Sarahs Pizza Roll Ups Recipes
PIZZA ROLL-UPS
Since getting this recipe from our 4-H club, it's been a regular after-school snack. We like to dunk these bite-sized pizza treats, made with refrigerated crescent rolls, in spaghetti sauce. -Donna Klettke, Wheatland, Missouri
Provided by Taste of Home
Categories Appetizers Dinner
Time 35m
Yield 2 dozen.
Number Of Ingredients 5
Steps:
- In a large skillet, cook beef over medium heat until no longer pink; drain. Remove from the heat. Add the tomato sauce, mozzarella cheese and oregano. , Separate crescent dough into 8 rectangles, pinching seams together. Place about 3 tablespoons of meat mixture along 1 long side of each rectangle. Roll up, jelly-roll style, starting with a long side. Cut each roll into 3 pieces. , Place, seam side down, 2 in. apart on greased baking sheets. Bake at 375° for 15 minutes or until golden brown.
Nutrition Facts : Calories 94 calories, Fat 5g fat (1g saturated fat), Cholesterol 7mg cholesterol, Sodium 206mg sodium, Carbohydrate 9g carbohydrate (2g sugars, Fiber 0 fiber), Protein 4g protein.
PIZZA ROLL UPS
Transfer a loaf of frozen bread dough from freezer to refrigerator in the morning and it will be ready to use by dinner time.
Provided by Brenda.
Categories Lunch/Snacks
Time 30m
Yield 10 Rolls, 2-3 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 450 degrees.
- Generously coat a rimmed baking sheet with cooking spray.
- Roll dough into a 10 inch square on a floured surface.
- Spread pizza or pasta sauce over dough.
- Sprinkle all but 2 tbsp mozzarella over the sauce.
- Top with pepperoni.
- Roll up dough jelly-roll style to enclose filling.
- Cut roll crosswise into 10 slices.
- Place slices, cut side down on baking sheet.
- Brush tops with oil.
- Sprinkle with parmesan and remaining mozzarella cheese.
- Bake until golden brown, about 15 minutes.
- Serve immediately.
PIZZA ROLL-UPS
Easy Pizza Treat! My boyfriend thinks this is a recipe; i think its more of a serving suggestion. He thinks its a meal; I say this is a snack. However you view it, its a great treat to eat.
Provided by Amy1234
Categories Lunch/Snacks
Time 10m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Take soft tortillas and spread with a two spoonfuls of sauce.
- Add some cheese and toppings.
- Roll up into cigar shapes rolls and bake at 200 degrees until warm all the way through.
Nutrition Facts :
PIZZA ROLL-UPS
These bite-size pizza treats, made with refrigerated crescent rolls, are especially good served with spaghetti sauce for dipping.
Provided by Allrecipes Member
Yield 24
Number Of Ingredients 5
Steps:
- In a skillet, cook beef over medium heat until no longer pink; drain. Remove from the heat.
- Add tomato sauce, mozzarella cheese and oregano; mix well.
- Separate crescent dough into eight rectangles, pinching seams together. Place about 3 tablespoons of meat mixture along one long side of each rectangle. Roll up, jelly-roll style, starting with a long side. Cut each roll into three pieces. Place, seam side down, 2 in. apart on greased baking sheets.
- Bake at 375 degrees for 15 minutes or until golden brown.
Nutrition Facts : Calories 111 calories, Carbohydrate 7.9 g, Cholesterol 9.5 mg, Fat 6.9 g, Fiber 0.1 g, Protein 3.6 g, SaturatedFat 2.3 g, Sodium 216.6 mg, Sugar 1.7 g
SARAH'S PIZZA ROLL-UPS
Steps:
- Spread pizza sauce on the taco shells or pita bread.
- Put cheese on top of the sauce, and add the rest of the toppings that you have!!!
- If you want them hot, put them in a microwave for 1 minute or until hot and the cheese is melted.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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