Slow Cooker Spiced Wine Recipes

HOT SPICED WINE

Hot Spiced Wine image

My friends, family and I enjoy this spiced wine during cold-winter gatherings. This warm drink will be a special treat for anyone who enjoys dry red wines. -Noel Lickenfelt, Bolivar, Pennsylvania

Provided by Taste of Home

Time 4h10m

Yield 8 servings.

Number Of Ingredients 6

Ingredients

2 cinnamon sticks (3 inches)
3 whole cloves
3 medium tart apples, peeled and sliced
1/2 cup sugar
1 teaspoon lemon juice
2 bottles (750 ml each) dry red wine

Steps:

Place cinnamon sticks and cloves on a double thickness of cheesecloth. Gather corners of cloth to enclose spices; tie securely with string. Place in a 3-qt. slow cooker., Add remaining ingredients. Cook, covered, on low until flavors are blended, 4-5 hours. Discard spice bag. Serve warm.

Nutrition Facts : Calories 231 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 8mg sodium, Carbohydrate 24g carbohydrate (19g sugars, Fiber 1g fiber), Protein 0 protein.

HOT MULLED WINE

Hot Mulled Wine image

For a festive holiday drink or something to keep you warm during those cold winter months, you'll love trying this warming wine.-Taste of Home Test Kitchen

Provided by Taste of Home

Time 4h15m

Yield 5 servings.

Number Of Ingredients 9

Ingredients

2 cinnamon sticks (3 inches)
6 whole cloves
1 fresh rosemary sprig
1 bottle (750 milliliters) cabernet sauvignon or other dry red wine
1 cup fresh or frozen cranberries
2/3 cup sugar
1/3 cup bourbon
1/3 cup orange juice
4 teaspoons grated orange zest

Steps:

Place cinnamon sticks, cloves and rosemary on a double thickness of cheesecloth; bring up corners of cloth and tie with string to form a bag., In a 1-1/2-qt. slow cooker, combine the wine, cranberries, sugar, bourbon, orange juice and zest. Add spice bag. Cover and cook on low for 4-5 hours or until heated through. Discard spice bag. Serve warm.

Nutrition Facts : Calories 129 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 31g carbohydrate (29g sugars, Fiber 1g fiber), Protein 0 protein.

SLOW-COOKER MULLED WINE

Slow-Cooker Mulled Wine image

Provided by Valerie Bertinelli

Categories beverage

Time 1h15m

Yield 4 servings

Number Of Ingredients 8

Ingredients

4 cloves
3 whole star anise
2 cinnamon sticks
1 bottle red wine
1/4 cup sugar, optional (depending on sweetness of wine)
2 strips orange zest, removed with a vegetable peeler
1 1/2 cups orange juice, freshly squeezed and strained, or store-bought
1 small sprig rosemary, plus sprigs for garnish

Steps:

Wrap the cloves, star anise and cinnamon in a small square of cheesecloth and secure it with kitchen twine.
Combine the wine, sugar if using, orange zest, orange juice, rosemary and the spice pouch in a slow cooker. Cook on low heat until hot, about 1 hour. Adjust the slow cooker to the "warm" setting. Serve in mugs with a rosemary sprig as garnish.

EASY SPICED WINE FOR THE CROCK POT

Easy Spiced Wine for the Crock Pot image

This couldn't be easier and tastier. Five ingredients and a crock pot and you have a nice wine for the holiday season.

Provided by Auntie Jan

Categories Beverages

Time 4h10m

Yield 6-8 serving(s)

Number Of Ingredients 5

Ingredients

2 (750 ml) bottles , dry red or 2 (750 ml) bottles white wine
3 oranges, peeled and sliced into wedges (save the skins)
2 tablespoons whole cloves
1/2 cup sugar
1 cinnamon stick

Steps:

Stick cloves into the orange peels making sure to pierce well, place peels in bottom of crock pot.
add wine, sugar and cinnamon.
cover and cook on low 3-4 hours.
place cut oranges out as a garnish for each serving.
tip: add all ingredients to crock and let sit for a few hours to let the flavors blend. cooking time is not reflected in this tip.

Nutrition Facts : Calories 102.2, Fat 0.5, SaturatedFat 0.1, Sodium 5.2, Carbohydrate 25.7, Fiber 2.3, Sugar 22.8, Protein 0.7

HOT SPICED WINE (CROCK POT)

Hot Spiced Wine (Crock Pot) image

A wonderful hot drink that can sit all day in your crock pot if you wish. Invite some friends to help drink this.

Provided by Dawn399

Categories Beverages

Time 2h15m

Yield 6-8 serving(s)

Number Of Ingredients 6

Ingredients

2 (750 ml) bottles dry red wine
3 apples (cored and sliced)
3 whole cloves
2 cinnamon sticks
1/2 cup sugar
1 teaspoon lemon juice

Steps:

Combine all ingredients in crock pot and stir.
Cook on low for 4-12 hours or high for 1-2 hours.

SLOW-COOKER WHITE CRANBERRY SPICED WINE

Slow-Cooker White Cranberry Spiced Wine image

Warm mulled wine, with cinnamon, ginger, and nutmeg, gets even more special when you add a combination of fruit juices.

Provided by Betty Crocker Kitchens

Categories Beverage

Time 4h10m

Yield 14

Number Of Ingredients 8

Ingredients

1 (750 ml) bottle white wine (such as Riesling or Pinot Grigio)
1 (12-oz.) can frozen orange, peach and mango juice concentrate, thawed
3 cups white cranberry juice
1/2 cup sugar
1/4 cup crystallized ginger slices
6 (2 to 3-inch) cinnamon sticks
1 teaspoon nutmeg
1 seedless orange, sliced

Steps:

In 3 1/2 or 4-quart slow cooker, combine all ingredients; mix well.
Cover; heat on Low setting for 3 to 4 hours. Remove cinnamon sticks with slotted spoon.
To serve, have guests ladle hot wine into cups.

Nutrition Facts : Calories 150, Carbohydrate 28 g, Cholesterol 0 mg, Fiber 1 g, Protein 1 g, SaturatedFat 0 g, ServingSize 1/2 Cup, Sodium 15 mg, Sugar 26 g

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