Smoked Mozzarella Pasta Salad Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SPICY PASTA SALAD WITH SMOKED GOUDA, TOMATOES AND BASIL



Spicy Pasta Salad With Smoked Gouda, Tomatoes and Basil image

Provided by Ree Drummond : Food Network

Categories     side-dish

Time 30m

Yield 6 servings

Number Of Ingredients 10

Kosher salt
12 ounces mostaccioli or penne pasta
1/2 cup mayonnaise
1/4 cup whole milk
1/4 cup white vinegar, plus more if needed
Freshly ground pepper
1 1/2 teaspoons adobo sauce from a can of chipotles (or 1 minced chipotle)
1 10-ounce package grape tomatoes, halved lengthwise
1/2 pound smoked gouda cheese, cut into small cubes
24 fresh basil leaves, thinly sliced

Steps:

  • Bring a large pot of salted water to a boil. Add the pasta and cook as the label directs. Drain and rinse under cold water until no longer hot; set aside.
  • Make the dressing: Mix the mayonnaise, milk, vinegar, 1/2 teaspoon salt, pepper to taste and the adobo sauce in a small bowl.
  • In a large bowl, combine the pasta, dressing, tomatoes and gouda. Taste for seasoning, adding more salt and pepper if needed, and even an extra teaspoon or 2 of vinegar, if necessary. Stir in the basil at the end. Refrigerate for a couple of hours before serving.

KITCHEN SINK CHIPOTLE & SMOKED MOZZARELLA PASTA SALAD



Kitchen Sink Chipotle & Smoked Mozzarella Pasta Salad image

This could not be simpler and was a big hit at my daughter's school party today. It really is just a big thrown together bowl of ingredients... which is now how I have to cook with 2 tiny kiddos and no time!

Provided by Liza at Food.com

Categories     Potluck

Time 15m

Yield 8 serving(s)

Number Of Ingredients 10

1 (16 ounce) package pasta (curly or tube)
10 ounces smoked mozzarella cheese
1 (10 ounce) can artichoke hearts
1 (6 -8 ounce) jar sun-dried tomatoes with Italian herbs, in oil (reserve the oil for sauce)
12 ounces grape tomatoes or 12 ounces cherry tomatoes, halved
6 ounces fresh spinach, diced up
chipotle garnishing sauce (use some of the sauce too) or 2 chipotle chiles in adobo, to taste (use some of the sauce too)
coarse salt, to taste
fresh ground pepper, to taste
mayonnaise, to taste (optional)

Steps:

  • Cook pasta al dente.
  • Dice up mozzarella, artichoke hearts and sun dried tomatoes (i like to use kitchen shears for the sun dried toms).
  • Toss cooled pasta (don't want to melt the cheese or maybe you do!) with all the other ingredients.
  • Pour reserved sun dried tomato oil (use whatever you need to get it saucy), chipotle sauce (use whatever you desire for spiciness) over pasta, salt and pepper and toss to coat.
  • If you can't find the chipotle garnishing sauce (I can't remember where I found mine and it is almost out!) just use some diced up, about 2, chipotles in adobo sauce or just the adobo sauce and add some mayo, about 1/4 cup to make it creamy and you should be fine. I'm all about shortcuts tho so i hope i can find more!
  • Refrigerate for a couple hours, but I like overnight.
  • Add chopped up spinach before serving at room temperature.
  • Oh and don't forget the salt.i feel that salt really makes the flavors of the chipotles come alive!

WHOLE FOODS SMOKED MOZZARELLA & PENNE SALAD RECIPE - (3.5/5)



Whole Foods Smoked Mozzarella & Penne Salad Recipe - (3.5/5) image

Provided by á-48473

Number Of Ingredients 13

PARMESAN DRESSING:
1/4 cup grated parmesan cheese
1/2 cup chopped parsley
1/2 cup mayonnaise
1/4 cup white wine vinegar
3 cloves garlic, minced (1 and 1/2 tsp.)
Pinch of cayenne pepper
salt and freshly ground pepper to taste
SALAD:
1/2 pound penne pasta
2 cups packed baby spinach, washed and stemmed
2 small jarred roasted red pepper, diced
1/2 pound smoked mozzarella cheese, diced

