ROASTED VEGETABLES
A casserole dish of seasonal vegetables that is so easy to prepare. It can be made a day ahead - just reheat before serving. Lemon juice can be substituted for balsamic vinegar, and you can use baking potatoes if you don't have any Yukon Golds on hand.
Provided by Saundra
Categories Side Dish Casseroles Squash Casserole Recipes
Time 55m
Yield 12
Number Of Ingredients 10
Steps:
- Preheat oven to 475 degrees F (245 degrees C).
- In a large bowl, combine the squash, red bell peppers, sweet potato, and Yukon Gold potatoes. Separate the red onion quarters into pieces, and add them to the mixture.
- In a small bowl, stir together thyme, rosemary, olive oil, vinegar, salt, and pepper. Toss with vegetables until they are coated. Spread evenly on a large roasting pan.
- Roast for 35 to 40 minutes in the preheated oven, stirring every 10 minutes, or until vegetables are cooked through and browned.
Nutrition Facts : Calories 122.7 calories, Carbohydrate 20 g, Fat 4.7 g, Fiber 3.1 g, Protein 2 g, SaturatedFat 0.7 g, Sodium 26 mg, Sugar 3.8 g
EASY ROASTED VEGETABLES
Enjoy roasted veg as a healthy and colourful side dish. You can use any vegetables you like - this recipe is brilliant for clearing out the fridge
Provided by Adam Bush
Categories Side dish
Time 1h
Yield Serves 4-6
Number Of Ingredients 8
Steps:
- Heat the oven to 200C/180C fan/gas 6. Tip the broccoli, sweet potatoes, red peppers, courgettes, onion, garlic and tomatoes into a bowl and add the olive oil along with plenty of salt and pepper. Toss well, then tip onto a large baking tray or two smaller trays, ensuring everything is in an even layer.
- Put in the oven and roast for 35-40 mins, tossing halfway, until cooked through and lightly caramelised.
Nutrition Facts : Calories 187 calories, Fat 7 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 23 grams carbohydrates, Sugar 14 grams sugar, Fiber 8 grams fiber, Protein 5 grams protein
EASY ROASTED VEGETABLES
Colorful, easy roasted vegetables made for Cook and Book. Delicious.
Provided by Jody Fernandez
Categories Fruits and Vegetables Vegetables Cauliflower Roasted
Time 50m
Yield 8
Number Of Ingredients 12
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Combine cauliflower, broccoli, asparagus, carrots, bell pepper, and onion in a large bowl.
- Whisk olive oil, lemon juice, garlic, rosemary, salt, and pepper together in a small bowl until blended. Drizzle over vegetables and toss to coat. Transfer to 2 rimmed baking sheets.
- Roast in the preheated oven, tossing occasionally, until tender, 20 to 25 minutes.
Nutrition Facts : Calories 193.5 calories, Carbohydrate 15.7 g, Fat 14.1 g, Fiber 5.9 g, Protein 4.8 g, SaturatedFat 2 g, Sodium 352.6 mg, Sugar 6.3 g
More about "roasted vegetables recipes"
ROASTED VEGETABLE RECIPES
From allrecipes.com
GARLIC PARMESAN ROASTED SWEET POTATOES | SWEET POTATO RECIPES ROASTED ...
From pinterest.ca
FIRST TIME COOKING A TURKEY? THIS RECIPE PROMISES A JUICY ROAST …
From npr.org
WHAT IS A PARSNIP? (AND HOW TO COOK IT) RECIPE - LOVE AND LEMONS
From loveandlemons.com
MAPLE SOY ROASTED VEGETABLES WITH PECANS - MSN
From msn.com
30 ROASTED VEGETABLE RECIPES AND DINNER IDEAS - REAL SIMPLE
From realsimple.com
INA GARTEN'S 7 BEST TIPS FOR PERFECT ROASTED VEGGIES
From tastingtable.com
ROASTED VEGETABLES - DAMN DELICIOUS
From damndelicious.net
ROASTED VEGETABLES RECIPES : FOOD NETWORK | FOOD NETWORK
From foodnetwork.com
OVEN ROASTED VEGETABLES RECIPE - SIMPLY RECIPES
From simplyrecipes.com
HOW TO ROAST VEGETABLES IN THE OVEN (RECIPE INCLUDED) - TASTE OF HOME
From tasteofhome.com
ROASTED VEGETABLES | RECIPETIN EATS
From recipetineats.com
39 BEST ROASTED VEGETABLES RECIPES | EPICURIOUS
From epicurious.com
ROASTED VEGETABLES - THE BUSY BAKER
From thebusybaker.ca
BEST ROASTED VEGETABLES - A COUPLE COOKS
From acouplecooks.com
SCRUMPTIOUS ROASTED VEGETABLES - CRAVING TASTY
From cravingtasty.com
ROASTED VEGETABLE RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
EPIC ROASTED VEGETABLES RECIPE | JAMIE OLIVER RECIPES
From jamieoliver.com
25 BEST VEGETABLES TO ROAST - EASY ROASTED VEGETABLE RECIPES - DELISH
From delish.com
COLORFUL ROASTED VEGETABLES RECIPE - COOKIE AND KATE
From cookieandkate.com
50 GREAT VEGETABLE RECIPES – A COUPLE COOKS
From acouplecooks.com
HOW TO ROAST VEGETABLES PERFECTLY EVERY TIME - FOOD NETWORK
From foodnetwork.com
SHEET PAN ITALIAN CHICKEN - CULINARY HILL
From culinaryhill.com
ROASTED VEGETABLES RECIPE - LOVE AND LEMONS
From loveandlemons.com
JULIA CHILD’S GENIUS ONE-POT CHICKEN DINNER IS MAGIC - ALLRECIPES
From allrecipes.com
CHRISTMAS CENTREPIECE: NATHAN OUTLAW’S ROAST MONKFISH WITH …
From theguardian.com
OVEN ROASTED VEGETABLES {CRISPY AND PERFECT} – …
From wellplated.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #main-ingredient #preparation #vegetables #oven #roast #dietary #equipment #4-hours-or-less
You'll also love
Related Search