COSMO
Steps:
- In a shaker with ice, combine the vodka, tropical punch, triple sec and lime juice and shake until chilled. Pour into a martini glass and garnish with a lime wedge.
SHANGHAI COSMO
Steps:
- Shake liquid ingredients with ice in a shaker. Strain into a martini glass. Garnish with lemon twist.
More about "shanghai cosmo recipes"
THE BEST CLASSIC COSMO RECIPE - GARNISH WITH LEMON
From garnishwithlemon.com
5/5 (9)Total Time 5 minsCategory VodkaPublished Sep 14, 2020
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SHANGHAI FRIED NOODLES (CU CHAO MIAN) - THE WOKS …
Web Dec 14, 2014 Heat a tablespoon of oil in a wok over high heat. Add the pork stir-fry until browned. Turn down the heat, remove the pork from the …
From thewoksoflife.com
4.8/5 (30)Total Time 20 minsCategory Noodles And PastaCalories 579 per serving
From thewoksoflife.com
4.8/5 (30)Total Time 20 minsCategory Noodles And PastaCalories 579 per serving
- Mix together the pork and marinade ingredients and set aside for 5-10 minutes while you prepare the other ingredients.
- Heat a tablespoon of oil in a wok over high heat. Add the pork stir-fry until browned. Turn down the heat, remove the pork from the wok and set aside. Add a couple more tablespoons of oil to the wok and sautee the mushrooms for about 2 minutes using medium heat. Break up the noodles gently with your hands and add them to the wok.
- Add the soy sauces and sugar. Stir-fry everything together until the noodles get an even, deep brown color. If you’re not seeing the color you want, add a little more dark soy sauce.
- Add the leafy greens now and mix in with the noodles until wilted. Serve hot! Some people like to add a few drops of Chinese black vinegar right before eating—totally up to you.
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FOOD AND COOKING OF SHANGHAI: RECIPES AND STORIES FROM …
Web Jun 11, 2022 As the most cosmopolitan city of China, Shanghainese cuisine is a testament to the melting pot effect of many migrant movements in the city. A native of …
From amazon.ca
Reviews 14Format Kindle EditionAuthor Simon Fan
From amazon.ca
Reviews 14Format Kindle EditionAuthor Simon Fan
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LUMPIA SHANGHAI RECIPE - SIMPLY RECIPES
Web Jul 6, 2023 What Are Lumpia? Fried egg rolls are of Chinese origin and are popular in Asian cooking. The Filipino lumpia (pronounced loom-pyah) comes from Chinese …
From simplyrecipes.com
From simplyrecipes.com
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SHANGHAI'S BEST DISHES: 40 DELICIOUS FOODS | CNN
Web Sep 21, 2017 1. Xiaolongbao (小笼包) All dumplings here are good, xiaolongbao are the best. chen xiaofeng We just had to get this one out of the way first since no list of …
From cnn.com
From cnn.com
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SHANGHAI COSMO | JEAN-GEORGES RESTAURANTS
Web Ingredients: 1.5 oz Russian Standard Platinum Vodka 1 oz Plum sake 1 oz Cranberry Juice Splash of Pineapple Juice Splash of Lime Juice Procedure: Fill glass shaker with ice, add …
From jean-georges.com
From jean-georges.com
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A BRIEF INTRO TO SHANGHAI HU CUISINE | CULTURE TRIP
Web Oct 4, 2019 Red-Braised Pork Belly (Hóngshāo ròu, 红烧肉) This sumptuous dish is more about the fat than the meat, with squares of trembling meat slowly braised in velvety soy …
From theculturetrip.com
From theculturetrip.com
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GLOBALIZING ASIAN CUISINES: FROM EATING FOR STRENGTH TO CULINARY ...