Steps:

  • PARMESAN DRESSING: Combine the Parmesan cheese, parsley, mayonnaise, vinegar, garlic, cayenne pepper, and salt and pepper with a hand mixer or in the bowl of food processor or in a blender until the dressing is smooth. SALAD: In a large pot of boiling salted water, cook the pasta until it is al dente. Drain the pasta into a colander, run cold water over it or submerge it in ice water until chilled through, and drain well. IN a large mixing bowl, combine the cooked pasta, spinach, roasted red peppers, and smoked mozzarella.

SMOKED MOZZARELLA PASTA SALAD



Smoked Mozzarella Pasta Salad image

This is a favorite at picnics, barbecues or with sub sandwiches. I love the artichokes and pine nuts, they go so well in this recipe.

Provided by PalatablePastime

Categories     Cheese

Time 1h40m

Yield 6 serving(s)

Number Of Ingredients 11

1 (6 ounce) jar marinated artichoke hearts
1 (8 ounce) package rotini pasta, uncooked
1 (7 ounce) jar roasted red peppers, drained and julienned
1/2 lb smoked mozzarella cheese, cubed (may substitute smoked Gouda)
1 1/2 cups baby spinach leaves
2 1/4 ounces cans chopped green chilies, drained
1/2 cup mayonnaise
1/2 cup grated parmesan cheese
1/4 cup toasted pine nuts
1 clove garlic, minced
1/2 teaspoon black pepper

Steps:

  • Cook pasta according to package directions and drain.
  • Chop artichokes, and save the marinade in the jar.
  • Mix the pasta with the artichokes, roasted peppers, mozzarella, spinach, and green chilies, stirring to mix well.
  • In a small bowl, blend the artichoke marinade with the mayonnaise, Parmesan, pine nuts, garlic, and black pepper.
  • Toss with pasta mixture, until everything is evenly coated.
  • Chill before serving, several hours is best.

SMOKED MOZZARELLA AND PENNE SALAD



Smoked Mozzarella and Penne Salad image

From the Whole Foods Market Cookbook. I buy this at the deli at my local Whole Foods a lot, mostly because if I make it, I will eat it ALL. Much better to walk up to the counter and say "One small cup of the mozzarella and penne, please!" Sometimes I find that the deli combines roasted AND fresh bell peppers, a nice added texture, and I'm not sure that they don't blanch their spinach leaves very quickly, as theirs always seem slightly wilted, although it doesn't call for that here. When I make this, my husband prefers that I use some regular mozzarella along with the smoked (just his personal taste) but I like the smoked. When cutting or grating fresh mozzarella, a useful tip is to pop it in the freezer for a few minutes to firm it up a bit--it will be much more receptive to the advances of your knife when it comes out!

Provided by drbecca26

Categories     Lunch/Snacks

Time 30m

Yield 8 serving(s)

Number Of Ingredients 11

1/4 cup grated parmesan cheese
1/2 cup chopped fresh parsley
1/2 cup mayonnaise
1/4 cup white wine vinegar
3 garlic cloves, minced
1 pinch cayenne pepper
salt & fresh ground pepper, to taste
1/2 lb penne pasta
2 cups packed baby spinach leaves, washed and stemmed
2 roasted red peppers, diced
1/2 lb smoked mozzarella cheese, diced

Steps:

  • Process the dressing ingredients in food processor or blender until smooth.
  • Cook pasta until al dente. Drain pasta in colander and run under cold water until well-cooled.
  • In a large bowl, combine cooked pasta, spinach, roasted red peppers and smoked mozzarella.
  • Toss the salad with the dressing then serve.

