SPANAKOPITA (GREEK SPINACH PIE)
This is an authentic, really rich pie stuffed with spinach, onions, cheeses and herbs that are all enfolded by crispy, flaky phyllo dough.
Provided by SILVERWOLF
Categories World Cuisine Recipes European Greek
Time 1h30m
Yield 5
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly oil a 9x9 inch square baking pan.
- Heat 3 tablespoons olive oil in a large skillet over medium heat. Saute onion, green onions and garlic, until soft and lightly browned. Stir in spinach and parsley, and continue to saute until spinach is limp, about 2 minutes. Remove from heat and set aside to cool.
- In a medium bowl, mix together eggs, ricotta, and feta. Stir in spinach mixture. Lay 1 sheet of phyllo dough in prepared baking pan, and brush lightly with olive oil. Lay another sheet of phyllo dough on top, brush with olive oil, and repeat process with two more sheets of phyllo. The sheets will overlap the pan. Spread spinach and cheese mixture into pan and fold overhanging dough over filling. Brush with oil, then layer remaining 4 sheets of phyllo dough, brushing each with oil. Tuck overhanging dough into pan to seal filling.
- Bake in preheated oven for 30 to 40 minutes, until golden brown. Cut into squares and serve while hot.
Nutrition Facts : Calories 494.1 calories, Carbohydrate 31.5 g, Cholesterol 100.3 mg, Fat 34.7 g, Fiber 7.4 g, Protein 18.2 g, SaturatedFat 11.5 g, Sodium 893.9 mg, Sugar 5.4 g
SENSATIONAL SPINACH AND CHEESE PIE
Serve up a savory favorite with our Sensational Spinach and Cheese Pie. Our Sensational Spinach and Cheese Pie includes sausage and three kinds of cheese.
Provided by My Food and Family
Categories Recipes
Time 1h
Yield Makes 12 servings.
Number Of Ingredients 8
Steps:
- Preheat oven to 400°F. Mix sausage, ricotta cheese, spinach, cream cheese spread, mozzarella cheese, 2 of the eggs and the hot pepper sauce until well blended; set aside. Roll out 1 pie crust on lightly floured surface to 12-inch circle. Place in 10-inch pie plate; fill with sausage mixture.
- Roll remaining pie crust to 12-inch circle; make decorative cutouts in pastry, if desired. Place crust over filling. Seal and flute edge. Beat remaining egg; brush onto crust.
- Bake 35 to 40 min. or until lightly browned. Serve warm or at room temperature.
Nutrition Facts : Calories 480, Fat 34 g, SaturatedFat 14 g, TransFat 0 g, Cholesterol 115 mg, Sodium 650 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 17 g
SENSATIONAL SPINACH PIE
This is a really yummy recipe - it has my favorites - spinach and cheese! It is a very filling meal. I cannot remember where I got the original recipe from, but have been making it for years. It is hard for me to just eat one piece! I use Owen's brand Italian sausage which is packaged like breakfast sausage; if you use regular Itialian sausage, remove casings, crumble and cook. I also have been unable to find Herbed Soft Cream cheese, so have been substituting the Garlic&/onion.
Provided by Nursebarb
Categories Savory Pies
Time 1h
Yield 1 pie, 10 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees.
- Cook sausage and drain.
- Mix cooked sausage, cheeses, thawed spinach, 2 eggs, and hot pepper sauce until well blended.
- Place pie crust in 10 inch deep dish pie plate.
- Place filling inside one pie crust.
- Place other pie crust on top of filling.
- Seal crusts and flute ends.
- Beat remaining egg and brush on top of pie crust.
- Bake 35-40 minutes, or until pastry is lightly browned.
