SAUSAGE, EGG AND BISCUIT BREAKFAST CASSEROLE
This breakfast casserole with biscuits can be made the night before and is perfect for a weekend!
Provided by Vicky
Categories Breakfast
Time 50m
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees and spray a 9x13 casserole dish with cooking spray.
- Open up a package of biscuits and cut each into 6 pieces.
- Spread cut biscuits in the bottom of the greased casserole dish.
- Cook breakfast sausage according to package directions. Cut into bite sized pieces and spread over top of biscuits.
- Sprinkle 1/2 cup of shredded cheese over the sausage.
- Beat 6 eggs with milk and pour over the biscuits and sausage.
- Sprinkle remaining cheese over the top and add a shake of salt and pepper.
- Bake at 350 degrees for 30-35 minutes until the eggs are set.
Nutrition Facts : Calories 381 kcal, Carbohydrate 28 g, Protein 15 g, Fat 22 g, SaturatedFat 8 g, Cholesterol 154 mg, Sodium 786 mg, Sugar 2 g, ServingSize 1 serving
SAUSAGE-CHEDDAR BISCUITS
Provided by Trisha Yearwood
Categories appetizer
Time 55m
Yield 16 to 18 biscuits
Number Of Ingredients 5
Steps:
- Preheat the oven to 400 degrees F. Line two baking sheets with parchment paper.
- In a medium skillet over medium heat, cook the sausage until well-browned, breaking it up into small pieces. Let cool completely, either on the counter or in the freezer.
- Mix together the butter and sour cream in a stand mixer. Mix in the flour, 1 cup at a time, mixing until fully combined. Add the sausage and cheddar, and mix until well incorporated.
- Drop heaping spoonfuls of the dough onto the prepared baking sheets. Bake until lightly browned, 20 to 25 minutes.
SAUSAGE CHEESE BISCUITS
These breakfast-in-a-biscuit goodies will appeal to the young...and the young at heart. It's one of my favorite recipes because it doesn't require any special ingredients. -Marlene Neideigh, Myrtle Point, Oregon
Provided by Taste of Home
Time 30m
Yield 10 servings.
Number Of Ingredients 5
Steps:
- Preheat oven to 400°. Roll out each biscuit into a 5-in. circle; place each in an ungreased muffin cup. Cut sausages into fourths; brown in a skillet. Drain. Divide sausages among cups., In a small bowl, combine eggs, cheese and onions; spoon into cups. Bake until browned, 13-15 minutes.
Nutrition Facts : Calories 227 calories, Fat 16g fat (6g saturated fat), Cholesterol 57mg cholesterol, Sodium 548mg sodium, Carbohydrate 16g carbohydrate (3g sugars, Fiber 0 fiber), Protein 8g protein.
EASY SAUSAGE GRAVY AND BISCUITS
Hot jumbo buttermilk biscuits with creamy sausage gravy are ready in just 15 minutes for a hearty, family-favorite breakfast.
Provided by JimmyDean
Categories Trusted Brands: Recipes and Tips Jimmy Dean
Time 15m
Yield 8
Number Of Ingredients 5
Steps:
- Bake biscuits according to package directions.
- Meanwhile, cook sausage in large skillet over medium heat 5-6 minutes or until thoroughly heated, stirring frequently. Stir in flour. Gradually add milk; cook until mixture comes to a boil and thickens, stirring constantly. Reduce heat to medium-low; simmer 2 minutes, stirring constantly. Season to taste with salt and pepper.
- Split biscuits in half. Place 2 halves on each of 8 plates; top with about 1/3 cup gravy.
Nutrition Facts : Calories 332.8 calories, Carbohydrate 30.8 g, Cholesterol 24.9 mg, Fat 18.7 g, Fiber 0.5 g, Protein 9.8 g, SaturatedFat 6.1 g, Sodium 718.3 mg, Sugar 7.7 g
SAUSAGE 'N' EGG BISCUITS
Steps:
- In a small bowl, combine baking mix and water just until moistened. Turn onto a lightly floured surface; knead 8-10 times. Pat or roll out to 1/2-in. thickness; cut with a floured 3-in. biscuit cutter., Place on an ungreased baking sheet. Bake at 425° for 8-12 minutes or until golden brown., Meanwhile, in a small bowl, whisk eggs and chives. Heat a small nonstick skillet coated with cooking spray over medium heat. Add egg mixture; cook and stir until set. Heat sausage patties according to package directions., To assemble, split each biscuit; layer with a cheese slice, sausage patty and scrambled eggs. Replace tops.
