Rum Cake With Rum Raisin Ice Cream And Island Fruit Recipes

RUM-RAISIN CAKE

Rum-Raisin Cake image

Provided by Florence Fabricant

Categories dessert

Time 1h30m

Yield 8 servings

Number Of Ingredients 10

Ingredients

1 stick (4 ounces) unsalted butter
1 cup raisins
2/3 cup plus 3 tablespoons dark rum
2 cups cake flour
1/2 teaspoon cinnamon
2 teaspoons baking powder
1/2 teaspoon salt
3 large eggs
3/4 cup, packed, light brown sugar
1 1/2 cups heavy cream, whipped

Steps:

Preheat oven to 350 degrees. Use 1 tablespoon butter to grease an 8-inch tube pan. Place remaining butter in a small saucepan and cook on medium until melted and starting to turn nut-brown. Remove from heat, let sit a few minutes, then pour into a glass measuring cup, leaving any dark sediment in bottom of pan. Set butter aside. Place raisins in a bowl and pour 2/3 cup rum over raisins. Sift flour, cinnamon, baking powder and salt into another bowl.
Beat eggs until light. Beat in sugar and continue beating, about 5 minutes, until very light and creamy. Drain raisins, reserving rum. Add flour mixture to egg mixture alternately with drained rum. Fold in brown butter, leaving any sediment in bottom of cup. Fold in raisins. Spread in pan and bake 40 minutes until lightly browned and tester comes out clean. Spoon remaining 3 tablespoons rum over cake. Cool. Remove from pan. Pile whipped cream in center and serve.

Nutrition Facts : @context http, Calories 519, UnsaturatedFat 7 grams, Carbohydrate 62 grams, Fat 22 grams, Fiber 1 gram, Protein 6 grams, SaturatedFat 13 grams, Sodium 282 milligrams, Sugar 32 grams, TransFat 0 grams

More about "rum cake with rum raisin ice cream and island fruit recipes"

RUM RAISIN ICE CREAM (EASY!) - RECIPETIN EATS

Web Jan 19, 2023 You just can’t buy rum raisin ice cream with real rum flavour like homemade! This recipe uses a tried-and-proven method using whipped cream and condensed milk, no ice cream maker required. So easy it’s going to blow your mind!
From recipetineats.com

See details

SIMPLE CARIBBEAN RUM & RAISIN CAKE - TASTEEFUL RECIPES

Web Aug 19, 2020 0. If you know about rum & raisin ice cream then you know how great it tastes. We thought it would be a good idea to turn the classic ice cream into a cake. The result of that idea is this Caribbean rum & raisin cake. Along with rum & raisin ice cream being very tasty, this cake is also very tasty.
From tasteefulrecipes.com

See details

RUM CAKE WITH RUM & RAISIN ICE CREAM & ISLAND FRUITS

Web Aug 9, 2021 Sauce. 1 cup (packed) golden brown sugar. 1/2 cup heavy whipping cream. 1/4 cup (1/2 stick) unsalted butter, cut into 1/2-inch cubes. 3 tablespoons dark rum. 2 tablespoons dark corn syrup. 3/4 teaspoon ground allspice. 1/4 teaspoon ground nutmeg. Rum raisin ice cream.
From popupgourmetjamaica.com

See details

JAMAICAN FRUIT CAKE/RUM CAKE RECIPE - NEW

Web Dec 24, 2021 Jamaican Fruit Cake/Rum Cake. written by Jamdown Foodie December 24, 2021. The ingredients rum, molasses and sugar in Jamaican Rum Cake, speaks to the island’s long colonial history with Great Britain. The British brought their steamed puddings to the island which are dense Brandy based cakes cooked by hot water steaming.
From jamdownfoodie.com

See details

RUM & RAISIN CAKE | NESTLé RECIPES

Web Pre-heat oven to 350°F (180°C) 2. Toss raisins, sultanas/golden raisins and cherries in 1/4 cup of flour in a small bowl. 3. Combine remaining flour, baking powder and salt in a medium bowl. Set aside. 4. Using an electric mixer, beat butter and sugar until light and fluffy. Add eggs one at a time, beating after each one, until well blended.
From nestlerecipescaribbean.com

See details

RUM RAISIN ICE CREAM RECIPE - SERIOUS EATS

Web Mar 29, 2023 Place the raisins in a container with a tight-fitting lid and add rum. Cover and shake to evenly coat raisins in rum, let sit at room temperature at least overnight and up to 2 days. Drain excess rum from raisins, reserving 2 tablespoons. Set aside.
From seriouseats.com

See details

RUM SOAKED CAKE - IMMACULATE BITES

Web Nov 15, 2023 Rum Raisin Cake 1 cup golden raisins 1 cup (8 ounces/226g) butter 1 cup sugar 4 large eggs 2 ¼ cups all-purpose flour 2 teaspoons baking powder ¼ teaspoon salt 3 tablespoons dark rum 1 teaspoon vanilla flavor ¾ teaspoon nutmeg 1 teaspoon freshly grated orange rind 1 teaspoon freshly grated lemon or lime rind ½ cup coconut flakes …
From africanbites.com

See details

RUM FRUIT CAKE RECIPE | CHRISTMAS FRUIT CAKE RECIPE WITH RUM

Web Dec 20, 2020 Fruit Cake Recipe With Rum – Ingredients. Fruits – You could use any fruits of your choice. Fruits like raisins, dates, cherries, and apricot are the most commonly used fruits. The quantity that you like also depends on your taste, you could add less or more. Nuts – Like fruits, cashew nuts, almonds, and walnuts are expected in a fruit ...
From flavoursofmykitchen.com

