Saucy Tropical Turkey Slow Cooker Recipes

17 BEST SLOW COOKER TURKEY FOODS

17 Best Slow Cooker Turkey Foods image

Provided by insanelygood

Number Of Ingredients 17

Ingredients

Juicy Slow Cooker Turkey Breast
Crispy Skin Slow Cooker Turkey
Slow Cooker Turkey Chili
Crock-Pot Turkey Thighs With White Wine and Garlic
Slow Cooker Turkey Legs
Leftover Turkey Barley Soup
Ground Turkey Taco Soup
Crockpot Turkey Breast and Stuffing
Garlic Herb Butter Slow Cooker Turkey Breast
Slow Cooker Whole Turkey
Slow Cooker Turkey u0026amp; Gravy
Hot Turkey Sandwiches
Crockpot Turkey Tetrazzini
Slow Cooker Lemon-Dill Turkey Breast (Half Turkey Breast)
Orange Bourbon Crock Pot Turkey Breast
Leftover Slow Cooker Turkey Noodle Soup
Slow Cooker Ground Turkey Stroganoff

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Nutrition Facts :

SAUCY TROPICAL TURKEY (SLOW COOKER)

Saucy Tropical Turkey (slow Cooker) image

Make and share this Saucy Tropical Turkey (slow Cooker) recipe from Food.com.

Provided by Michelle Dominic

Categories Poultry

Time 6h15m

Yield 6 serving(s)

Number Of Ingredients 12

Ingredients

3 -4 skinless turkey thighs
1 onion, sliced
2 tablespoons vegetable oil
1 (20 ounce) can pineapple chunks, drained
1 red pepper, cubed
2/3 cup apricot jam
1 teaspoon grated lemon, rind of
1 teaspoon ground ginger
3 tablespoons soy sauce
1/4 cup water
2 tablespoons cornstarch
rice or pasta

Steps:

Put onion in slowcooker.
Heat oil in skillet,and brown turkey on all sides. Put on top of onion in slowcooker. Top with pineapple and bell pepper.
Combine jam,lemon peel,ginger,and soy sause, mix well. Spoon over turkey.
Cover and cook on low 6 to 7 hours.
Take turkey out of slow cooker. Blend water and cornstarch untill smooth, stir into slowcooker. Cook on high for about 15 min until slightly thick. Return turkey to slowcooker and cook until hot.
Serve with rice or pasta.

Nutrition Facts : Calories 212.3, Fat 4.8, SaturatedFat 0.6, Sodium 519.4, Carbohydrate 43.9, Fiber 1.6, Sugar 28.5, Protein 2

SLOW COOKER HAWAIIAN MEATBALLS RECIPE

Slow Cooker Hawaiian Meatballs Recipe image

Turkey meatballs, bell peppers and pineapple tossed in a sweet and tangy Hawaiian sauce.

Provided by Six Sisters Stuff

Yield 6-8

Number Of Ingredients 9

Ingredients

1 (24 ounce) pkg. precooked frozen turkey meatballs
1 (20 ounce) can pineapple chunks (drain and reserve juice)
1 green bell pepper (diced)
1 red bell pepper (diced)
1 cup brown sugar
3 Tablespoons cornstarch
2/3 cup white vinegar
2 Tablespoons soy sauce
6 cups cooked rice

Steps:

Spray a slow cooker with nonstick cooking spray.
Place frozen meatballs in the slow cooker and top with drained pineapple (reserve the juice and set aside), green pepper and red pepper.
In a mixing bowl, whisk together pineapple juice, brown sugar, cornstarch, vinegar and soy sauce.
Pour sauce in slow cooker and mix everything to combine.
Cover and cook on low for 3-4 hours or until heated through.
Serve over cooked rice.

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