Scottish Rarebit Recipes
SCOTTISH RAREBIT
Steps:
- Preheat your oven's broiler or grill. Melt butter in a small saucepan. Whisk in flour to form a paste and cook, stirring for 2 minutes. Stir in beer and optional whisky gradually, to form a thick, smooth sauce. Add mustard powder and grated cheese. Stir until melted. Mix in Worcestershire sauce and season with salt and pepper. Toast and butter bread, then pile up cheesy mixture on each slice. Cook under broiler/grill for a few minutes, until browned and bubbling. Ith do leòr! (Eat Plenty)
SCOTTISH (OR ENGLISH) RAREBIT
We always eat this in the traditional Scottish style--over buttered toast--rather than the English or Welsh versions. Very yummy stuff. For the toast, use about 4 slices of a hearty, whole wheat bread.
Provided by Debbie R.
Categories Lunch/Snacks
Time 15m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Heat the cheese, beer and butter over low heat, stirring, until it melts.
- Add mustard and a splash of Worcestershire sauce.
- Meanwhile, be toasting bread.
- Pour sauce over toast and serve.
Nutrition Facts : Calories 497.3, Fat 37.2, SaturatedFat 23.2, Cholesterol 96.9, Sodium 1359, Carbohydrate 12.8, Fiber 0.2, Sugar 0.2, Protein 25.6
More about "scottish rarebit recipes"
SCOTCH RAREBIT RECIPE | CDKITCHEN.COM
Toast bread on one side. Grate cheese into a saucepan. Add butter, Worcestershire sauce, flour, mustard, pinch of pepper. Mix well, add whisky. …
From cdkitchen.com
Servings 2Calories 704 per servingTotal Time 29 mins
From cdkitchen.com
Servings 2Calories 704 per servingTotal Time 29 mins
See details
BEST EVER WELSH RAREBIT RECIPE - THE RARE WELSH BIT
2019-02-28 Lightly toast the bread under a preheated grill or in a toaster. In a medium-sized bowl, mix together the grated cheese, beer or ale, butter, Worcestershire sauce and English mustard. Stir until thoroughly combined. …
From therarewelshbit.com
From therarewelshbit.com
See details
TRADITIONAL IRISH RAREBIT - CHRISTINA'S CUCINA
2015-03-12 Instructions. Melt the butter in a medium saucepan over low heat, then add the milk and grated cheese, stirring until the cheese melts and becomes smooth. Add the vinegar, mustard, black pepper and gherkins; stir to combine …
From christinascucina.com
From christinascucina.com
See details
RECIPE OF THE DAY: SCOTTISH RAREBIT BY MELLIS CHEESEMONGERS
2018-09-25 Mellis Cheesemongers have now been trading for over 25 years.
From heraldscotland.com
From heraldscotland.com
See details
REAL WELSH RAREBIT | RECIPE | WELSH RECIPES, RECIPES, SCOTTISH RECIPES
Nov 11, 2019 - This Welsh rarebit recipe is a smooth and creamy cheese sauce made with beer that's served over toasted bread or English muffins for a quick meal. Nov 11, 2019 - This …
From pinterest.com
From pinterest.com
See details
CORNISH RAREBIT — THE CORNISH CHEF
2021-03-21 Toast on both sides until golden brown. You may need to do this in batches. 2. During this time start the rarebit topping by melting the butter in a medium saucepan over a gentle heat. 3. When fully melted, add the flour and whisk until well combined and smooth. Add your liquid ingredient, be it milk or a good Cornish beer - beer will give a ...
From thecornishchef.com
From thecornishchef.com
See details
SCOTTISH (OR ENGLISH) RAREBIT RECIPE - FOOD.COM
Jul 18, 2015 - We always eat this in the traditional Scottish style--over buttered toast--rather than the English or Welsh versions. Very yummy stuff. For the toas. Pinterest. Today. Explore. …
From pinterest.com
From pinterest.com
See details
DAVIDSTOW CORNISH RAREBIT - DAVIDSTOWCHEDDAR.CO.UK
Recipe. 1. Melt your butter in a saucepan and stir in the flour with a wooden spoon. Preheat your oven or grill to 180˚C. 2. Next once the butter and flour turn into a roux paste, add your …
From davidstowcheddar.co.uk
From davidstowcheddar.co.uk
See details
ASTRAY RECIPES: SCOTCH RAREBIT
NOTES : Many countries have rarebits; Welsh rarebit, French croque-monsieur; but only the Scottish version uses whisky! This has a snappy flavour to titillate your tastebuds. Converted …
From astray.com
From astray.com
See details
RAREBIT RECIPES - PINTEREST.CA
See more ideas about rarebit recipes, recipes, welsh recipes. Apr 27, 2022 - Explore Gloria Wright's board "Rarebit recipes" on Pinterest. See more ideas about rarebit recipes, …
From pinterest.ca
From pinterest.ca
See details
SCOTTISH RAREBIT RECIPE | RECIPE | RECIPES, BBQ RECIPES, FIND RECIPES
Mar 22, 2020 - Scottish Rarebit Recipe with 330 calories. Includes butter, all-purpose flour, beer, whisky, mustard powder, aged cheddar cheese, worcestershire sauce ...
From pinterest.com
From pinterest.com
See details
CORNISH RAREBIT RECIPE - GREAT BRITISH CHEFS
60ml of lager beer. 2. Stir in the flour, breadcrumbs, and mustard and continue cooking until the mixture comes cleanly away from the sides of the pan and forms a ball. Remove from the heat and leave to cool. 30g of plain flour. 30g of breadcrumbs. 1 tbsp of English mustard. 3. Once cool, beat in the egg yolks until you have a smooth mixture ...
From greatbritishchefs.com
From greatbritishchefs.com
See details
SCOTTISH (OR ENGLISH) RAREBIT RECIPE - FOODHOUSEHOME.COM
Scottish (Or English) Rarebit Recipe. DIRECTIONS Heat the cheese, beer and butter over low heat, stirring, until it melts. Add mustard and a splash of Worcestershire sauce. Meanwhile, be …
From foodhousehome.com
From foodhousehome.com
See details
HOLY GRAIL RECIPES - SCOTTISH RAREBIT - NEWS - MONTY PYTHON
2014-11-10 1 1/2 tbsp Heavy Cream. 2 cups Grated Scottish Cheddar. 2 slices Sourdough Bread, cut in half. INSTRUCTIONS. Begin with a roux-- melt butter in a sauce pan over …
From montypython.com
From montypython.com
See details
SCOTTISH RAREBIT RECIPE
Scottish Rarebit Recipe with 330 calories. Includes butter, all-purpose flour, beer, whisky, mustard powder, aged cheddar cheese, worcestershire sauce, white pepper ...
From under500calories.com
From under500calories.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love