Snack Dippers With Hillshire Farm Smoked Sausage And Honey Mustard Recipes
SNACK DIPPERS WITH HILLSHIRE FARM® SMOKED SAUSAGE AND HONEY MUSTARD
Smoked sausage is coated in brown sugar and baked to make these delectable snack dippers, complete with a honey mustard sauce.
Provided by Hillshire Farm(R) Brand
Categories Hillshire Farm®
Time 1h5m
Yield 8
Number Of Ingredients 6
Steps:
- Unwrap and place sausage on a tray or baking sheet. Freeze, uncovered, 30 minutes.
- Transfer sausage to a cutting board. Use a sharp knife to bias-slice the sausage into 1/4-inch pieces.
- Preheat oven to 325 degrees F. Line two baking sheets with parchment paper. Arrange sausage slices in a single layer on the baking sheets. Sprinkle with brown sugar. Bake about 20 minutes or until just beginning to brown.
- Meanwhile, for dip, in a small bowl combine mayonnaise, mustard, honey, and black pepper. Serve with warm sausage slices.
Nutrition Facts : Calories 336.8 calories, Carbohydrate 12.4 g, Cholesterol 38 mg, Fat 28.9 g, Fiber 0.6 g, Protein 6.6 g, SaturatedFat 7.5 g, Sodium 575.2 mg, Sugar 9.1 g
SMOKED SAUSAGE STACKERS WITH HONEY MUSTARD SAUCE
Combine smoked sausage with roasted Brussels sprouts and sweet shallots for a dish that's sweet, tangy, and smoky all at once, in partnership with Hillshire Farm® Brand.
Provided by Hillshire Farm(R) Brand
Categories Trusted Brands: Recipes and Tips Hillshire Farm®
Time 25m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 450 degrees F.
- Toss sausage, Brussels sprouts, and shallots with oil and thread onto 4-inch skewers. Place on a foil-lined baking sheet. Bake in the preheated oven until vegetables are tender, 7 to 8 minutes.
- Preheat broiler. Broil until caramelized, 2 to 3 minutes.
- Meanwhile, whisk together honey, mustard, vinegar, and pepper. Brush skewers with 1/3 of the honey mixture. Broil 1 minute. Serve skewers with remaining sauce.
Nutrition Facts : Calories 202 calories, Carbohydrate 16.6 g, Cholesterol 17.7 mg, Fat 13.7 g, Fiber 1.8 g, Protein 5.5 g, SaturatedFat 3.3 g, Sodium 365.5 mg, Sugar 10.5 g
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