Skillet Candied Sweet Potatoes Recipes

CANDIED SWEET POTATOES

Candied Sweet Potatoes image

This is my family's recipe so it probably originate in Central Pennsylvania. There are other candied sweet potatoe recipes on Recipezaar but they all called for baking and this is stovetop preperation only. I don't have a cover for my cast iron skillet so I just lay a cookie sheet on top!

Provided by Cookie16

Categories Yam/Sweet Potato

Time 1h30m

Yield 8-10 serving(s)

Number Of Ingredients 6

Ingredients

1/3 cup butter
2/3 cup brown sugar
6 medium sweet potatoes, cut into 1-inch chunks
1/2 teaspoon salt
1/3 cup water
2 pinches cinnamon

Steps:

In heavy skillet, heat brown sugar and butter on low til melted an blended.
Add sweet potatoes, turn until coated with sugar and butter.
Add water, salt and cinnamon.
Cover and cook slow on low about an hour or so.
They are done when fork goes in easy.

Nutrition Facts : Calories 220.8, Fat 7.7, SaturatedFat 4.9, Cholesterol 20.3, Sodium 260.8, Carbohydrate 37.5, Fiber 2.9, Sugar 21.7, Protein 1.6

SOUTHERN CANDIED SWEET POTATOES

Southern Candied Sweet Potatoes image

Traditional sweet potato recipe. It is usually served as a side dish.

Provided by Pam Reed

Categories Side Dish Casseroles Sweet Potato Casserole Recipes

Time 1h20m

Yield 12

Number Of Ingredients 7

Ingredients

6 large sweet potatoes
½ cup butter
2 cups white sugar
1 teaspoon ground cinnamon
1 teaspoon ground nutmeg
1 tablespoon vanilla extract
salt to taste

Steps:

Peel the sweet potatoes and cut them into slices.
Melt the butter in a heavy skillet and add the sliced sweet potatoes.
Mix the sugar, cinnamon, nutmeg and salt. Cover the sweet potatoes with sugar mixture and stir. Cover skillet, reduce heat to low and cook for about 1 hour or until potatoes are "candied". They should be tender but a little hard around the edges. Also the sauce will turn dark. You will need to stir occasionally during the cooking. Stir in the vanilla just before serving. Serve hot.

Nutrition Facts : Calories 396.9 calories, Carbohydrate 79.4 g, Cholesterol 20.3 mg, Fat 7.9 g, Fiber 7 g, Protein 3.7 g, SaturatedFat 5 g, Sodium 179.5 mg, Sugar 43 g

SKILLET CANDIED SWEET POTATOES

SKILLET CANDIED SWEET POTATOES image

Categories Potato Thanksgiving Dinner

Number Of Ingredients 5

Ingredients

1 cup brown sugar
1/4 cup butter
1/4 cup water
1/2 tsp salt
6 sweet potatoes

Steps:

Boil Potatoes until tender (about 30 minutes). Cool potatoes, peel and cut into big chunks. In a heavy skillet cook first four ingrientents until mixure in boils. Add sweet potatoes stiring occasionally. Cook slowly (about 20 minutes) or until potatoes are carmelly.

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