CRISP GNOCCHI WITH BRUSSELS SPROUTS AND BROWN BUTTER
For a fantastic meal that can be ready in 20 minutes, toss together seared gnocchi and sautéed brussels sprouts with lemon zest, red-pepper flakes and brown butter. The key to this recipe is how you cook the store-bought gnocchi: No need to boil. Just sear them until they are crisp and golden on the outside, and their insides will stay chewy. The resulting texture is reminiscent of fried dough. Shelf-stable and refrigerated gnocchi will both work here, but the shelf-stable ones do crisp up a bit better.
Provided by Ali Slagle
Categories dinner, easy, lunch, quick, weekday, pastas, vegetables, main course
Time 20m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Trim and halve the brussels sprouts. Using a vegetable peeler, peel thick strips of lemon zest, then coarsely chop. (You should have about 2 teaspoons chopped zest.)
- In a large (preferably 12-inch) skillet, heat 3 tablespoons olive oil over medium-high. Add the brussels sprouts, season with 1/2 teaspoon salt and a few grinds of pepper, then arrange the brussels sprouts in an even layer, cut-side down. Scatter the lemon zest over the top and cook, undisturbed, until the brussels sprouts are well browned underneath, 3 to 5 minutes. Add the red-pepper flakes, stir and cook until the brussels sprouts are crisp-tender, 2 to 3 minutes. Transfer to a medium bowl.
- In the same skillet, heat the remaining 1 tablespoon olive oil over medium-high. Break up any gnocchi that are stuck together, add them to the pan and cook, covered and undisturbed, until golden brown on one side, 2 to 4 minutes. Add the butter and honey, season with salt and a generous amount of black pepper, and cook, stirring, until the butter is golden, nutty smelling and foaming, 1 to 2 minutes. Stir in the brussels sprouts until warmed through. Serve with grated Parmesan.
More about "roasted gnocchi brussels sprouts with meyer lemon vinaigrette recipes"
ROASTED GNOCCHI & BRUSSELS SPROUTS WITH MEYER LEMON …
Oct 12, 2016 Preheat oven to 450 degrees F. Step 2 Slice and seed 1 lemon. Toss in a large bowl with Brussels sprouts, gnocchi, shallots, 2 tablespoons …
From eatingwell.com
Reviews 18Category Healthy Gnocchi RecipesRatings 19Calories 424 per serving
From eatingwell.com
Reviews 18Category Healthy Gnocchi RecipesRatings 19Calories 424 per serving
See details
25+ VEGETARIAN DINNER RECIPES FOR WINTER | EATINGWELL
Dec 28, 2020 Roasted Gnocchi & Brussels Sprouts with Meyer Lemon Vinaigrette View Recipe In this quick vegetarian dinner recipe, you can skip boiling the gnocchi--they'll cook through while roasting on the sheet pan with …
From eatingwell.com
From eatingwell.com
See details
THANKSGIVING RECIPE: GNOCCHI AND BRUSSELS SPROUTS
Nov 20, 2016 Preheat oven to 450 degrees. Slice and seed 1 lemon. Toss in a large bowl with Brussels sprouts, gnocchi, shallots, 2 tablespoons oil, 1/4 teaspoon pepper and 1/8 teaspoon salt. Transfer to a ...
From freep.com
From freep.com
See details
ROASTED GNOCCHI & BRUSSELS SPROUTS WITH MEYER LEMON VINAIGRETTE
Aug 6, 2017 Ingredients 2 Meyer lemons (see Tip) 1 pound Brussels sprouts, trimmed and quartered 1 (16 ounce) package shelf-stable gnocchi 1 cup thickly sliced shallots 4 …
From mealplannerpro.com
Servings 1Calories 912 per servingTotal Time 15 mins
From mealplannerpro.com
Servings 1Calories 912 per servingTotal Time 15 mins
See details
ROASTED GNOCCHI & BRUSSELS SPROUTS WITH MEYER LEMON VINAIGRETTE ...
Nov 30, 2016 - In this quick vegetarian dinner recipe, you can skip boiling the gnocchi--they'll cook through while roasting on the sheet pan with the rest of the ingredients. If you can't find Meyer lemons, use 1 small regular lemon in Step 2 and use 4 teaspoons lemon juice and 2 teaspoons orange juice in Step 4.
