Slow Cooker Buffalo Chicken Wing Soup Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

AWESOME SLOW COOKER BUFFALO WINGS



Awesome Slow Cooker Buffalo Wings image

I made these wings for Super Bowl®; they were gone in five minutes and super-easy to make! Serve with ranch or blue cheese dressing.

Provided by amylrowe

Categories     Appetizers and Snacks     Spicy

Time 4h30m

Yield 8

Number Of Ingredients 9

1 (12 ounce) bottle hot pepper sauce (such as Frank's RedHot®)
½ cup butter
2 tablespoons Worcestershire sauce
2 teaspoons dried oregano
2 teaspoons onion powder
2 teaspoons garlic powder
1 (4 pound) frozen chicken wing sections, thawed
½ cup butter
1 (12 ounce) bottle hot pepper sauce (such as Frank's RedHot®)

Steps:

  • Combine 1 bottle hot pepper sauce, 1/2 cup butter, Worcestershire sauce, oregano, onion powder, and garlic powder in a saucepan over medium heat. Bring mixture to a boil, reduce heat to low, and simmer for 5 minutes.
  • Place chicken wings into slow cooker and pour sauce mixture over wings.
  • Cook on High for 2 hours. Reduce heat to Low; cook 2 hours more.
  • Preheat oven to 400 degrees F (200 degrees C). Grease several baking sheets.
  • Spread wings onto prepared baking sheets and bake in preheated oven until wings are crisp and browned, about 30 minutes.
  • Melt 1/2 cup butter with 1 bottle hot sauce in a small saucepan and simmer until thickened, about 20 minutes. Brush sauce onto wings just before serving.

Nutrition Facts : Calories 385.5 calories, Carbohydrate 3.5 g, Cholesterol 108.6 mg, Fat 34.4 g, Fiber 0.5 g, Protein 16.1 g, SaturatedFat 17.7 g, Sodium 2472.2 mg, Sugar 1.9 g

BUFFALO CHICKEN WING SOUP



Buffalo Chicken Wing Soup image

My husband and I love buffalo chicken wings, so we created a soup with the same zippy flavor,. It's very popular with guests. Start with a small amount of hot sauce, then add more if needed to suit your family's tastes. -Pat Farmer, Falconer, New York

Provided by Taste of Home

Categories     Lunch

Time 4h5m

Yield 8 servings.

Number Of Ingredients 6

5 cups 2% milk
3 cans (10-3/4 ounces each) condensed cream of chicken soup, undiluted
3 cups shredded cooked chicken (about 1 pound)
1 cup sour cream
1/4 to 1/2 cup Louisiana-style hot sauce
Optional: Sliced celery and additional hot sauce

Steps:

  • In a 5-qt. slow cooker, mix the first 5 ingredients. Cook, covered, on low until heated through and flavors are blended, 4-5 hours. If desired, top servings with celery and additional hot sauce.

Nutrition Facts : Calories 572 calories, Fat 29g fat (11g saturated fat), Cholesterol 180mg cholesterol, Sodium 1308mg sodium, Carbohydrate 18g carbohydrate (9g sugars, Fiber 2g fiber), Protein 57g protein.

SLOW COOKER BUFFALO CHICKEN WING SOUP



Slow Cooker Buffalo Chicken Wing Soup image

A true Buffalo chicken wing soup done with a slow cooker.

Provided by Greg Amirault

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Chicken Soup Recipes

Time 6h50m

Yield 8

Number Of Ingredients 9

6 cups half-and-half
3 (10.75 ounce) cans condensed cream of chicken soup
4 cups shredded cooked chicken breast
1 cup sour cream
1 cup hot pepper sauce, or to taste
4 carrots, diced
3 celery stalks, diced
3 potatoes, peeled and cubed
5 ounces crumbled blue cheese

Steps:

  • Combine half-and-half, cream of chicken soup, chicken breast meat, sour cream, hot pepper sauce, carrots, celery, and potatoes in a slow cooler. Cover and cook on Low for 6 1/2 hours, stirring occasionally. After 5 hours, stir in the blue cheese.

Nutrition Facts : Calories 633.6 calories, Carbohydrate 36.5 g, Cholesterol 137.4 mg, Fat 42.4 g, Fiber 3.3 g, Protein 27.9 g, SaturatedFat 22.9 g, Sodium 1909 mg, Sugar 4.2 g

More about "slow cooker buffalo chicken wing soup recipes"

BUFFALO CHICKEN SOUP RECIPE | CLEAN EATING COUPLE
Web Oct 25, 2021 Here’s how to make it: Sauté celery, carrot, onion, and garlic in olive oil on the stove for 2 minutes or until slightly translucent. Add chicken, potatoes, chicken broth, and buffalo sauce to the pot and bring to a boil. Then, lower heat to a simmer and cook on medium heat for 30 minutes.
From thecleaneatingcouple.com
See details