Web Shanghai – Food for a Global City While Manila and Goa represent the Asian global cities of the sixteenth and seventeenth centuries, Shanghai is a relative latecomer as a world …
From asianstudies.org
From asianstudies.org
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SHANGHAI, BEYOND THE SOUP DUMPLINGS | TASTE
Web Feb 22, 2021 While many books portray Shanghai according to its postcard-worthy skyline and cosmopolitan lifestyle, Liu’s lens looks at the city through a blend of everyday street …
From tastecooking.com
From tastecooking.com
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SHANGHAI NOODLES - THE DARING GOURMET
Web Jun 26, 2023 Remove the pork and set aside. Next fry the white parts of the cabbage and green onions along with the garlic for 30 seconds or until tender. Return the pork to the pan along with the reserved marinade, the …
From daringgourmet.com
From daringgourmet.com
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SHANGHAI RECIPE | ABSOLUT DRINKS
Web 1 Part Lemon Juice How to make a Shanghai Fill a shaker with ice cubes. Add all ingredients. Shake and strain into a cocktail glass. Rate this drink recipe Orange Rum Anisette Grenadine Lemon Juice Create the perfect …
From absolutdrinks.com
From absolutdrinks.com
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SHANGHAI COSMO - DINING AND COOKING
Web July 23, 2015. Ingredients. 1 ½ ounces of Skyy vodka; 1 ounce of plum sake; 1 ounce of cranberry juice; Splash of guanabana juice; Splash of pineapple juice; Splash of lime …
From diningandcooking.com
From diningandcooking.com
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THE 10 BEST DISHES TO TRY IN SHANGHAI - TRIPSAVVY
Web Dec 19, 2019 Xiaolongbao, those sly baozis that look like jiaozis hiding a juicy spoonful of soup inside, are one of Shanghai’s most famous dishes. These soup dumplings …
From tripsavvy.com
From tripsavvy.com
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COOKING THE BEST LUMPIANG SHANGHAI RECIPE | EAT …
Web Sep 14, 2019 Air fry them at 390 to 400 F 198 to 204 degrees Celsius for around 15 minutes and flip the rolls between this duration. You can also air fry frozen lumpia at the same temperature, but you need to cook them …
From eatlikepinoy.com
From eatlikepinoy.com
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RECIPE: COSMO SLUSHY | THE KITCHN
Web May 2, 2019 Instructions. In a large freezer-safe container, combine all of the ingredients and stir to mix evenly. Freeze them for 1 hour and then stir again. This will never freeze solid but you will get a great slushy mix. …
From thekitchn.com
From thekitchn.com
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SHANGHAI FOOD: TOP 5 DISHES OF HU CUISINE, BENBANG
Web Oct 30, 2020 Question Summary (100 characters) Benbang Cuisine and Haipai Cuisine forms unique Shanghai food nowadays. Featured with sweet and mellow taste, the top …
From travelchinaguide.com
From travelchinaguide.com
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GOOD EATS IN SHANGHAI: A CULINARY TOUR OF SHANGHAI …
Web Mar 18, 2017 Posted: 3/18/2017 Updated: 3/11/2021 “Stick with me, babe, I will feed you!” This is one of Bill’s signature phrases to me, and he always delivers it with a knowing smile. The man knows me all too well! I love …
From thewoksoflife.com
From thewoksoflife.com
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TRADITIONAL SHANGHAINESE DISHES YOU MUST TRY | CULTURE TRIP
Web Mar 6, 2017 China is defined by eight great regional cuisines, all with distinctive flavors and ingredients. Two of the eight are Jiangsu and Zhejiang, which both lend elements to …
From theculturetrip.com
From theculturetrip.com
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COOKBOOK » BETTY L
Web A few of my favorite recipes include: my mother’s lion’s head meatballs, mung bean soup, and weekday stir-fries; her father-in-law’s pride and joy, the Nanjing salted duck; the classic red-braised pork belly (as well as a …
From bettysliu.com
From bettysliu.com
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SHANGHAI: FROM TREATY PORT TO GLOBAL CITY | SPRINGERLINK
Web First Online: 03 April 2019 760 Accesses Abstract The geographical terrain of Shanghai has influenced the types of ingredients and cooking methods used in Shanghai cooking. …
From link.springer.com
From link.springer.com
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IT'S TIME TO MAKE COSMOPOLITAN COCKTAILS GREAT AGAIN
Web Jul 7, 2017 For that we owe the cosmopolitan some gratitude, which you can repay by saying no to poorly-made red and syrupy sweet monstrosities. It’s time to make Cosmos …
From thatsmags.com
From thatsmags.com
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