Sesame Free Hummus Recipes

SAVORY SESAME-FREE HUMMUS

Steps:

• Put all ingredients in a heavy duty blender (aka Vitamix) and/ or food processor.
• Blend until of desired consistency. A typical food processor will need approximately 4 minutes to get it really smooth. My Viking Processor takes about 1-2 minutes. Oh, do I love my food processor.
• Serve with chips, vegetables, Focaccia Flax Bread, or even "Gotta Have the Recipe" Seasoned Popcorn. Use your imagination!

SESAME FREE HUMMUS

Steps:

• Combine 1/4 cup olive oil and cashew pieces in a food processor. Blend until smooth. Add more olive oil if necessary.
• Add the rest of the ingredients, blend until smooth.
• May be served right away, or refrigerated for later.

HUMMUS WITH SESAME

Steps:

• Combine the beans, lemon juice, tahini, cumin and garlic in a food processor. Pulse until finely chopped and incorporated. With the motor running, add the olive oil and sesame oil. Thin with 1/4 cup water or more until the desired consistency. Season the hummus with salt and pepper.
• To serve: Spoon the hummus into a bowl, drizzle with olive oil and sprinkle with paprika. Serve with carrot sticks, celery sticks and pita chips.

SESAME FREE HUMMUS

Steps:

• Rinse garbanzo beans in a strainer .
• Soak garbanzo beans in water for 1-2 minutes.
• Put garbanzo beans in food processor.
• Put olive oil, black pepper, oregano, dried basil, and lemon juice in food processor seperately.
• Turn on the food processor for five minutes.
• If not satisfied with texture, put in olive oil to make smoother and turn on food processor for 1 minute until satisfied.

SESAME HUMMUS

Steps:

• Put all ingredients into food processor.
• pulse until desired consistency.
• add water or liquid from chickpea can if too thick.