a water and vinegar solution for 2-3 minutes. 2 While the pineapple is soaking, soak the dates in warm water then drain when nice and soft. 3 Pluck a few leaves from the pineapple crown and peel the pineapple.
From tfrecipes.com
From tfrecipes.com
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SOBOLO: SPICED HIBISCUS DRINK - THE CANADIAN AFRICAN
Web Jul 6, 2020 Peel the ginger. Soak the dates in warm water and grind the spices. Blend: Blend the pineapple, ginger and dates till smooth. Boil Drink: In a large pot, combine all the ingredient in water and let it come to a boil. Once it has boiled, add the sorrel and let is steep at a rolling boil for 30 minutes.
From thecanadianafrican.com
From thecanadianafrican.com
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