Smoked Salmon Cream Cheese Swirls Recipes

SMOKED SALMON & CREAM CHEESE SWIRLS

Smoked Salmon & Cream Cheese Swirls image

My husbands Aunt Anne had given us this recipe. It was served at a wedding she attended. She was told to uses Mountain bread which is very similar to flat bread or a tortilla only square. These are very yummy and great for appetizers. They are very easy to make. Enjoy.

Provided by Chef floWer

Categories Lunch/Snacks

Time 10m

Yield 18 Swirls

Number Of Ingredients 3

Ingredients

500 g smoked salmon
2 tablespoons cream cheese
2 sheets flat bread or 2 sheets tortillas

Steps:

Place a sheet of mountain bread on a chopping board.
Spread cream cheese all over the bread.
Cover the bread with finely sliced smoked salmon.
Roll up tightly.
Cut into 2 cm slices.
Serve.

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