SWEET GLAZED SALMON
This recipe is the most delicious salmon recipe, easy to prepare and very refreshing. Everyone that ate this dish loved it. I made this recipe, and it is easily my favorite.
Provided by Leeves
Categories Main Dish Recipes Seafood Main Dish Recipes Salmon Salmon Fillet Recipes
Time 1h20m
Yield 4
Number Of Ingredients 12
Steps:
- Heat 1/4 teaspoon olive oil in a small skillet over medium-high heat. Saute garlic in hot oil until just beginning to brown.
- Mix sauteed garlic, soy sauce, lemon juice, honey, 1/2 teaspoon olive oil, brown sugar, sea salt, black pepper, and red pepper flakes together in a bowl; pour into a large resealable plastic bag. Add salmon fillets, turning to coat with the marinade, squeeze bag to remove excess air, and seal the bag. Marinate in the refrigerator for 1 hour.
- Remove salmon from the marinade and shake to remove excess liquid. Reserve 3 tablespoons marinade and discard remainder.
- Heat 1 tablespoon olive oil in a large skillet over medium heat. Arrange salmon fillets in the hot skillet, pour reserved marinade over the salmon, and place a lid on the skillet; cook until salmon is browned on each side and flakes easily with a fork, occasionally spooning liquid from the pan over the fillets, 2 to 3 minutes per side. Garnish salmon with additional sea salt and black pepper.
Nutrition Facts : Calories 299.1 calories, Carbohydrate 5 g, Cholesterol 74.7 mg, Fat 14.2 g, Fiber 0.9 g, Protein 37.1 g, SaturatedFat 2.7 g, Sodium 1082.3 mg, Sugar 2.2 g
SMOKED SALMON WITH SWEET ONIONS
Another recipe for my stove-top smoker! Love this thing! Cooking time does not include marinade time. Because the salmon cooks quickly, either partially cook the potatoes or add them to the smoker and smoke until partially cooked before adding the salmon. Serve with your favorite dill sauce (mine is Recipe #102047)
Provided by Galley Wench
Categories Low Cholesterol
Time 25m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- In a shallow glass dish (or zip lock bag) combine the sugar, salt, pepper, bay leaves, and wine.
- Stir to dissolve the sugar and salt.
- Place the salmon fillet in the solution; cover and refrigerate for at least 2 hours, preferably overnight.
- Remove and blot the marinade from the salmon.
- Place the Alder wood chips in the base of the smoker and position the drip pan and rack.
- Line the drip pan with aluminum foil and pour about 1/3 cup of the marinade into the drip pan.
- Lay the fillet on the smoker rack, skin side down, and cover with several layers of the sliced sweet onions, placing potatoes and peppers around the salmon.
- Cover and smoke in the usual fashion for 15 - 18 minutes.
- Transfer the fish and sliced onions carefully with a spatula to a serving platter.
- Garnish with the parsley and lemon wedges.
- Serve with your favorite dill sauce (my favorite Recipe #102047).
Nutrition Facts : Calories 407.2, Fat 5.5, SaturatedFat 0.9, Cholesterol 78.8, Sodium 507.1, Carbohydrate 46.9, Fiber 5.6, Sugar 8.4, Protein 35.1
SWEET AND SPICY GRILLED SALMON
The decadent-tasting "good" fat in salmon complements the sweet-spicy Buffalo glaze. The skin gets caramelized and crisp on the grill as the sauce drips onto it. It's delicious, but can be discarded to save fat and calories. (The numbers below include the skin.) A crisp and refreshing celery slaw is dressed with the same sauce, made creamy with light mayo, and brightened with onions and chives.
Provided by Food Network Kitchen
Categories main-dish
Time 35m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Preheat an outdoor grill or grill pan on medium high.
- Mix together the hot sauce, brown sugar, paprika and cayenne in a small bowl. Transfer 1 tablespoon of the mixture to a large bowl and whisk in the mayonnaise; set aside the rest of the sauce. Add the chives, celery and onions to the bowl with the mayonnaise and toss well.
- Sprinkle the salmon with salt and pepper. Brush the grill grate lightly with oil. Lay the salmon on the grill, skin-side up, and cook until distinct grill marks appear and the salmon releases easily from the grate, 2 to 3 minutes. Turn and brush the fish with some of the reserved sauce. Continue to cook the fish, brushing the pieces periodically with the sauce, until the salmon fillets are glazed and just cooked through, 13 to 15 minutes more.
- Transfer the fillets to individual plates and serve with the celery slaw.
SPICY SALMON WITH CARAMELIZED ONIONS
I love making this salmon, it's quick, easy and super yummy! If your husband/boyfriend is a picky eater like mine he will love this recipe.
Provided by Sabrina Romeo
Categories Main Dish Recipes Seafood Main Dish Recipes Salmon Salmon Fillet Recipes
Time 50m
Yield 2
Number Of Ingredients 12
Steps:
- Combine the black pepper, paprika, cayenne pepper, minced garlic, Dijon mustard, brown sugar, onion powder, and salt in a small bowl. Stir in 1 tablespoon of olive oil to make a paste. Spread the paste all over the salmon fillets, and set aside to marinate at room temperature 30 minutes.
