Shrimp With Mayonesa Garlic And Roasted Red Pepper Dipping Sauce Recipes

GRILLED SHRIMP WITH GARLIC MAYO

Grilled Shrimp with Garlic Mayo image

Provided by Sandra Lee

Time 20m

Yield 4 servings

Number Of Ingredients 7

Ingredients

12 medium shrimp, frozen defrosted
Bamboo skewers, soaked in water for at least 30 minutes
1/4 cup plus 1 tablespoon roasted garlic salad dressing, divided
Salt and pepper
1/3 cup mayonnaise
1 teaspoon minced garlic
1 teaspoon paprika

Steps:

Preheat grill to medium.
Pat shrimp dry with paper towels, and place on bamboo skewers.
Brush shrimp with 1/4 cup dressing, sprinkle with a generous amount of salt and pepper and place on the grill.
Grill 2 to 3 minutes per side, or until shrimp are opaque and cooked through. Baste once, if desired.
In a small bowl, combine mayonnaise with remaining 1 tablespoon of roasted garlic dressing, 1 teaspoon minced garlic, and 1 teaspoon paprika. Serve as a dip for the shrimp.

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