Roasted Parmesan String Beans Recipes

ROASTED PARMESAN GREEN BEANS

Steps:

• Place beans in a 15x10x1-in. baking pan coated with cooking spray. Drizzle with oil. Sprinkle with seasoning; stir to coat., Bake, uncovered, at 425° for 12-15 minutes or until beans are tender, stirring once. Sprinkle with cheese.

ROASTED PARMESAN STRING BEANS

Steps:

• 1. Preheat oven to 400 degrees.
• 2. Rinse beans. Shake off excess water, pat dry with paper towels if too wet.
• 3. Put beans in a rimmed baking sheet. Drizzle oil over the top. Sprinkle salt, pepper, and garlic. Stir to combine (I tend to just use my hands, washed of course). Sprinkle cheese over the top.
• 4. Roast for 20 - 25 minutes.

PARMESAN-ROASTED GREEN BEANS

Steps:

• Preheat the oven to 400 degrees F.
• Trim off the tough end of the beans and arrange the beans on a nonstick cookie sheet. Drizzle with olive oil season with salt and pepper, to taste. Sprinkle the cheese evenly over the top and bake until the cheese melts and forms a crisp shell over the beans, about 10 minutes. Let the beans sit a few minutes for the cheese to cool slightly. Lift the beans out onto a platter and serve.

PARMESAN-ROASTED GREEN BEANS

Steps:

• Preheat the oven to 400 degrees F (200 degrees C). Coat a baking dish with cooking spray.
• Place trimmed green beans into the prepared baking dish. Season with sea salt, pepper, and garlic powder; toss to coat. Sprinkle Parmesan cheese on top.
• Roast in the preheated oven until cheese melts and forms a crisp shell over beans, about 10 minutes. Serve immediately.