Savoury Fry Bread Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

FRY BREAD



Fry Bread image

Whilte taking a trip to the Grand Canyon, my family drove through the Navajo reservation and stopped at a little cafe for dinner. I complimented the young waiter on the delicious Indian fry bread and he gave me the recipe. It is very easy to make. -Mildred Stephenson, Hartselle, Alabama

Provided by Taste of Home

Time 10m

Yield 2 servings.

Number Of Ingredients 6

1 cup all-purpose flour
1 teaspoon baking powder
1/8 teaspoon salt
1/3 cup hot water
Oil for deep-fat frying
Seasoned Taco Meat, shredded cheddar cheese, sour cream, chopped tomatoes, sliced jalapeno pepper, shredded lettuce, optional

Steps:

  • In a small bowl, combine the flour, baking powder and salt; stir in hot water to form a soft dough. Cover and let stand for 30 minutes., Divide dough in half. On a lightly floured surface, roll each portion into a 6-in. circle. , In an electric skillet, heat 1 in. of oil to 375°. Fry bread in hot oil for 2-3 minutes on each side or until golden brown; drain on paper towels. Serve with desired toppings.

Nutrition Facts : Calories 285 calories, Fat 7g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 349mg sodium, Carbohydrate 48g carbohydrate (1g sugars, Fiber 2g fiber), Protein 6g protein.

FRY BREAD



Fry Bread image

Fry bread is a Native American quick bread that can be served sweet or savory. Try it drizzled with honey and served alongside stew or braised beef. It's also served in Oklahoma and Colorado as an "Indian taco," topped with ingredients like ground beef, shredded cheddar, lettuce, tomato, and salsa that would normally be served in a hard taco shell.

Provided by Martha Stewart

Categories     Food & Cooking     Breakfast & Brunch Recipes     Bread Recipes

Time 1h30m

Yield Makes 12

Number Of Ingredients 8

3 cups all-purpose flour, plus more for dusting
1 tablespoon baking powder
1 tablespoon granulated sugar
2 teaspoons coarse salt
1 cup whole milk, room temperature
1/4 cup warm water, plus more as needed
Safflower oil or lard, for frying
Unsalted butter, honey, jam, and confectioners' sugar, for serving

Steps:

  • Whisk together flour, baking powder, sugar, and salt in a large bowl. Add milk and water, stirring with a fork until a sticky dough forms. Transfer to a floured work surface and knead a few times with floured hands just until smooth (do not overwork or bread will be tough). Return to bowl and cover with a kitchen towel; let stand 30 minutes.
  • Heat 1 inch of oil to 365 degrees over medium-high in a heavy pot or deep-sided skillet. Pinch an egg-sized piece of dough with your fingers and flatten to an approximate 6-inch round (keep remaining dough covered and dust hands with flour if dough sticks). Cut a small slit in center of round with the tip of a knife (this will ensure the bread cooks evenly). Carefully lower into oil and fry, turning once, until puffed in places and golden brown on both sides, about 4 minutes. Drain on paper towels and repeat with remaining dough (return oil to 365 degrees between batches). Serve warm or at room temperature with butter, honey, jam, and confectioner's sugar.

SAVOURY FRY BREAD



Savoury Fry Bread image

An easy, tasty fry bread that even kids like. These make approx. 12 fry breads, so your cook time maybe shorter or longer, depends on how many you will be able to fry up at a time in your skillet. Can be made for dinner as well as breakfast.

Provided by peachez

Categories     Breads

Time 50m

Yield 12 fry breads

Number Of Ingredients 11

vegetable oil, for skillet
1 3/4 cups all-purpose flour
1/2 teaspoon baking powder
1/8 teaspoon kosher salt
5 tablespoons unsalted butter, cold
1 cup nonfat milk
1 cup sharp cheddar cheese, grated
2 ounces ham, diced (I use Black Forest Ham)
4 green onions, chopped use green parts too
2 tablespoons unsalted butter
1 clove garlic, minced

Steps:

  • Lightly coat with vegetable oil a large skillet.
  • In a large mixing bowl combine the flour, baking powder and salt, mixing well
  • Into the flour mixture, cut in the butter, abit at a time until dough looks coarse and crumbly - use a fork to cut in the butter, not your hands, the butter will melt
  • Into the flour / butter mixture, slowly add the milk, cheese, ham and onions, stirring together to form a thick dough
  • In a small saucepan, melt the baste ingredients - set aside Heat oiled skillet to medium heat
  • Place golf ball sized spoonfuls of the dough into the heated skillet, flatten each with a spatula to about 1/4 inch thickness, Cook and turn regularly, basting lightly each time with the butter / garlic mixture until the onions darken and the bread becomes a deep golden colour

Nutrition Facts : Calories 179.9, Fat 10.3, SaturatedFat 6.4, Cholesterol 30.6, Sodium 176.1, Carbohydrate 15.5, Fiber 0.6, Sugar 1.3, Protein 6.2

SAVORY ONION BREAD



Savory Onion Bread image

Sharp cheddar cheese combined with tender onions and it 's a quick bread that goes great with green salads.