BUFFALO CHICKEN SOUP (CROCK POT) - A SPICY PERSPECTIVE
Web Jan 22, 2021 Crock Pot Instructions. Place a skillet over medium heat and add the butter. Once the butter has melted add the vegetables: onions, garlic, carrots, and celery. Saute for 5 ... Place the sautéed garlic and onions, carrots, celery, chicken breasts, Franks hot sauce, blue cheese dressing, and chicken ...
From aspicyperspective.com
See details


SLOW COOKER BUFFALO CHICKEN CHOWDER - WHOLESOMELICIOUS
Web Oct 25, 2015 Onion Celery Carrots Garlic Wild Rice Buffalo Hot Sauce Chicken Broth Half and Half That’s it! The most difficult part of prepping this recipe is chopping the vegetables. We’ll toss the vegetables, chicken, rice, hot sauce, and chicken broth in the slow cooker. Cook on low for 5-6 hours.
From wholesomelicious.com
See details


SICK OF SOUP? TRY THESE 20 OTHER SLOW-COOKER RECIPES - MSN
Web List of Partners (vendors) Slow cooker recipes hold a special place in our food-loving heart—they’re easy, great for meal-prep, and don’t require you to stand over a stove—but there’s ...
From msn.com
See details


BEST SLOW COOKER SHREDDED BUFFALO CHICKEN RECIPE - THE MAGICAL SLOW COOKER
Web Jan 1, 2022 Forget the wings and make a big batch of shredded crockpot buffalo chicken. Pile on hamburger buns for an easy dinner or game day feast. We LOVE using buffalo sauce (Frank’s Red Hot Sauce) in our crockpot for recipes such as our Buffalo 15 Bean Soup, Slow Cooker Buffalo Chicken Pasta, and our game day favorite slow …
From themagicalslowcooker.com
See details


SLOW COOKER BUFFALO WINGS - THE MAGICAL SLOW COOKER
Web Nov 7, 2022 Recipe Ingredients Chicken Wings – Try to find packaged chicken wings that are not frozen and have the drumsticks and the “flats” separated for you already. If you can’t find them separated, you need to cut them yourself and discard the wing tip. If you buy frozen wings, be sure to thaw them completely and drain any liquid off.
From themagicalslowcooker.com
See details


BUFFALO CHICKEN SOUP RECIPE (3 WAYS!) - WHOLESOME YUM
Web Feb 16, 2023 Done in 30 minutes Instant Pot, Crock Pot, and stovetop options Naturally low carb and gluten-free All the flavor of buffalo chicken wings in an easy soup! Ingredients & Substitutions This section explains how to choose the best ingredients for chicken buffalo soup, what each one does in the recipe, and substitution options.
From wholesomeyum.com
See details


SLOW COOKER BUFFALO CHICKEN SOUP - 4 SONS 'R' US
Web Jan 23, 2021 Ingredients Chicken broth – You can use regular or low sodium for this. Buffalo wing sauce – Use your favorite bottle of hot sauce or buffalo wing sauce, there are lots to choose from! Celery salt – You could use regular salt, but you’ll miss out on some extra flavor. Garlic powder – There’s really no substitute for garlic powder.
From 4sonrus.com
See details


SLOW COOKER BUFFALO CHICKEN SOUP - THE MAGICAL SLOW COOKER
Web Jan 5, 2022 Recipe Ingredients Boneless skinless chicken breasts – The chicken will soak up all the flavors of the soup to make it taste amazing Veggies – You’ll want to add onion, baby carrots, and yukon gold potatoes Chicken …
From themagicalslowcooker.com
See details


SLOW COOKER BUFFALO CHICKEN SOUP • FIVEHEARTHOME
Web Sep 24, 2020 Increase the heat to a simmer and whisk continuously for several minutes, until the sauce is smooth and thickened. Remove the saucepan from the heat, and stir in the salt, pepper, Buffalo wing sauce, and blue cheese dressing. Set aside to slightly cool. Place the chicken breasts in a large slow cooker.
From fivehearthome.com
See details


SLOW-COOKER BUFFALO CHICKEN SOUP RECIPE - PILLSBURY.COM
Web Aug 20, 2019 Ingredients. 1 package (8 oz) cream cheese. 1/3 cup Frank’s™ RedHot Original cayenne pepper sauce. 3 cups shredded cooked chicken. 1/2 cup chopped onion. 1/2 cup chopped celery. 1 carton (32 oz) Progresso™ chicken broth. 1/4 teaspoon salt. 1/8 teaspoon pepper. 2 cups shredded Colby Jack cheese (8 ...
From pillsbury.com
See details


BUFFALO CHICKEN SOUP {CROCK POT} - RECIPES THAT CROCK!
Web Sep 14, 2015 Ingredients Instructions Notes Nutrition Check out the Instant Pot version of this recipe: If you enjoyed this recipe, you might also enjoy: How to Make Buffalo Chicken Soup in a Slow Cooker Aunt Lou here. If you are a long-time reader, you know that we love chicken wings in our house.
From recipesthatcrock.com
See details