Nutrition Facts : Calories 262.4, Fat 12.8, SaturatedFat 5.1, Cholesterol 29, Sodium 339.2, Carbohydrate 27.7, Fiber 3.5, Sugar 1.3, Protein 10.2

More about "smoked mozzarella pasta salad recipes"

SPINACH SMOKED MOZZARELLA PASTA SALAD RECIPE - MADE IN …
spinach-smoked-mozzarella-pasta-salad-recipe-made-in image
May 7, 2019 Whisk together in a large bowl (big enough to hold pasta salad), vinegar, garlic, parsley, cayenne pepper, and light mayo. Add rigatoni …
From madeinaday.com
4.5/5 (125)
Total Time 25 mins
Category Salad
Calories 389 per serving
  • Boil water in a large saucepan and cook rigatoni as directed. Rinse, drain and run cold water over noodles to cool and chill the pasta.
  • Whisk together in a large bowl (big enough to hold pasta salad), vinegar, garlic, parsley, cayenne pepper, and light mayo.
  • Add rigatoni noodles, spinach, peppers, smoked mozzarella, and parmesan cheese. Toss with a large spoon until blended.
See details


SMOKED MOZZARELLA PASTA SALAD - GRILLED CHEESE SOCIAL
smoked-mozzarella-pasta-salad-grilled-cheese-social image
Apr 28, 2020 Prepare the pasta al dente according to the directions and then rinse with cold water. Pour the cooled noodles into a large mixing bowl then …
From grilledcheesesocial.com
5/5 (1)
Category Pasta, Salad
Cuisine American, Italian
Estimated Reading Time 5 mins
  • In a food processor, combine half of the mayo along with all of the parsley, basil, parmesan, garlic, lemon juice, olive oil and a hefty pinch of salt. Blitz until combined and then stir in the rest of the mayo. (If you do it all at once, the mayo will break)
See details


SMOKED MOZZARELLA PASTA SALAD RECIPE | MYRECIPES
smoked-mozzarella-pasta-salad-recipe-myrecipes image
Apr 12, 2003 Directions Step 1 Drain artichokes, reserving marinade. Cut artichokes into strips, and place in a large bowl. Add pasta and next 4 …
From myrecipes.com
5/5 (6)
Servings 6
  • Drain artichokes, reserving marinade. Cut artichokes into strips, and place in a large bowl. Add pasta and next 4 ingredients, and gently toss.
  • Stir together reserved artichoke marinade, mayonnaise, and next 4 ingredients until blended. Add to pasta mixture, stirring to combine. Cover and chill. Garnish, if desired.
  • *1/2 pound smoked Gouda or Cheddar cheese may be substituted for smoked mozzarella, if desired.
See details


SMOKED MOZZARELLA PASTA SALAD - THE HEALTHY FAMILY …
smoked-mozzarella-pasta-salad-the-healthy-family image
Aug 3, 2012 In a large mixing bowl, combine the cooked pasta, the add-ins, and sauce and gently toss until all ingredients are evenly distributed. Optional: …
From thehealthyfamilyandhome.com
5/5 (6)
Total Time 20 mins
Category Main Course
Calories 617 per serving
  • Boil and prepare pasta according to package directions. Chill either in the refrigerator or let it come to room temperature, then set aside.
  • In a large mixing bowl, combine the cooked pasta, the add-ins, and sauce and gently toss until all ingredients are evenly distributed.
See details


PENNE PASTA SALAD, WHOLE FOODS SMOKED MOZZARELLA …
penne-pasta-salad-whole-foods-smoked-mozzarella image
Oct 10, 2021 Steps To Make This Penne Pasta Salad Step 1: Use Your Blender To Make The Dressing Step 1: Add the ingredients to make the pasta …
From highlandsranchfoodie.com
Ratings 14
Calories 304 per serving
Category Pasta Recipes
  • Combine the Parmesan cheese, parsley, mayonnaise, vinegar, garlic, cayenne pepper, and salt and pepper with a hand mixer or in the bowl of food processor or in a blender until the dressing is smooth.
See details


PCC SMOKED MOZZARELLA PASTA SALAD RECIPE | PCC …
pcc-smoked-mozzarella-pasta-salad-recipe-pcc image
1 pound radiatore pasta 1/4 cup fresh parsley, stems removed 3 tablespoons white balsamic vinegar 1/2 cup mayonnaise 1/2 teaspoon minced garlic 1/2 teaspoon salt, or to taste 1/2 teaspoon black pepper, or to taste 6 tablespoons …
From pccmarkets.com
See details


