Shrimp Baby Greens With Walnut Raspberry Dressing Recipes

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SHRIMP & BABY GREENS WITH WALNUT RASPBERRY DRESSING



Shrimp & Baby Greens With Walnut Raspberry Dressing image

I made this salad for a picnic potluck, It was a really big hit. I took everything along in icebox and put it together at the picnic. Easy to increase or decrease the recipe to fit the occasion, nice for a dinner party or a summer meal. I left the tails on the shrimp for looks, this makes a very pretty salad.

Provided by Barb G.

Categories     Greens

Time 20m

Yield 8-10 serving(s)

Number Of Ingredients 8

1 lb cooked medium-sized shrimp (I left the tails on)
1 (2 ounce) bag baby greens
1 cup red seedless grapes, cut in half (you can use fruit of choice)
1/2 cup walnuts, toasted,chopped
3 tablespoons raspberry vinegar
3 tablespoons sugar-free raspberry fruit spread
3 teaspoons walnut oil
1/2 cup canola oil

Steps:

  • Make salad dressing ahead of time; Mix all ingredients together and blend with a hand blender or put into blender and mix until emulsifed.
  • Put into a container with lid or salad dressing bottle.
  • In Large salad bowl add baby grens, grapes and shrimp.
  • Toss with salad dressing and add walnuts.
  • Enjoy.

Nutrition Facts : Calories 257.1, Fat 21.1, SaturatedFat 1.8, Cholesterol 86.1, Sodium 84.4, Carbohydrate 5.1, Fiber 0.7, Sugar 3.3, Protein 12.8

MIXED GREENS WITH RASPBERRY-WALNUT DRESSING



Mixed Greens with Raspberry-Walnut Dressing image

Provided by Robin Miller : Food Network

Categories     side-dish

Time 10m

Yield 4 servings

Number Of Ingredients 7

1/3 cup raspberry preserves
2 tablespoons olive oil
1 tablespoon red wine vinegar
1/2 teaspoon Dijon mustard
Salt and ground black pepper
4 cups mixed lettuce greens
1/2 cup chopped walnuts

Steps:

  • Whisk together raspberry preserves, oil, vinegar, and Dijon mustard. Season, to taste, with salt and black pepper. Arrange lettuce on salad plates. Top lettuce with dressing and walnuts just before serving.

BLUEBERRY WALNUT SALAD



Blueberry Walnut Salad image

An easy, yummy salad, perfect for any season, with berries, nuts, and greens. For an entree add chicken, diced apples, and diced green onions!

Provided by MARASADIE

Categories     Salad     Green Salad Recipes     Mixed Greens Salad Recipes

Time 10m

Yield 6

Number Of Ingredients 5

1 (10 ounce) package mixed salad greens
1 pint fresh blueberries
¼ cup walnuts
½ cup raspberry vinaigrette salad dressing
¼ cup crumbled feta cheese

Steps:

  • In a large bowl, toss the salad greens with the blueberries, walnuts, and raspberry vinaigrette. Top with feta cheese to serve.

Nutrition Facts : Calories 127.9 calories, Carbohydrate 17.6 g, Cholesterol 9.3 mg, Fat 5.8 g, Fiber 2.7 g, Protein 3.4 g, SaturatedFat 1.9 g, Sodium 420.1 mg, Sugar 13.4 g

RASPBERRY WALNUT VINAGRETTE SALAD DRESSING



Raspberry Walnut Vinagrette Salad Dressing image

We eat salad every day and I like variety! This is a fav in our house! Enjoy! It goes well on Mixed greens with chopped walnuts, and whatever veggies you like such as tomato and cucumber. You might even enjoy some crumbled Gorgonzola cheese! For an extra kick we like to sometimes add some chipotle powder to the dressing!

Provided by christymarsh

Categories     Salad Dressings

Time 5m

Yield 15 ounces, 15 serving(s)

Number Of Ingredients 5

1 cup raspberry jam (sweetened with fruit juices, no sugar added)
1/4 cup cold water
2 tablespoons red wine vinegar
1/2 cup walnut oil
salt

Steps:

  • Combine the jam, water, and vinegar together, slowly add the oil while whisking constantly until well blended. Salt to taste.
  • This will taste best if given time for the flavors to meld, but it is still very good immediately after making!
  • Serving size 2 Tablespoons or 1 ounce.

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