Sharp Sweet Peppers Recipes
SHARP-SWEET PEPPERS
Steps:
- Soak raisins in very hot tap water.
- Mince the garlic. Wash, trim, seed and slice the whole peppers.
- Heat nonstick pan until it is very hot; then, reduce heat to medium high and add oil. Stir in the garlic and peppers, and saute until peppers begin to soften.
- Drain the raisins, and add to the peppers with the vinegar. Cover, reduce heat to medium and continue cooking peppers until they are soft, about 5 minutes longer.
Nutrition Facts : @context http, Calories 183, UnsaturatedFat 4 grams, Carbohydrate 34 grams, Fat 5 grams, Fiber 4 grams, Protein 4 grams, SaturatedFat 1 gram, Sodium 11 milligrams, Sugar 9 grams
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