Snowy Cosmopolitan Recipes

COSMOPOLITAN SNOW CONE

Steps:

• Place about 10 ice cubes in a plastic bag with a zipper-like closure. With a mallet, a rolling pin or the handle of a large knife, crack the ice into coarse pieces. Transfer them to the bowl of a food processor. Pulse until ice is finely shaved, but not powdery. Transfer it to a chilled bowl. Working with your hands, gently gather ice shavings and shape into a 2 to 4-inch ball, depending on size of serving glass. Do not pack the ice too tightly. Place ball in a chilled glass.
• Fill a cocktail shaker one-third of the way up with crushed ice. Add vodka, orange liqueur, lime juice and cranberry juice. Shake well and strain liquid over the snowball. Garnish with the lemon or lime twist and serve with a small cocktail straw.

WINTER WHITE COSMOPOLITAN

Steps:

• Combine ingredients over ice in a shaker tin. Shake and strain into chilled martini glass. Float 3 or 4 frozen cranberries on top for garnish.
• Recipe offered from Bonefish Grill restaurants: www.bonefishgrill.com.

COSMOPOLITAN COCKTAIL

Steps:

• Combine vodka, lime juice, triple sec, and cranberry juice in a cocktail shaker. Add ice, cover and shake until chilled. Strain into a chilled cocktail glass.
• Garnish with a lime wedge.

SNOW COSMO

Steps:

• Add all ingredients to a cocktail shaker with ice and shake.
• Strain into a long stemmed glass and garnish with skewered cranberries.