SLOW COOKER CHEESY BUFFALO CHICKEN SOUP | BAKED BY RACHEL
Web Jan 6, 2020 When initial cook time is up, carefully remove chicken. Shred with forks, set aside. Sprinkle freshly shredded cheese over warm soup. Stir gently to distribute and help melt the cheese. Stir in buffalo sauce. Whisk together cornstarch and heavy cream. Pour into slow cooker. Return chicken to slow cooker, gently stir to combine.
From bakedbyrachel.com
See details


SLOW COOKER BUFFALO CHICKEN SOUP | NEIGHBORFOOD
Web Mar 4, 2020 Place chicken, celery, onion, garlic, broth, and wing sauce in the crock pot. Cook on low for 6-8 hours. Remove chicken from crockpot and use two forks to shred it. Create a slurry by whisking the cornstarch into the heavy cream. Add the mixture to the slow cooker, turn it up to high, and cook for 20-30 minutes or until soup is thickened …
From neighborfoodblog.com
See details


BUFFALO CHICKEN SOUP (EASY FREEZER-TO-SLOW COOKER RECIPE!)
Web Divide soup mixture into bags over top of chicken. Freeze until needed. Step 5: Cook in a 4-6 quart slow cooker on high for 4-5 hours or on low for 7-8 hours. Remove and shred the chicken with fork and add back to the crock pot. Step 6: Pour in ½ cup buffalo sauce (or more to taste); stir to combine.
From livingwellspendingless.com
See details


BUFFALO CHICKEN SOUP - THE MAGICAL SLOW COOKER | THE KITCHN
Web Mar 11, 2019 The prep basically couldn’t be easier — you just start with a package of mixed beans, rinsed and sorted, and toss them into the slow cooker with boneless, skinless chicken thighs, onion, celery, carrots, garlic powder, onion powder, oregano, pepper, and a cup of Buffalo wing sauce (she suggests Frank’s Red Hot Original).
From thekitchn.com
See details


COMFORTING CHICKEN WINGS SOUP RECIPE - EASY PEASY CREATIVE …
Web Nov 26, 2023 To achieve that desired sourness, we either prepare our own borscht for a special touch or generously add lemon juice and/or yogurt. Check out this borscht recipe for a truly delightful twist! This chicken wings soup can be made with chicken backs, chicken breasts or chicken thighs in addition to the wings.
From theseamanmom.com
See details


BUFFALO CHICKEN WING SOUP - JO COOKS
Web Jan 15, 2023 Instructions. In a large Dutch oven or soup pot melt the butter over medium heat. Add the onions, celery, carrots, garlic and stir. Season generously with salt and ... Meanwhile, season the chicken thighs with the cajun seasoning and toss together with the buffalo wing sauce, making sure each thigh ...
From jocooks.com
See details


SLOW COOKER HONEY BUFFALO CHICKEN WINGS RECIPE - SIMPLY RECIPES
Web Oct 6, 2019 Place a wire rack on a rimmed baking sheet. Once the sauce has thickened into a glaze, toss the wings in the glaze to coat, then place on the wire rack. Broil for 3 to 4 minutes, or until the wings start to get crispy. Flip the wings and broil the other side for an additional 3 to 4 minutes. Irvin Lin.
From simplyrecipes.com
See details


CROCK POT CREAMY BUFFALO CHICKEN SOUP - WHISKFUL COOKING
Web Sep 14, 2022 Ingredients Chicken – The easiest way to make this recipe is with boneless, skinless chicken breasts. Chicken thighs would work well too but will be a bit more savory. Hot Sauce – I use Frank’s Hot Sauce in this recipe. While Frank’s Buffalo Wing Sauce could also be used, it is a bit milder, so more may be needed to taste the spice.
From whiskfulcooking.com
See details


HOMEMADE BUFFALO WING SAUCE - A SPICY PERSPECTIVE
Web Jan 22, 2024 Set a small sauce pot over medium-high heat. Add the cayenne pepper sauce, butter, brown sugar, and garlic powder. Stir until the butter has melted. Then bring to a boil. Once boiling, immediately turn off the heat and stir until smooth. Use hot, or cool and bottle for later use.
From aspicyperspective.com
See details


BUFFALO CHICKEN SOUP - ORGANIZE YOURSELF SKINNY
Web Sep 27, 2022 Cook for 5 hours on low. Remove chicken breasts and let them cool to the touch. While the chicken cools, add 1 cup of hot broth to the cream cheese and blue cheese. Whisk until smooth, and then add back into the soup. Remove 1/4 cup broth and whisk in 2 tablespoons of flour or cornstarch. Stir back into the soup.
From organizeyourselfskinny.com
See details


BEST BUFFALO WINGS RECIPE - HOW TO MAKE BUFFALO WINGS - DELISH
Web 2 days ago Step 1 Preheat oven to 400° and place a wire rack over a baking sheet. In a large bowl, toss chicken wings with oil and season with garlic powder, salt, and pepper. Transfer to prepared baking ...
From delish.com
See details


Related Search