Saturday Night Special Casserole Recipes

SATURDAY NIGHT SPECIAL CASSEROLE

Steps:

• 1. Heat oven to 350^. Coat a 9x13-inch baking dish with buttery spray. I toasted 4 slices of bread and let cool..then crushed in plastic bag. Cook pasta according to directions on box, cooking al dente.(I cooked them about 5 minutes in boiling water..
• 2. Place broccoli slaw in a strainer; place another strainer on top..when pasta is done cooking drain pasta in top strainer.(Cooks the broccoli a little.
• 3. In a large bowl, mix the cottage cheese, Parmesan cheese, sour cream,cream, salt, pepper and Italian seasoning. Stir in the broccoli slaw and mix well.
• 4. Stir in pasta, then spoon mixture into prepared baking dish. Combine the bread crumbs and the melted butter, mixing well. Sprinkle over noodles. Cover and bake 45 minutes , or until heated through. Serve with garlic toast, if desired.
• 5. It's ready!
• 6. Note: you can substitute chopped,thawed spinach for the broccoli slaw and use different pasta...enjoy!

SATURDAY NIGHT SUPPER

Steps:

• Heat oven to 400°.
• Cook chicken in 10-inch skillet over medium heat 8 to 10 minutes, stirring occasionally, until no longer pink; drain.
• Spoon chicken into ungreased 2-quart casserole. Stir in vegetables, tomato sauce, pasta, garlic salt and pepper.
• Cover and bake about 30 minutes or until vegetables are tender. Stir; sprinkle with cheese.

SATURDAY NIGHT SEVERE WEATHER CASSEROLE

Steps:

• Combine all ingredients, except bread crumbs, Parmesan cheese, and oil spray.
• Pour mixture into baking dish.
• Sprinkle with bread crumbs and cheese to coat surface evenly.
• Spray with oil spray to moisten.
• Bake at 350 for 30 minutes or until bubbly and crumbs are golden brown.
• NOTE: Recipe may be adjusted to amount of leftovers you may have.
• Also, casserole is moist!

SATURDAY NIGHT SPECIAL

Steps:

• Wash beans and cover with 6 cups of water; bring to a boil and boil for 3 minutes.
• Cover, let stand for 1 hour.
• Drain and throw away soak water.
• Cover beans with fresh water and boil gently until tender.
• Drain.
• Brown pork chops lightly, sprinkle with salt and pepper to taste.
• Combine beans, mustard, brown sugar, ketchup, onion, tomato sauce and molasses and pour into a casserole.
• If necessary, add more liquid such as ketchup.
• Place pork chops on top and bake in a 350 degree oven for 1& 1/2 hours.