Nutrition Facts : Calories 558.8, Fat 42.2, SaturatedFat 18, Cholesterol 145.7, Sodium 957.8, Carbohydrate 21.9, Fiber 2.2, Sugar 1.1, Protein 23.1
SPINACH PIE
Provided by Ina Garten
Time 1h35m
Yield 6 to 8 servings
Number Of Ingredients 13
Steps:
- Preheat the oven to 375 degrees. In a medium saute pan on medium heat, saute the onions with the olive oil until translucent and slightly browned, 10 to 15 minutes. Add the salt and pepper and allow to cool slightly. Squeeze out and discard as much of the liquid from the spinach as possible. Put the spinach into a bowl and then gently mix in the onions, eggs, nutmeg, Parmesan cheese, bread crumbs, feta, and pignoli. Butter an ovenproof, nonstick, 8-inch saute pan and line it with 6 stacked sheets of phyllo dough, brushing each with melted butter and letting the edges hang over the pan. Pour the spinach mixture into the middle of the phyllo and neatly fold the edges up and over the top to seal in the filling. Brush the top well with melted butter. Bake for 1 hour, until the top is golden brown and the filling is set. Remove from the oven and allow to cool completely. Serve at room temperature.
SPINACH CHEESE PIE
My fiance' absolutely lives for this easy to prepare dish.
Provided by Julie
Categories Main Dish Recipes Savory Pie Recipes Vegetarian Pie
Time 50m
Yield 8
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Press bottom pie crust into glass pie dish.
- In a large bowl, combine the spinach, salt, pepper, nutmeg, ricotta, mozzarella, Parmesan, and Cheddar cheeses. Mix together well and pour into bottom pie crust. Place second pie crust on top of filling and trim edges.
- Bake at 350 degrees F (175 degrees C) for 40 minutes. Let stand 10 minutes and cut into wedges.
Nutrition Facts : Calories 536.6 calories, Carbohydrate 20.4 g, Cholesterol 94.8 mg, Fat 38.3 g, Fiber 1.4 g, Protein 27.9 g, SaturatedFat 18.8 g, Sodium 994.1 mg, Sugar 2.3 g
SENSATIONAL SPINACH
This spinach is sensational! The sour cream really helps keep the dish from being dry. The soup mix adds a savory punch of onion flavor. This is a great side dish for any time of the year, but is impressive enough for the holidays. I am almost positive I'll never eat plain steamed spinach again.
Provided by Barb Janisse
Categories Side Casseroles
Time 40m
Number Of Ingredients 4
Steps:
- 1. Cook spinach in boiling salted water, or microwave, and drain.
- 2. Blend together the remaining ingredients and combine with spinach.
- 3. Put mixture into greased casserole.
- 4. Bake at 350* for 30 minutes.
More about "sensational spinach pie recipes"
SPINACH PIE RECIPES | DELICIOUS SPINACH PIE RECIPES
From beliefnet.com
Estimated Reading Time 1 min
SPANAKOPITA RECIPE (GREEK SPINACH PIE) - THE …
From themediterraneandish.com
SAVORY CHEESE AND SPINACH PIE RECIPE - A SPICY PERSPECTIVE
From aspicyperspective.com
GREEK SPINACH PIE WITH FETA CHEESE (SPANAKOPITA) RECIPE …
From thespruceeats.com
EASY DELICIOUS HOMEMADE SPINACH PIE WITH PUFF PASTRY
From budgetbytes.com
PENNE WITH SPINACH AND RICOTTA RECIPE | EPICURIOUS
From epicurious.com
SPINACH FETA FILO PIE - HEALTHY SEASONAL RECIPES
From healthyseasonalrecipes.com
17 SENSATIONAL SPINACH RECIPES - JUST A PINCH
From justapinch.com
EASY GREEK SPINACH PIE FOR BEGINNERS (SPANAKOPITA)
From mygreekdish.com
SENSATIONAL SPINACH TART - ANNABEL LANGBEIN – RECIPES
From langbein.com
MEDITERRANEAN SPINACH PIES RECIPE | MYRECIPES
From myrecipes.com
SPANAKOPITA (GREEK SPINACH PIE) | RECIPETIN EATS
From recipetineats.com
SPINACH PIE WITH CHEESE AND EGGS RECIPE - THESPRUCEEATS.COM
From thespruceeats.com
SENSATIONAL SPINACH PIE RECIPE BY CHEF.SAMUEL | IFOOD.TV
From ifood.tv
SENSATIONAL SPINACH PIE - RECIPE - COOKS.COM
From cooks.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #savory-pies #main-dish #easy #dietary
You'll also love