Provided by Carol

Categories     Bread     Quick Bread Recipes

Time 45m

Yield 9

Number Of Ingredients 10

1 ½ cups all-purpose flour
3 teaspoons baking powder
1 teaspoon salt
2 tablespoons margarine
½ cup shredded sharp Cheddar cheese
½ cup finely diced onion
1 tablespoon margarine
1 egg
½ cup milk
½ cup shredded sharp Cheddar cheese

Steps:

  • Preheat oven to 400 degrees F (205 degrees C). Grease one 8 inch round or one 8x8 inch square pan.
  • Combine flour, baking powder and salt, cut in 2 tablespoons of the butter until mixture is crumbly. Stir in 1/2 cup of the grated cheese. Make a well in the center of the mixture.
  • Fry the onion in 1 tablespoon of the butter or margarine until clear and golden. Set aside.
  • In a small bowl beat the egg and stir in the milk and the cooked onion. Pour egg mixture into the well in the flour mixture. Stir until just moistened. You will have a soft dough. Pat dough into the prepared pan. Sprinkle remaining 1/2 cup grated cheese over top.
  • Bake at 400 degrees F (205 degrees C) for 25 minutes. Serve hot. Makes about 6 servings.

Nutrition Facts : Calories 188.2 calories, Carbohydrate 18.1 g, Cholesterol 37.8 mg, Fat 9.6 g, Fiber 0.7 g, Protein 7.3 g, SaturatedFat 4.2 g, Sodium 571.6 mg, Sugar 1.2 g

More about "savoury fry bread recipes"

AUTHENTIC INDIAN FRY BREAD RECIPE | YELLOWBLISSROAD.COM
authentic-indian-fry-bread-recipe-yellowblissroadcom image
Web Oct 3, 2022 How To Make Indian Fry Bread Mix the dough. Whisk together flour, salt, and baking powder in a large mixing bowl. Add water. …
From yellowblissroad.com
4.9/5 (13)
Calories 114 per serving
Category Main Course
  • Slowly add in hot water and continuously mix with a wooden spoon until the dough comes together. It will be quite sticky.
  • Once dough is done sitting, divide it into 12 even pieces and stretch each out until it is very thin. Make sure to avoid letting the dough rip. It is okay if the dough isn't perfectly shaped.
See details


THE BEST FRYBREAD EVER - PUREWOW
the-best-frybread-ever-purewow image
Web May 8, 2019 Directions 1. In the bowl of an electric mixer fitted with the dough hook attachment, mix the flour with the salt, baking powder, …
From purewow.com
Estimated Reading Time 2 mins
  • 1. In the bowl of an electric mixer fitted with the dough hook attachment, mix the flour with the salt, baking powder, butter and water on low speed to combine.
  • 2. Increase the speed to medium and continue to mix until the dough is smooth, 2 to 3 minutes more. (You can also mix by hand in a large bowl with a wooden spoon until combined, then knead until smooth, 4 to 5 minutes.) 4.
  • Divide the dough into 8 even pieces and roll into balls. (To make small frybreads, cut the 8 pieces in half for 16 even pieces.) 5.
  • On a lightly floured surface, roll out each dough ball to make a ¼-inch-thick round (about 6 inches in diameter).
See details


30 OF THE BEST SAVORY BREAD RECIPES - KITCHEN FUN …
30-of-the-best-savory-bread-recipes-kitchen-fun image
Web Aug 26, 2020 Mexican Corn Bread Recipe … This is the best Mexican Cornbread Recipe. It is incredibly easy to make, with only 5 minutes of prep time. Combine the ingredients and within 40 minutes you have fresh …
From kitchenfunwithmy3sons.com
See details


32 SAVORY QUICK BREADS FOR WHEN YOU'RE NOT FEELIN' …
32-savory-quick-breads-for-when-youre-not-feelin image
Web Aug 5, 2019 In this savory bread, cheddar cheese blends beautifully with just the right amount of caraway. —Homer Wooten, Ridgetown, Ontario Go to Recipe 15 / 32 Cheesy Garlic Herb Quick Bread This could be the …
From tasteofhome.com
See details


