Slow Cooker Bourbon Smokies Recipes

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SLOW-COOKED SMOKIES



Slow-Cooked Smokies image

I like to include these little smokies smothered in barbecue sauce on all my appetizer buffets since they're popular with both children and adults. -Sundra Hauck, Bogalusa, Louisiana

Provided by Taste of Home

Categories     Appetizers

Time 5h5m

Yield 8 servings.

Number Of Ingredients 6

1 package (14 ounces) miniature smoked sausages
1 bottle (28 ounces) barbecue sauce
1-1/4 cups water
3 tablespoons Worcestershire sauce
3 tablespoons steak sauce
1/2 teaspoon pepper

Steps:

  • In a 3-qt. slow cooker, combine all ingredients. Cover and cook on low for 5-6 hours or until heated through. Serve with a slotted spoon.

Nutrition Facts : Calories 331 calories, Fat 14g fat (5g saturated fat), Cholesterol 32mg cholesterol, Sodium 1694mg sodium, Carbohydrate 44g carbohydrate (35g sugars, Fiber 1g fiber), Protein 7g protein.

BOURBON LITTLE SMOKIES



Bourbon Little Smokies image

My grandmother makes smokies this way, and I have to say I have never seen a similar recipe. It's a nice twist on a recipe that has only a few variations.

Provided by Melissa Arenson

Categories     Appetizers and Snacks     Meat and Poultry     Beef

Time 20m

Yield 10

Number Of Ingredients 5

1 ½ cups ketchup
¾ cup brown sugar
¼ cup bourbon whiskey
¼ cup water
1 (14 ounce) package beef smoky cocktail sausages

Steps:

  • In a large saucepan, whisk the ketchup, brown sugar, bourbon whiskey, and water together until the sugar has dissolved.
  • Stir in the cocktail sausages, and place over medium heat.
  • Bring the sausages and sauce to a simmer; serve.

Nutrition Facts : Calories 208.7 calories, Carbohydrate 20.5 g, Cholesterol 24.7 mg, Fat 10.7 g, Fiber 0.1 g, Protein 5.5 g, SaturatedFat 4.5 g, Sodium 788.8 mg, Sugar 19.3 g

SLOW-COOKED SMOKIES



Slow-Cooked Smokies image

I like to include these on a buffet table with appetizers. these little smokies are smothered in barbecue sauce and are loved by children and adults.

Provided by Vseward Chef-V

Categories     Easy

Time 7h10m

Yield 10 serving(s)

Number Of Ingredients 6

1 lb cocktail smoked sausage links (smokies)
1 (28 ounce) bottle original barbecue sauce
1 1/4 cups water
3 tablespoons Worcestershire sauce
3 tablespoons steak sauce
1/2 teaspoon pepper

Steps:

  • In a slow cooker, combine all ingredients; mix well.
  • Cover and cook on low for 6-7 hours.
  • Serve with a slotted spoon.

Nutrition Facts : Calories 203.7, Fat 13.7, SaturatedFat 5.3, Cholesterol 28.1, Sodium 1202.8, Carbohydrate 13.2, Fiber 1.1, Sugar 4.6, Protein 7.2

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