SMOKED MOZZARELLA AND SPINACH PASTA SALAD - SIMPLE …
smoked-mozzarella-and-spinach-pasta-salad-simple image
Jul 3, 2017 While the pasta is cooking, whisk together the dressing ingredients in a large mixing bowl until smooth. Add the cooked pasta, baby spinach, sun-dried tomatoes, smoked mozzarella, and parmesan to the bowl. Fold the …
From simpleseasonal.com
See details


MACARONI SALAD WITH SMOKED MOZZARELLA AND PROSCUITTO
macaroni-salad-with-smoked-mozzarella-and-proscuitto image
Jun 2, 2016 ½ pound smoked mozzarella , sliced in ¼-inch chunks 3 tablespoon capers , drained ½ cup Italian flat leaf parsley , chopped 1 ½ cup mayonnaise ½ cup buttermilk , low-fat if preferred ¼ cup pepperoncini juice , …
From foodiecrush.com
See details


10 BEST SMOKED MOZZARELLA PASTA RECIPES | YUMMLY
10-best-smoked-mozzarella-pasta-recipes-yummly image
Dec 21, 2022 mayonnaise, green chiles, rotini pasta, tomato, pine nuts, marinated artichoke hearts and 7 more
From yummly.com
See details


15 CAULIFLOWER ANTIPASTO SALAD - SELECTED RECIPES
Typical ingredients of a traditional antipasto include cured meats, olives, peperoncini, mushrooms, anchovies, artichoke hearts, various cheeses (such as provolone or mozzarella), pickled …
From selectedrecipe.com
See details


CHIPOTLE PASTA SALAD WITH MOZZARELLA - THE PIONEER WOMAN
May 1, 2020 Step. 1 Cook the pasta according to the package directions. Drain it, rinse it under cool water, and set it aside in a large bowl. Step. 2 Combine the mayonnaise and milk in a …
From thepioneerwoman.com
See details


SMOKED MOZZARELLA PASTA SALAD | TASTY FLAVOR PROFILE FOR SUMMER …
Jun 5, 2017 12 oz. smoked mozzarella cheese cubed (see note) For the Dressing ½ cup mayonnaise ½ cup sour cream ½ cup fresh parsley chopped ⅓ cup Parmesan cheese grated …
From spicedblog.com
See details


SMOKED MOZZARELLA PASTA SALAD - BIGOVEN.COM
Boil pasta in ample water according to instructions on package (usually about 8 to 10 minutes), or until al dente. Drain, rinse and let dry. In food processor, mix together parsley, vinegar, …
From bigoven.com
See details


SMOKED MOZZARELLA PASTA SALAD - LEMONS + ANCHOVIES
Jun 10, 2022 1/2 pound smoked mozzarella cheese, diced more grated parmesan cheese (optional) Instructions Prepare the Pasta: Boil the penne pasta and drain. Set aside. Prepare …
From lemonsandanchovies.com
See details


EASY ROASTED TOMATO PASTA SALAD - EASY RECIPES
Jan 21, 2023 Ingredients:* 2 cup uncooked pasta* 8 ounce container of fresh mozzarella ball* 10 ounce container grape tomato* 1 tablespoon pesto* 1 tablespoon italian breadcrumb
From easyrecipes.co.za
See details


SMOKED MOZZARELLA PASTA SALAD - QUICK SALAD RECIPES
This recipe for Smoked Mozzarella Pasta Salad is one-of-a-kind and satisfying pasta salad that can be prepared in advance. It is created with a creamy parmesan sauce and fresh baby …
From quicksaladrecipes.com
See details


SMOKED PASTA SALAD RECIPE | TRAEGER GRILLS
5. Place a large pot of water over high heat and bring to a boil. Add a large spoonful of salt to the water. Stir in the dried pasta and cook according to package instructions for al dente.
From traeger.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #salads     #eggs-dairy     #pasta     #european     #refrigerator     #vegetarian     #italian     #cheese     #dietary     #pasta-rice-and-grains     #taste-mood     #savory     #equipment     #presentation     #served-cold     #4-hours-or-less

Related Search