Seven Minute Pudding Recipes
FASTEST EVER LEMON PUDDING
Being short of time needn't stop you making your own pudding. This microwave-friendly sponge is ready in 10 minutes and can easily be a chocolate pud too
Provided by Good Food team
Categories Dessert, Supper
Time 10m
Number Of Ingredients 8
Steps:
- Mix the sugar, butter, flour, eggs, lemon zest and vanilla together until creamy, then spoon into a medium microwave-proof baking dish. Microwave on High for 3 mins, turning halfway through cooking, until risen and set all the way through. Leave to stand for 1 min.
- Meanwhile, heat the lemon curd for 30 secs in the microwave and stir until smooth. Pour all over the top of the pudding and serve with a dollop of crème fraîche or scoops of ice cream.
Nutrition Facts : Calories 457 calories, Fat 25 grams fat, SaturatedFat 14 grams saturated fat, Carbohydrate 55 grams carbohydrates, Sugar 34 grams sugar, Fiber 1 grams fiber, Protein 6 grams protein, Sodium 0.75 milligram of sodium
SEVEN-MINUTE PUDDING
'This rich, smooth pudding couldn't be quicker to make, and it has such nice homemade flavor,' promises Renee Schwebach of Dumont, Minnesota. 'You'll surely enjoy is as an evening snack or anytime!'
Provided by Allrecipes Member
Time 30m
Yield 3
Number Of Ingredients 6
Steps:
- In a microwave-safe mixing bowl, combine sugar and cornstarch. With a hand mixer, beat in milk and egg yolks until smooth. Microwave on medium for 5 minutes. Beat well with mixer. Microwave on high for 2 minutes; stir. Blend in butter and vanilla. Pour into serving dishes; cool.
Nutrition Facts : Calories 294.7 calories, Carbohydrate 35.3 g, Cholesterol 169.9 mg, Fat 13.8 g, Fiber 0 g, Protein 7.2 g, SaturatedFat 8 g, Sodium 127.1 mg, Sugar 30.1 g
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