From pinterest.com
From pinterest.com
See details
25+ VEGETARIAN FALL DINNER RECIPES TO MAKE FOREVER | EATINGWELL
Sep 15, 2022 View Recipe. In this quick vegetarian dinner recipe, you can skip boiling the gnocchi—they'll cook through while roasting on the sheet pan with the rest of the ingredients. …
From eatingwell.com
From eatingwell.com
See details
ROASTED GNOCCHI BRUSSELS SPROUTS WITH MEYER LEMON VINAIGRETTE
Aug 6, 2022 - Pillows of potato gnocchi are rolled and cooked with Brussels sprouts. The whole mixture set with a Meyer lemon vinaigrette.
From pinterest.com
From pinterest.com
See details
20 MEDITERRANEAN DIET DINNER RECIPES TO ALWAYS MAKE - EATINGWELL
Jun 14, 2022 If you can't find Meyer lemons, use 1 small regular lemon in Step 2 and use 4 teaspoons lemon juice and 2 teaspoons orange juice in Step 4. 3 of 20 Sheet-Pan Chicken with Roasted Spring Vegetables & Lemon Vinaigrette View Recipe This Greek-inspired chicken and vegetable sheet-pan meal is bursting with flavor.
From eatingwell.com
From eatingwell.com
See details
15+ VEGAN DINNER RECIPES FOR THE MEDITERRANEAN DIET | EATINGWELL
Dec 23, 2020 In this quick vegetarian dinner recipe, you can skip boiling the gnocchi--they'll cook through while roasting on the sheet pan with the rest of the ingredients. If you can't find …
From eatingwell.com
From eatingwell.com
See details
ROASTED GNOCCHI & BRUSSELS SPROUTS WITH MEYER LEMON …
Dec 28, 2020 - In this quick vegetarian dinner recipe, you can skip boiling the gnocchi--they'll cook through while roasting on the sheet pan with the rest of the ingredients. If you can't find …
From pinterest.com
From pinterest.com
See details
ROASTED GNOCCHI & BRUSSELS SPROUTS WITH MEYER LEMON VINAIGRETTE
Ingredients 2 Meyer lemons (see Tip) 1 pound Brussels sprouts, trimmed and quartered 1 (16 ounce) package shelf-stable gnocchi 1 cup thickly sliced shallots 4 tablespoons extra-virgin …
From healthiereatingnow.com
From healthiereatingnow.com
See details
ROASTED GNOCCHI & BRUSSELS SPROUTS WITH MEYER LEMON …
In this quick vegetarian dinner recipe, you can skip boiling the gnocchi--they'll cook through while roasting on the sheet pan with the rest of the ingredients. If you can't find Meyer lemons, use 1 …
From lungletspeed.us.to
From lungletspeed.us.to
See details
ROASTED GNOCCHI & BRUSSELS SPROUTS WITH MEYER LEMON …
Nov 24, 2016 In this quick vegetarian dinner recipe, you can skip boiling the gnocchi—they'll cook through while roasting on the sheet pan with the rest of the ingredient...
From youtube.com
From youtube.com
See details
15+ EASY FLEXITARIAN DINNER RECIPES FOR WEEKNIGHTS
Aug 10, 2021 Roasted Gnocchi & Brussels Sprouts with Meyer Lemon Vinaigrette View Recipe In this quick vegetarian dinner recipe, you can skip boiling the gnocchi--they'll cook …
From eatingwell.com
From eatingwell.com
See details
ROASTED GNOCCHI & BRUSSELS SPROUTS WITH MEYER LEMON …
Sep 26, 2021 Roasted Gnocchi & Brussels Sprouts with Meyer Lemon Vinaigrette | Good Life Recipe - YouTube Happy Cooking With Good Life RecipeENJOY OUR …
From youtube.com
From youtube.com
See details
ROASTED GNOCCHI & BRUSSELS SPROUTS WITH MEYER LEMON …
If you can't find Meyer lemons, use 1 small regular lemon in Step 2 and use 4 teaspoons lemon juice and 2 teaspoons orange juice in Step 4. May 18, 2017 - In this quick vegetarian dinner …
From pinterest.com
From pinterest.com
See details
ROASTED GNOCCHI & BRUSSELS SPROUTS WITH MEYER LEMON VINAIGRETTE
When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
From pinterest.ca
From pinterest.ca
See details
ROASTED GNOCCHI AND BRUSSELS SPROUTS WITH LEMON VINAIGRETTE - IV
Sep 5, 2019 Directions 1Preheat oven to 450°F. 2Slice and seed 1 lemon. Toss in a large bowl with Brussels sprouts, gnocchi, shallots, 2 tablespoons oil, ¼ teaspoon pepper and ⅛ …
From phase-iv.com
From phase-iv.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love