San Francisco Marriotts Pink Punch Recipes

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PINK LADY PUNCH RECIPE



Pink Lady Punch Recipe image

Provided by Kelly Rowe

Categories     Drinks

Number Of Ingredients 5

4 cups cranberry juice cocktail
1 1/2 cups sugar
4 cups pineapple juice*
1 2-liter ginger ale, chilled
cranberries, optional

Steps:

  • Slowly add cranberry juice to the sugar. Stir until sugar is completely dissolved.
  • Add pineapple juice and chill in refrigerator (until serving time).
  • Pour into punch bowl or pitcher and add ginger ale.
  • Add cranberries as garnish, optional.

SAN FRANCISCO MARRIOTT'S PINK PUNCH



San Francisco Marriott's Pink Punch image

Make and share this San Francisco Marriott's Pink Punch recipe from Food.com.

Provided by Kim Hansen

Categories     Punch Beverage

Time 15m

Yield 20 serving(s)

Number Of Ingredients 4

2 quarts ginger ale
1 quart pineapple juice
1 quart cranberry juice
1 1/4 cups sugar

Steps:

  • Mix the juices and the sugar together and stir thoroughly until sugar dissolves.
  • Right before serving the punch, add ice and then slowly add gingerale so that it will be fizzy when served.

Nutrition Facts : Calories 135.4, Fat 0.1, Sodium 9, Carbohydrate 34.3, Fiber 0.1, Sugar 32, Protein 0.2

PINK PALACE PUNCH (WITH OR WITHOUT ALCOHOL)



Pink Palace Punch (With or Without Alcohol) image

I made this yummy pink punch for my daughter's 5th birthday party last year. We had a Princess theme. It was a big hit with everyone. For the adults, you can just add a little rum or vodka directly to their glasses and stir. Malibu Rum is especially good in this. I made fruit punch ice cubes which looked really pretty floating around in the punch.

Provided by Realtor by day

Categories     Punch Beverage

Time 5m

Yield 30 serving(s)

Number Of Ingredients 7

1 (46 ounce) can pineapple juice
1 (12 ounce) can cream of coconut
1 quart half-and-half
1 quart orange juice
1 (16 ounce) jar maraschino cherries (you can add other fruits like pineapple if you want- they will float if frozen)
red food coloring
ice

Steps:

  • Chill everything in advance. I even chill the punch bowl if I can fit it in the fridge that day.
  • Mix the first 4 ingredients together in the punch bowl.
  • Add the cherries with their juice.
  • Add food coloring until you get the shade you like.
  • Add ice and serve immediately.

PINK CHAMPAGNE PUNCH



Pink Champagne Punch image

Make and share this Pink Champagne Punch recipe from Food.com.

Provided by byZula

Categories     Punch Beverage

Time 15m

Yield 35 punch cup servings

Number Of Ingredients 6

2 (6 ounce) cans cranberry juice concentrate
2 (6 ounce) cans frozen pink lemonade concentrate
1 (7/8 quart) bottle chilled Burgundy wine
1 quart club soda, chilled
2 (750 ml) bottles pink champagne, chilled
ice cube (plain or fancy)

Steps:

  • In a large punch bowl, combine the cranberry juice concentrate, lemonade concentrate, burgundy wine, club soda and champagne.
  • Add ice cubes.
  • Serve immediately.

Nutrition Facts : Calories 56, Sodium 6.5, Carbohydrate 10.4, Fiber 0.1, Sugar 4.1, Protein 0.1

PINK PUNCH



Pink Punch image

Make and share this Pink Punch recipe from Food.com.

Provided by mommyoffour

Categories     Punch Beverage

Time 15m

Yield 5 gallons

Number Of Ingredients 10

4 (1/4 ounce) packages raspberry Kool-Aid, mix
4 (1/4 ounce) packages cherry Kool-Aid, mix
6 cups sugar
8 quarts water
46 ounces pineapple juice
46 ounces orange juice
2 (46 ounce) cans orange-grapefruit juice
12 ounces frozen lemonade concentrate
2 (2 liter) bottles carbonated lemon-lime beverage
ice cube

Steps:

  • Mix sugar, kool-aids and a little water to dissolve.
  • Add rest of ingredients.
  • Add ice cubes before serving.

Nutrition Facts : Calories 2475.7, Fat 3, SaturatedFat 0.3, Sodium 172.1, Carbohydrate 617.5, Fiber 3.1, Sugar 590.8, Protein 14.6

COOL PINK PUNCH



Cool Pink Punch image

This punch is so delicious!!! It is so addictive, you and your guests will go back for seconds, and thirds, and fourths.... I have served it at many family occasions, wedding and baby showers. I got it from my sister in law and my friends call me for it when they are having a party or get together. Very easy, you basically prepare the day or a couple of days in advance. Once you try this, you won't serve anything else.

Provided by Chef 495452

Categories     Punch Beverage

Time 5m

Yield 10-20 serving(s)

Number Of Ingredients 7

3 ounces strawberry Jell-O gelatin dessert
2 cups hot water
1 1/2 cups sugar
12 ounces frozen lemonade concentrate (Minute Maid Country Style Lemonade Concentrate, NOT PINK)
46 ounces unsweetened pineapple juice
2 cups cold water
2 liters ginger ale

Steps:

  • A day or so before the occasion: Dissolve jello in 2 cups hot water. Stir in 1 ½ cup sugar. Stir in lemonade, pineapple juice, 2 cups cold water & mix. Pour into small-medium size Tupperware containers and freeze.
  • The day of serving: Take out of freezer and let defrost some. (maybe 30 minutes to 1 hour prefer guests arrive). Scoop out of bowl from freezer and put in serving container. Pour 1/4 to 1/2 container of ginger ale over frozen mixture. Let sit before serving. **Try to put 1/2 and 1/2 ratio of punch and ginger ale in serving bowl.
  • Continue to replenish with frozen mixture and ginger ale as needed. ENJOY and let me know what you think!

Nutrition Facts : Calories 372.4, Fat 0.5, Sodium 62.5, Carbohydrate 94.1, Fiber 0.4, Sugar 87.4, Protein 1.2

CINCINNATI MARRIOTT'S WHITE PUNCH



Cincinnati Marriott's White Punch image

This recipe was made after I changed up the San Francisco Marriott's Pink Punch. (My sister in law didn't want a red/pink punch in case of spills). I didn't feel it was fair to rate the Pink Punch, so decided to post my own variation. The colors make it nice for Christmas! You can change your fruit if desired.

Provided by Leahcooks

Categories     Punch Beverage

Time 2h10m

Yield 15 serving(s)

Number Of Ingredients 6

1 quart unsweetened pineapple juice
1 quart white cranberry juice
1 1/4 cups sugar
1 liter Sprite
16 -20 maraschino cherries
2 limes, sliced

Steps:

  • Mix sugar and cranberry juice thoroughly until sugar dissolves and refrigerate until cold (1-2 hours).
  • Prior to serving, mix pineapple juice, and cranberry/sugar mix together.
  • Slowly add sprite
  • Float lime slices.
  • You can add the cherries alone and they will sit on the bottom of the bowl, or you can freeze them in ice cube trays filled with the juice and float them.

Nutrition Facts : Calories 430.6, Fat 0.7, SaturatedFat 0.1, Sodium 18.8, Carbohydrate 108.4, Fiber 0.6, Sugar 95.8, Protein 0.3

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