NAVAJO FRY BREAD RECIPE (INDIAN TACOS) - A SPICY …
navajo-fry-bread-recipe-indian-tacos-a-spicy image
Web Sep 6, 2021 Gently lay one dough disk in the hot oil pressing down with tongs so the oil goes over the top of the dough. Fry until golden brown around edges, then turn over and cook until the color matches, usually …
From aspicyperspective.com
See details


92 SAVOURY BREAD RECIPES - DELICIOUS. MAGAZINE
92-savoury-bread-recipes-delicious-magazine image
Web Try one of our savoury bread recipes – we have many shapes, sizes and flavours. Showing 1-16 of 92 recipes Filter Clear All Savoury bread recipes Traditional pretzels Learn to make classic twisted pretzels with …
From deliciousmagazine.co.uk
See details


TRADITIONAL FRY BREAD RECIPE - TASTING TABLE
traditional-fry-bread-recipe-tasting-table image
Web Oct 2, 2022 Cut the dough into 4 equal pieces. Press down on each dough piece, then roll it into a disc about ½ inch thick. Poke the dough in the middle to create a hole. Heat the oil in a large pot to 350 F ...
From tastingtable.com
See details


HOW TO TURN STALE BREAD INTO A WINNING SAVOURY PUDDING – RECIPE
Web Feb 4, 2023 Remove the meat from the pan and cut the sausages into pieces. Use the bread to mop up all the rendered pork fat left in the pan. In a jug or bowl, lightly beat the …
From theguardian.com
See details


HOW TO MAKE INDIAN FRY BREAD MADE EASY - DEVOUR DINNER
Web Jul 3, 2021 Place rounded flattened dough into hot oil carefully and allow to fry on one side until golden brown. Flip using tongs and fry other side to a golden brown. Remove from …
From devourdinner.com
See details


EASY SAVOURY BREAD RECIPES | RICARDO
Web © 2023 Ricardo Media Inc. All rights reserved ; Privacy Policy; Terms and conditions
From ricardocuisine.com
See details


30 SAVORY BREAD RECIPES YOU SHOULD DEFINITELY TRY

From yummyaddiction.com
See details


HOW TO MAKE FRENCH TOAST – RECIPE | BREAKFAST | THE GUARDIAN
Web Feb 1, 2023 Prep 25 min (if making clarified butter) Cook 3 min Serves 2, and easily doubled. 100g unsalted butter (see step 1) 2 eggs 2 tsp granulated sugar, plus extra to …
From theguardian.com
See details


17 EASY AND DELICIOUS SAVORY BREAD RECIPES - FORKS OVER …
Web Feb 21, 2022 Gluten-free oat flour, almond flour, flaxseeds, and cornmeal combine to make a savory dough that is sturdy enough to hold all your favorite toppings. Bon …
From forksoverknives.com
See details


SAVORY BREAD RECIPES | JUST A PINCH RECIPES
Web Cheesy Garlic Bread. This is my take on a winery's version of cheesy garlic bread. ANNASTIINA SALONEN. VANHALINNA, VARSINAIS-SUOMI.
From justapinch.com
See details


AUTHENTIC INDIAN FRY BREAD - THE STAY AT HOME CHEF
Web Fry Bread is a beloved tradition in the United States. Serve it up savory as Navajo Tacos or go the sweet side and serve it up with a little honey butter and powdered sugar. Cook …
From thestayathomechef.com
See details


28 SWEET AND SAVORY BREAD RECIPES TO TRY AT HOME
Web Mar 14, 2020 Savory bread is all about letting the “fantastic four” do their work: water, flour, yeast and salt. Of course, you can always give your dough the simplest touch-up …
From kitchenstories.com
See details


55 SAVORY BREAD RECIPES TO ENJOY WITH DINNER | TASTE OF …

From tasteofhome.com
See details


SAVORY CHOCOLATE RECIPES: 3 SAVORY CHOCOLATE DISHES - VENCHI
Web Have a go at Venchi’s chocolate hamburger recipe, a thrilling twist on a classic! Ingredients. 16 oz. ground beef . 1/2 onion, diced . 1 egg . 3 tablespoons bread crumbs . salt & …
From us.venchi.com
See details


EASY FRY BREAD RECIPE - I HEART NAPTIME
Web Jan 3, 2023 Poke a small hole in the center with a fork. In a large, deep skillet, pour in vegetable oil until 1 1/2 inches deep. Heat over medium heat until it reaches 400°F. …
From iheartnaptime.net
See details


Related Search