Smoked Trout Devilled Eggs Recipes

More about "smoked trout devilled eggs recipes"

SMOKED TROUT DEVILED EGGS RECIPE - BLUE PLATE …

Using a rubber spatula, press yolks through the strainer. Add mayonnaise, mustard, lemon juice, lemon zest, salt and cayenne. Whisk or stir vigorously …
From blueplatemayo.com
4/5 (3)
Category Deviled Eggs
Servings 12

Halve each egg lengthwise. Carefully remove yolks and transfer them to a fine mesh strainer set over a bowl. Transfer whites to a platter. Using a rubber spatula, press yolks through the strainer. Add mayonnaise, mustard, lemon juice, lemon zest, salt and cayenne. Whisk or stir vigorously with spatula until smooth.
Fold in flaked smoked trout, reserving a small amount for garnish. Transfer mixture to a piping bag and pipe the mixture into the well of each egg white.

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SMOKED TROUT DEVILED EGGS RECIPE ON FOOD52

2010-04-04 Directions. Smoked Trout Deviled Eggs. Cut the eggs in half lengthwise, remove the yolks, and set the egg whites aside. In the bowl of a …
From food52.com
Reviews 35
Category Appetizer
Servings 6

Place eggs into a pot and cover them with cold water, cover and bring to a boil. Allow the eggs to boil for one minute, turn off the heat and let the eggs sit in the hot water for 10 minutes. Drain the eggs and plunge them into an ice bath until they are cooled. The eggs are ready to use immediately or can be refrigerated for up to one week. Note: this works best with eggs that have a bit of age on them – ultra-fresh eggs like the ones we get from our farmers’ market don’t peel well, so I usually buy eggs for boiling a couple of weeks in advance.

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RECIPE: SMOKED TROUT DEVILED EGGS | KITCHN

2019-05-02 Peel the eggs and cut in half lengthwise. Remove the yolks and place in a small bowl. Add the mayonnaise, mustard, lemon juice and a couple …
From thekitchn.com
Estimated Reading Time 3 mins

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DEVILED EGGS WITH SMOKED TROUT | SAVEUR

Put eggs into a 4-qt. pot of water and bring to a boil. Remove pan from heat, cover, and let sit 15 minutes. Drain eggs and crack each shell slightly.
From saveur.com

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10 BEST SMOKED TROUT APPETIZER RECIPES | YUMMLY

2022-11-16 sour cream, smoked trout, water, cream cheese, lemon, fresh ground pepper and 4 more Smoked Trout Crostini Williams-Sonoma freshly ground pepper, cream cheese, fresh chives, ciabatta bread and 6 more
From yummly.com

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SMOKED TROUT DEVILED EGGS | AMERICA'S TEST KITCHEN RECIPE

smoked-trout-deviled-eggs-americas-test-kitchen image

WHY THIS RECIPE WORKS. We kept the yolks, which get a bad rap but contain much of the egg's nutrition, including fat-soluble vitamins A and D, as well as folate and choline. We mashed the yolks with smoked trout (high in omega-3 …
From americastestkitchen.com

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SMOKED TROUT DEVILED EGGS | WILLIAMS SONOMA

Using a spoon, scoop out the yolks and place in a bowl. Set the egg white halves, hollow side up, on a platter. Add the mayonnaise, mustard, lemon juice and a couple of grinds of pepper to the bowl. Using your hands, break the trout into …
From williams-sonoma.com

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SMOKED TROUT & OLIVE DEVILED EGGS RECIPE

2018-03-03 Remove the eggs from the brine, cut each one in half and separate the yolks. In a bowl, whisk together the yolks, mayonnaise, mustards, Tabasco, Worcestershire and 2 …
From tastingtable.com
5/5 (42)
Total Time 35 mins
Category Appetizer, Side Dish
Calories 159 per serving

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SMOKED TROUT EGGS RECIPE - DAMNDELICIOU.COM

Combine egg yolks, lemon juice, 2 tsp hot water, the salt and cayenne (if using) into a food processor. Melt butter in small saucepan over high heat, swirling constantly, until hot; …
From damndeliciou.com

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SMOKED DEVILED EGGS RECIPE | TRAEGER GRILLS

Steps. 1. When ready to cook, set the Traeger temperature to 180℉ and preheat with the lid closed for 15 minutes. For optimal flavor, use Super Smoke, if available. 180 ˚F / 82 ˚C. Super …
From traeger.com

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SMOKED SALMON DEVILLED EGGS RECIPE | GET CRACKING

Cut eggs in half lengthwise. Remove yolks and place in medium bowl; set egg whites aside. Mash yolks with fork; stir in salmon, mayonnaise, dill, capers, dijonnaise, lemon juice and pepper. …
From eggs.ca

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SMOKED TROUT DEVILED EGGS | WILLIAMS SONOMA

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From williams-sonoma.ca

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SMOKED TROUT DEVILED EGGS RECIPE - HEALTHY RECIPE

2018-12-06 Deviled eggs may not project healthfulness, but we saw the nutritious potential in a snack based on cooked egg whites. The filling just needed an update. We kept the yolks, …
From healthbenefitstimes.com

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NEED A BITE TO HOLD YOU OVER WHILE THE TURKEY ROASTS? 3 RECIPES TO …

2022-11-23 Drain the cold water off and, with the eggs in the empty pot, roll the eggs around from side to side to gently crack the shells. Peel off the shells and refrigerate for at least 10 …
From wbur.org

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RECIPE: SMOKED TROUT DEVILED EGGS - PINTEREST

Oct 9, 2016 - I could eat deviled eggs for breakfast, lunch, dinner, and snacks in between. These classy, slightly retro deviled eggs, which have a savory hit of smoked trout mixed into the …
From pinterest.ca

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HOW TO MAKE SMOKED-TROUT DEVILED EGGS | TASTING TABLE …

2012-04-12 Bring a large pot of water to a boil over high heat. Use a slotted spoon to slowly lower the eggs, one at a time, into the water. Simmer for 10 minutes, turn off the heat, and use …
From tastingtable.com

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SMOKED TROUT DEVILED EGGS RECIPE - AUDREY SAUNDERS

2015-03-27 Scoop the yolks from 12 of the egg halves into a bowl. (Reserve the remaining yolks for another use.) Add the trout, mayonnaise, parsley and curry powder to the bowl and …
From foodandwine.com

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SMOKED TROUT DEVILED EGGS RECIPE

Smoked Trout Deviled Eggs. recipe by The Kitchn. 45 calories 5 ingredients 6 servings 104. Click to save recipe for later! Related categories: Appetizers American Dairy-free Sesame …
From recipegraze.com

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#SUNDAYSUPPER: SMOKED TROUT DEVILED EGGS - THE WIMPY …

2013-05-25 Remove the eggs from the hot water and immerse them in cold water. Peel under cold running water, and slice in half. Pull the white part of the egg gently aware from the yolk …
From thewimpyvegetarian.com

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SMOKED OCEAN TROUT WITH DEVILLED EGG | GOURMET TRAVELLER

2008-12-16 Place ocean trout onto plastic wrap, herb-side down, then wrap tightly and refrigerate to infuse (6 hours-overnight). 2. For devilled eggs, cook eggs in boiling water until …
From gourmettraveller.com.au

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SMOKED TROUT DEVILLED EGGS – RECIPES NETWORK

2016-11-28 Step 1. Place eggs in a pot and cover with water. Bring water to boil, turn heat off, cover and let sit for 12 minutes. Peel eggs and allow to cool to room temperature.
From recipenet.org

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