Shrimp A La Grecque Recipes

SHRIMP A LA GREQUE

Shrimp a La Greque image

Make and share this Shrimp a La Greque recipe from Food.com.

Provided by Jane Snar

Categories One Dish Meal

Time 20m

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

1 tablespoon olive oil
3 garlic cloves, minced
2 (14 ounce) cans diced tomatoes
1 lb large shrimp (cleaned)
1/2 cup chopped fresh parsley
1 cup crumbled feta cheese
1 whole lemon, juice of

Steps:

Heat the broiler.
Place the oil and garlic in a large, broiler-safe skillet over medium-high heat and saute 2 to 3 minutes or until the garlic begins to brown.
Add the tomatoes and heat to boiling over high heat, stirring occasionally until the sauce thickens slightly.
Stir in the shrimp and parsley and continue to cook just until the shrimp begin to curl.
Sprinkle on the Feta.
Place the skillet under the broiler and cook until the cheese is softened and browns slightly.

Nutrition Facts : Calories 309.9, Fat 13.7, SaturatedFat 6.5, Cholesterol 206.2, Sodium 1022.2, Carbohydrate 17.3, Fiber 3.1, Sugar 9.3, Protein 30.4

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