Slow Cooker Rustic Italian Chicken Cooking For Two Recipe 445 Recipes

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SLOW-COOKER ITALIAN CHICKEN



Slow-Cooker Italian Chicken image

My father used to love it when I made this slow-cooker Italian chicken. Since it includes a flavorful tomato sauce, it's especially good served over pasta or rice. —Deanna D'Auria, Banning, California

Provided by Taste of Home

Categories     Dinner

Time 3h20m

Yield 2 servings.

Number Of Ingredients 16

2 boneless skinless chicken breast halves (4 ounces each)
1 cup reduced-sodium chicken broth
1 cup stewed tomatoes, cut up
1/2 cup tomato sauce
1 small green pepper, chopped
1 tablespoon chopped green onion
1 garlic clove, minced
1-1/2 teaspoons chili powder
1/2 teaspoon ground mustard
1/4 teaspoon pepper
1/8 teaspoon garlic powder
1/8 teaspoon onion powder
2 tablespoons all-purpose flour
1/4 cup cold water
Hot cooked pasta
Shaved Parmesan cheese, optional

Steps:

  • Place chicken in a 1-1/2-qt. slow cooker. In a bowl, combine the broth, tomatoes, tomato sauce, green pepper, onion, garlic and seasonings; pour over chicken. Cover and cook on low until chicken is tender, 3-4 hours. Remove chicken and keep warm. , Pour cooking juices into a small saucepan. Combine flour and cold water until smooth; stir into juices. Bring to a boil; cook and stir for 1 minute or until thickened. Serve with chicken and pasta. If desired, top with shaved Parmesan cheese.

Nutrition Facts : Calories 230 calories, Fat 4g fat (1g saturated fat), Cholesterol 63mg cholesterol, Sodium 900mg sodium, Carbohydrate 23g carbohydrate (9g sugars, Fiber 4g fiber), Protein 28g protein.

SLOW COOKER RUSTIC ITALIAN CHICKEN (COOKING FOR TWO) RECIPE - (4.4/5)



Slow Cooker Rustic Italian Chicken (Cooking for Two) Recipe - (4.4/5) image

Provided by á-25010

Number Of Ingredients 12

4 boneless skinless chicken thighs
1/2 cup carrots, cut into 1/2-inch slices
1/4 cup chopped red bell pepper
1/4 cup sliced fresh mushrooms
1 clove garlic, finely chopped
1 teaspoon Italian seasoning
1/8 teaspoon salt
1/8 teaspoon pepper
1 1/2 cups crushed tomatoes, undrained
1 1/4 cups uncooked penne pasta
Shredded Parmesan cheese, if desired
Chopped fresh Italian (flat-leaf) parsley, if desired

Steps:

  • Step 1 Spray 1 1/2-quart slow cooker with cooking spray. Place chicken in slow cooker. Top with remaining ingredients except pasta, cheese and parsley. Step 2 Cover; cook on Low heat setting 4 to 5 hours. About 30 minutes before chicken is done, cook and drain pasta as directed on package. Step 3 Serve chicken with pasta. Garnish with cheese and parsley.

RUSTIC ITALIAN CHICKEN



Rustic Italian Chicken image

Savory chicken thighs are slow cooked to perfection along with fresh vegetables and Italian seasoning. A simple recipe that requires little effort or time in the morning, ready and waiting for you when you come home after a long day.

Provided by Red Gold

Categories     Trusted Brands: Recipes and Tips     RED GOLD®, Inc.

Time 6h20m

Yield 6

Number Of Ingredients 10

2 pounds boneless skinless chicken thighs
2 large carrots, cut into 1/2-inch slices
1 medium red bell pepper, chopped
1 cup sliced fresh mushrooms
4 garlic cloves, minced
2 tablespoons Italian seasoning
Salt and black pepper to taste
1 (14.5 ounce) can RED GOLD® Diced Tomatoes
1 (28 ounce) can RED GOLD® Crushed Tomatoes
3 cups penne pasta, cooked and drained

Steps:

  • Spray slow cooker with cooking spray. Place chicken in slow cooker and top with remaining ingredients, except pasta and garnish.
  • Cover and cook on LOW for 6 to 8 hours. Serve chicken over pasta and garnish with cheese and parsley.
  • Garnish Options: Parmesan cheese and chopped fresh Italian parsley.

Nutrition Facts : Calories 440.9 calories, Carbohydrate 40.9 g, Cholesterol 85.1 mg, Fat 15.9 g, Fiber 5.9 g, Protein 31.6 g, SaturatedFat 4.4 g, Sodium 608.1 mg, Sugar 10.8 g

SLOW COOKER ITALIAN CHICKEN RECIPE



Slow Cooker Italian Chicken Recipe image

This is a recipe we've had in our family for years and it's always a crowd favorite. This dump and go slow cooker recipes turns out creamy, cheesy chicken every time. It's the ultimate comfort food, especially served over pasta or mashed potatoes.

Categories     Main Course

Yield 6

Number Of Ingredients 5

4 boneless skinless chicken breasts
1 (1 ounce) package zesty Italian dressing mix
1 (8 ounce) package cream cheese (softened)
2 (10.75 ounce) cans cream of chicken soup
1 (16 ounce) box pasta (we like rigatoni or bow tie pasta)

Steps:

  • Place chicken in a slow cooker and sprinkle Italian dressing mix over top.
  • Combine cream cheese and cream of chicken soup in a small bowl and whisk until smooth and spoon over chicken.
  • Cook on low 4-6 hours.
  • Once chicken is done, remove from the slow cooker and shred with 2 forks. Return to slow cooker and mix in with the rest of the sauce before serving.
  • Serve chicken over cooked pasta. Garnish with chopped parsley and shredded parmesan cheese (optional).

Nutrition Facts : Servingsize 1 serving, Calories 1358 kcal, Fat 75 g, SaturatedFat 35 g, Cholesterol 446 mg, Sodium 758 mg, Carbohydrate 33 g, Sugar 17 g, Protein 133 mg

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