Snow Crab Cluster Boil Recipes

SHEET PAN SEAFOOD BOIL

Steps:

• Remove grit from clams by soaking in salt water for 20 minutes. Repeat this step twice. Scrub shells clean.
• Preheat the oven to 400 degrees F (200 degrees C).
• Melt butter in a medium saucepan over low heat with garlic, Cajun seasoning, seafood seasoning, and cayenne until garlic is fragrant, 1 to 2 minutes. Remove from heat.
• Place clams, shrimp, crab, and lobster on a sheet pan. Add sausage and corn. Pour seasoned butter over and mix to ensure all is covered.
• Bake in the preheated oven until shrimp just turns opaque, clams open, and sausage is browned, 25 to 30 minutes.

CRAB LEGS WITH GARLIC BUTTER SAUCE

Steps:

• Cut a slit, length-wise, into the shell of each piece of crab.
• Melt the butter in a large skillet over medium heat; cook the garlic in the butter until translucent; stir in the parsley, salt, and pepper. Continue to heat mixture until bubbling. Add the crab legs; toss to coat; allow to simmer in the butter mixture until completely heated, 5 to 6 minutes.

BOILED ALASKAN SNOW CRAB

Steps:

• You will also need: Big pot with water.
• Season the water with a couple dashes of garlic salt, some fresh ground pepper to taste, and about 1/2-1 cup of old bay.
• Remember these are outside shells and you're trying to penetrate flavor to the inside, although if you buy the good legs they should be slit (at least the claws) for easy access.
• Then squeeze all the lemons into the water and throw them into the pot, too.
• Then put the legs into the water.
• The water should boil, watch it to make sure it doesn't boil over and make a big mess!
• It should take at least 15 minutes to come to a boil, let boil for 4-5 more minutes so they can get a nice flavor in them.
• Dump in sink in colander, and let cool for a couple minutes.
• If you think it might be too spicy for ya then rinse it off a little bit.
• Meanwhile heat you up some butter, maybe 1/2 stick in microwave, in a couple small bowls and squeeze some lemon in it.
• Perfect for dipping the crab in!
• But only if ya like lemon--if not just heat up the butter to dip the crab into.
• Enjoy!

THE WORLD'S GREATEST CRAB RECIPE

Steps:

• Preheat an outdoor grill for high heat. When hot, lightly oil grate.
• Whisk together the olive oil, butter, and garlic; generously brush onto crab.
• Cook crab on preheated grill, turning once, until the shell begins to brown, about 6 minutes.