Savoury Lamb Chops By June Recipes

SAVOURY LAMB CHOPS

Savoury Lamb Chops image

My Mum made this recipe up when I was little. It's so yummy always surprising me how good when I make it again. I don't know anyone yet who doesn't like it so give it a try.

Provided by Dinner Time

Categories Lamb/Sheep

Time 3h5m

Yield 4 serving(s)

Number Of Ingredients 11

Ingredients

6 -8 lamb chops
2 tablespoons flour
1 tablespoon sugar
1 teaspoon salt
1/4 teaspoon ginger
1 cup water
1 tablespoon tomato sauce or 1 tablespoon ketchup
1 tablespoon vinegar
1/4 teaspoon mustard powder
1/4 teaspoon mixed spice
1/2 teaspoon mixed herbs

Steps:

Trim as much of the fat off the chops as possible and place meat in casserole dish, mix ingrediants together and pour over meat.
Bake at 150 degrees celcius for 3-4 hours.
Great for tough meat, just cook for longer.

Nutrition Facts : Calories 471.4, Fat 38.1, SaturatedFat 16.8, Cholesterol 105.5, Sodium 682.2, Carbohydrate 6.6, Fiber 0.2, Sugar 3.3, Protein 23.8

MARINATED LAMB CHOPS WITH GARLIC AND HERBS

Marinated Lamb Chops with Garlic and Herbs image

Super flavorful, herb and garlic marinated lamb chops are easy, fast, and elegant, making them perfect for guests or for every day dining.

Provided by Rachel Gurk

Categories Beef

Time 40m

Number Of Ingredients 10

Ingredients

2 tablespoons olive oil
3 tablespoons fresh lemon juice (from 1 lemon)
1 teaspoon grated lemon zest (from 1 lemon)
2 tablespoons minced fresh oregano
1 tablespoon minced fresh mint
¼ cup minced fresh parsley
4 cloves garlic, minced (about 2 teaspoons)
3/4 teaspoon kosher salt
1/2 teaspoon coarse ground black pepper
Eight 4-ounce lamb loin chops, fat trimmed, or rib chops

Steps:

In small bowl, mix olive oil, lemon juice and zest, herbs, garlic, salt and pepper.
Place lamb chops in large zip top bag. Pour marinade over and close bag. Massage marinade into chops and marinate at room temperature at least 20 minutes and up to one hour.
Heat grill pan over medium heat and grill 2-3 minutes per side for medium rare.
Rest one or two minutes before serving.
If desired, chops can be broiled. Preheat broiler to high, broil chops 2-3 minutes per side.

Nutrition Facts : ServingSize 2 chops, Calories 798 kcal, Carbohydrate 4 g, Protein 67 g, Fat 58 g, SaturatedFat 26 g, TransFat 3 g, Cholesterol 215 mg, Sodium 587 mg, Fiber 1 g, UnsaturatedFat 29 g

SAVORY LAMB CHOP CASSEROLE

Savory Lamb Chop Casserole image

Drop the chops in a casserole dish and top with a tomato-based sauce and an array of spices. Throw it in the oven, forget about it for a couple hours, and voila, easiest lamb chops ever.

Provided by Guest Foodie

Time 5h

Yield 6

Number Of Ingredients 12

Ingredients

6 lamb chops
2 tablespoons flour
2 tablespoons brown sugar
2 tablespoons vinegar
2 tablespoons tomato sauce
2 teaspoons curry powder
2 teaspoons ground ginger
2 teaspoons dry mustard
2 teaspoons mixed spice
1 teaspoon salt
1/4 teaspoon black pepper
1 cup water

Steps:

Trim fat off chops, then place in a shallow casserole. Mix all other ingredients and pour over chops. Marinate for several hours. Cover dish and bake at 300 degrees F for two hours. Serve hot with mashed potatoes and vegetables.

Nutrition Facts :

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