See details

CARIBBEAN RUM CAKE, SOFT CAKE, WITH RUM, RAISINS, GREAT FOR …

Web 3) Cook Time 4) Serves 5) Ingredients 6) Instructions 7) Recipe Card 8) Caribbean Rum Cake 9) Recipes using Rum What fruit is inside this rum cake? For the fruit, Wilma chose a mixture of cherries, raisins and sultanas. You can …
From lovefoodies.com

See details

RUM RAISIN CAKE OR FROSTED RUM RAISIN CARAMEL CAKE - ROCK RECIPES

Web Feb 26, 2012 Rum Raisin Cake. Here’s a delicious taste of the Caribbean with a rum soaked raisins baked into a vanilla cake, then soaked in more rum. Enjoy it plain or dress it up with a caramel filling and rum buttercream frosting Rum Raisin Cake
From rockrecipes.com

See details

EASY RUM CAKE RECIPE: SO MOIST & BUTTERY! -BAKING A MOMENT

Web Published: December 22, 2023 10 Comments ». Velvety, buttery rum cake! Easy recipe, made with just a few simple ingredients and drenched in a sweet, sticky rum glaze. Feeds a crowd!
From bakingamoment.com

See details

RUM CAKE WITH RUM RAISIN ICE CREAM AND ISLAND FRUIT

Web Rum Cake with Rum Raisin Ice Cream and Island FruitPreheat oven to 350°F. Butter 9-inch-diameter springform pan with 3-inch-high sides. Whisk flour and baking powder in medium bowl. Beat butter, sugar, and salt in large bowl until light and fluffy, about 4 minutes. Add eggs 1 at a time, beating well after each addition.
From tappecue.com

See details

RUM RAISIN FRUITCAKE - ROCK RECIPES

Web Oct 31, 2022 A simplified recipe for your choice of a a spiced or un-spiced cake, featuring no other fruit than raisins, which have been soaked overnight in rum. Rum Raisin Fruitcake Originally published Dec 2017.
From rockrecipes.com

See details

RUM AND RAISIN ICE CREAM: A CLASSIC DESSERT | GREEDY GOURMET

Web Nov 25, 2020 The star ingredient The ingredient that really makes this one stand out is the raisins. Soaking the raisins make them plump, juicy and delicious. It’s a star-making touch that makes each mouthful of this delicious dessert a little taste of …
From greedygourmet.com

See details

RUM CAKE WITH RUM RAISIN ICE CREAM AND ISLAND FRUIT RECIPES

Web For the fruitcake: Preheat the oven to 350 degrees F. Line the bottom of two 10-inch cake pans with parchment paper. In a mixing bowl using an electric hand mixer, whip together the oil, granulated sugar and eggs until the mixture lightens in color.
From tfrecipes.com

See details

RUM CAKE - ONCE UPON A CHEF

Web Dec 2, 2022 In a medium bowl, whisk together the eggs, egg yolks, rum, vanilla extract and almond extract. Set aside. Place the cake flour, brown sugar, granulated sugar, baking powder, and salt in the bowl of an electric mixer fitted with the paddle attachment; mix on low speed for about 30 seconds to combine.
From onceuponachef.com

See details

EASY, FRUITY, BOOZY FRUIT CAKE RECIPE WITH RUM - CLOVE AND CUMIN

Web Dec 28, 2023 Remove the loaf pan and continue baking in dry heat until a skewer inserted in the middle comes out clean - about 15 minutes. Feed the cake with rum (first feed). Transfer fruit cake in loaf pan to a wire rack and let cake cool in the pan -about 30 minutes. Carefully lift the cake by holding the parchment.
From cloveandcumin.com

See details

THE ULTIMATE RUM CAKE RECIPE - PRETTY. SIMPLE. SWEET.

Web Jun 26, 2022 Set aside. In a standing mixer fitted with the paddle attachment, beat together butter, oil, and sugar for 5 minutes until light and fluffy. Occasionally scrape down the sides and bottom of the bowl. Add eggs, one at a time, beating well after each addition. Add heavy cream (or milk), rum, and vanilla, and beat until combined.
From prettysimplesweet.com

See details

RUM RAISIN ICE CREAM - THE LITTLE EPICUREAN

Web Jul 16, 2020 The rum itself has lingering notes of dried fruit and vanilla- perfect for this ice cream! The raisins are soaked in dark rum for at least 48 hours, or until the raisins have absorbed all the liquid. It took three days for these golden raisins to drink up all the rum.
From thelittleepicurean.com

See details

RUM RAISINS CAKE RECIPE - MOMSDISH

Web Feb 1, 2022 Rip up the insides of the cake into small pieces and set them aside. Using an electric mixer, whip 1 cup of sugar with the extra cold heavy whipping cream. Strain the rum out from the raisins. Mix the pieces of sponge cake, raisins, and about 70% of the cake cream together.
From momsdish.com

See details

FRUITCAKE ICE CREAM RECIPE - SERIOUS EATS

Web Nov 30, 2022 Serious Eats / Robyn Lee Why It Works A mix of cherries, apricots, candied ginger, and golden raisins soaked overnight in rum becomes tiny rum bombs, soft and chewy even when frozen. The brown sugar custard base is revved up with allspice, clove, and orange zest.
From seriouseats.com

See details

RUM CAKE WITH RUM RAISIN ICE CREAM AND ISLAND FRUIT

Web Apr 30, 2006 Step 1. Preheat oven to 350°F. Butter 9-inch-diameter springform pan with 3-inch-high sides. Whisk flour and baking powder in medium bowl. Beat butter, sugar, and salt in large bowl until light ...
From bonappetit.com

See details