Nutrition Facts : Calories 405 calories, Fat 28g fat (10g saturated fat), Cholesterol 244mg cholesterol, Sodium 822mg sodium, Carbohydrate 22g carbohydrate (3g sugars, Fiber 1g fiber), Protein 16g protein.
SAUSAGE BISCUITS
Great by themselves or with sausage or bacon gravy. if need to reheat, microwave for 10 to 15 seconds.
Provided by OAKLEYA
Categories Breakfast
Time 25m
Yield 24 BISCUITS, 8 serving(s)
Number Of Ingredients 4
Steps:
- MIX TOGETHER USING HANDS.
- FORM INTO 1 TO 1/2 INCH BALLS.
- BAKE AT 350 FOR 20 TO 25 MINUTES TILL GOLDEN BROWN.
- EAT AND ENJOY.
Nutrition Facts : Calories 409.2, Fat 26.8, SaturatedFat 10.1, Cholesterol 64, Sodium 961, Carbohydrate 22.7, Fiber 0.7, Sugar 3.7, Protein 18.2
More about "sausage n egg biscuits recipes"
SAUSAGE AND EGG BISCUIT BAKE RECIPE - PILLSBURY.COM
From pillsbury.com
SAUSAGE, EGG AND BISCUITS CASSEROLE RECIPE | MYRECIPES
From myrecipes.com
3/5 (7)
JOANNA GAINES SAUSAGE GRAVY | RECIPELION.COM
From recipelion.com
BEST SAUSAGE GRAVY AND BISCUITS | RECIPE CART
From getrecipecart.com
SAUSAGE GRAVY AND BISCUITS | RECIPE CART
From getrecipecart.com
JOANNA GAINES BISCUITS | RECIPELION.COM
From recipelion.com
GLUTEN FREE SAUSAGE AND CHEDDAR BISCUITS | RECIPE CART
From getrecipecart.com
SAUSAGE EGG AND CHEESE BISCUITS RECIPE | FOODTALK
From foodtalkdaily.com
SAUSAGE, EGG AND BISCUITS CASSEROLE - PROVEN RECIPES
From proven-recipes.com
VEGAN BISCUITS AND GRAVY - THE HIDDEN VEGGIES
From thehiddenveggies.com
ITALIAN SAUSAGE GRAVY AND BISCUITS | RECIPE CART
From getrecipecart.com
SAUSAGE 'N' EGG BISCUITS RECIPE: HOW TO MAKE IT
From stage.tasteofhome.com
EASY SAUSAGE EGG AND CHEESE BISCUITS - BREAKFAST TO GO RECIPES
From brooklynactivemama.com
SAUSAGE & EGG BISCUIT RECIPE - EASY RECIPES
From recipegoulash.cc
HOMEMADE SAUSAGE EGG BISCUITS - FAST FOOD AT HOME
From lookslikehomemade.com
17 SAUSAGE AND EGG RECIPES TO MAKE FOR BREAKFAST
From insanelygoodrecipes.com
THE BEST EASY BISQUICK SAUSAGE BALLS (PREPPED IN 5 MINUTES)
From imhungryforthat.com
SAUSAGE, EGG AND CHEESE BISCUIT CASSEROLE - MANDY IN THE MAKING
From mandyinthemaking.com
IN THE SPOTLIGHT: PARKER DEMONSTRATES HOW TO MAKE CHEDDAR …
From wctv.tv
SAUSAGE, EGG AND CHEESE BREAKFAST BISCUIT - HEALTHY SCHOOL RECIPES
From healthyschoolrecipes.com
BISQUICK SAUSAGE BALLS - THE QUICK JOURNEY
From thequickjourney.com
SAUSAGE EGG BISCUIT RECIPE FROM MACHEESMO - EASY RECIPES
From recipegoulash.cc
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love