- Heat the remaining 2 tablespoons of olive oil in a small pan over medium heat. Stir in the onion, and cook until tender and golden brown, about 10 minutes. Heat a separate non-stick skillet over medium-high heat. Cook the salmon fillets in the hot skillet until golden brown on each side, and no longer translucent in the center, about 4 minutes per side. Pour the browned onions and olive oil over the salmon fillets to serve.
Nutrition Facts : Calories 495.7 calories, Carbohydrate 11.3 g, Cholesterol 82.5 mg, Fat 36.6 g, Fiber 0.9 g, Protein 29.5 g, SaturatedFat 6.1 g, Sodium 562.2 mg, Sugar 7.2 g
MAKE-AHEAD SMOKED SALMON SPREAD
Smoked salmon with chives and lemon pepper. Serve with table water crackers.
Provided by Heidi Turner
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cream Cheese Spreads Recipes
Time 1h10m
Yield 24
Number Of Ingredients 7
Steps:
- Stir together the cream cheese, sour cream, heavy cream, lemon pepper, and dill in a bowl until smooth. Fold in the green onions and smoked salmon until evenly mixed. Refrigerate 1 hour before serving.
Nutrition Facts : Calories 63.2 calories, Carbohydrate 0.7 g, Cholesterol 17.9 mg, Fat 5.6 g, Protein 2.7 g, SaturatedFat 3.3 g, Sodium 163.2 mg, Sugar 0.1 g
More about "smoked salmon with sweet onions recipes"
SMOKED SALMON WITH CAPERS, RED ONIONS AND LEMON …
From fast2eat.com
5/5 (4)Calories 83 per serving
SWEET SMOKED SALMON RECIPE | TRAEGER GRILLS
From traeger.com
4.8/5 (20)Phone (800) 872-3437Category Seafood
SMOKED SALMON AND DILL DUTCH BABY RECIPE
From myfoodbook.com.au
SMOKED SALMON PASTA (EASY RECIPE!) - THE ENDLESS …
From theendlessmeal.com
5-INGREDIENT SMOKED SALMON BITES - EASY AND DELISH
From easyanddelish.com
THE BEST SMOKED SALMON DIP - DELICIOUS MEETS …
From deliciousmeetshealthy.com
SMOKED SALMON RECIPES
From allrecipes.com
10 THINGS TO DO WITH SMOKED SALMON | BBC …
From bbcgoodfood.com
TRADITIONAL SMOKED SALMON RECIPE - WET …
From angrybbq.com
15 SMOKED SALMON RECIPES – A COUPLE …
From acouplecooks.com
SPICY SWEET SMOKED SALMON RECIPE – SALMON …
From salmontroutsteelheader.com
HOW TO MAKE AN AMAZING SMOKED SALMON PLATTER.
From howsweeteats.com
30 BEST SMOKED SALMON RECIPE IDEAS - FOOD NETWORK
From foodnetwork.com
Reviews 120Author By
SMOKED SALMON WITH SWEET ONIONS - CAMERONS PRODUCTS
From cameronsproducts.com
Estimated Reading Time 50 secs
BAGEL AND LOX RECIPE | JOYFUL HEALTHY EATS
From joyfulhealthyeats.com
COCONUT BAKED SALMON RECIPE - ALDI.COM.AU
From aldi.com.au
10-MINUTE SWEET AND SMOKY OVEN BAKED SALMON - LENA'S KITCHEN
From lenaskitchenblog.com
ONE OF THE BEST CROSTINI RECIPES - SWEET & SAVORY
From sweetandsavorybyshinee.com
20 SENSATIONAL SMOKED SALMON RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
SIMPLE SMOKED SALMON DIP – HEY, SNICKERDOODLE!
From heysnickerdoodle.com
SMOKED SALMON AND BACON DEVILED EGGS RECIPE
From thefoodnetworkrecipes.com
34 BEST GRILLED & SMOKED SALMON RECIPES - TRAEGER GRILLS
From traeger.com
HOT SMOKED SALMON ARANCINI - BLENDERS
From blenders.ie
THE BEST AIR FRYER SALMON BITES - AN EDIBLE MOSAIC™
From anediblemosaic.com
EASTER WEEKEND: BEST SIDE DISHES TO INCLUDE IN YOUR DELICIOUS …
From fox13news.com
BAKED SALMON WITH LEMON - AUBREY'S KITCHEN
From aubreyskitchen.com
MALLORY AUSTIN | FOOD BLOGGER ON INSTAGRAM: "DROP ME ANY OTHER …
From instagram.com
SMOKED SALMON SALAD (10 MINUTES!) - WHOLESOME YUM
From wholesomeyum.com
12 EASTER RECIPES INCLUDING HAM, LAMB, QUICHE AND CARROT CAKE
From washingtonpost.com
2023 EASTER RECIPE GUIDE! 50 OF THE BEST EASTER RECIPES!
From howsweeteats.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #healthy #main-dish #seafood #american #low-fat #salmon #fish #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #pacific-northwest #low-carb #healthy-2 #low-in-something #saltwater-fish
You'll also love