TUNA WITH ROASTED CIPOLLINE ONIONS
Provided by Giada De Laurentiis
Categories main-dish
Time 31m
Yield 6 servings
Number Of Ingredients 8
Steps:
- Bring a large pot of water to boil. Add the onions and cook for 2 minutes. Drain and cool. Peel the onions and cut off the root ends.
- Preheat the oven to 450 degrees F.
- Toss the onions, vinegar, 1 tablespoon oil, 1/2 teaspoon of salt and 1/4 teaspoon of pepper in a 13 by 9-inch baking dish. Roast in the oven until the onions are tender and golden, stirring occasionally, about 1 hour.
- Meanwhile, whisk the 1/3 cup oil, lemon juice, thyme, and remaining 1/2 teaspoon of salt and 1/4 teaspoon of pepper in another 13 by 9 by 2-inch baking dish. Place the tuna steaks in the marinade and turn to coat. Let stand for 5 minutes on each side.
- Oil the grill rack and prepare the barbecue for medium-high heat. Grill the steaks to desired doneness, about 3 minutes per side for medium. Cut the steaks in half. Transfer the steaks to a platter. Spoon the onion mixture around and serve.
HONEY ROASTED CIPOLLINI ONIONS
Provided by Tyler Florence
Categories side-dish
Time 35m
Yield 4 to 6 servings
Number Of Ingredients 6
Steps:
- Preheat oven to 325 degrees F.
- Add the onions to a large bowl, cover with hot water and allow to sit for about 5 minutes. This is to help make peeling the onions much easier. Strain onions and peel.
- In a small bowl, whisk together the 1/4 cup oil, vinegar, honey, thyme, salt and pepper until combined. Put the onions in a large bowl, pour the dressing over them and toss well to coat.
- In a large saute pan over medium-high heat, add about 2 tablespoons olive oil and heat. Once hot, add the onions. Next place the saute pan into the preheated oven and roast for 18 to 20 minutes until the onions are soft and slightly caramelized.
ROASTED CIPOLLINI ONIONS AND TREVISO
This recipe courtesy of Chris Cosentino.
Provided by Martha Stewart
Categories Dinner Side Dishes
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees. In a large ovenproof skillet, heat oil over medium heat; reduce heat to low. Add onions; cook until golden brown, 2 to 3 minutes. Add thyme; transfer skillet to oven, and roast for 10 minutes.
- Return skillet to stove over medium heat; remove thyme. Add garlic, and cook until sizzling; add treviso. Deglaze pan with chicken stock, using a wooden spoon to scrape any browned bits from bottom of skillet. Cook until heated through, about 2 minutes.
More about "roasted cipollini onions recipes"
CIPOLLINI ONIONS WITH BALSAMIC GLAZE (CIPOLLINI AGRODOLCE)
2021-09-26 Instructions. Bring a saucepan of water to a boil. Drop in the onions and boil 2 minutes. Drain and cool slightly. Use a small, sharp knife to slice off the top of the onions, then slip off the skins. Trim any hairy roots, but leave the …
From familystylefood.com
From familystylefood.com
See details
ROASTED CIPOLLINI ONIONS WITH SHERRY VINEGAR RECIPE
2013-12-06 Transfer the onions to a large ovenproof skillet and stir in the olive oil, thyme leaves, sugar and 1/4 cup of the sherry vinegar. Bring to a simmer over moderate heat.
From foodandwine.com
5/5 Total Time 1 hr
From foodandwine.com
5/5 Total Time 1 hr
- Preheat the oven to 425°. In a large pot of boiling, salted water, cook the cipollini until just tender, about 3 minutes. Drain and cool under cold running water. Trim and peel the onions and pat dry.
- Transfer the onions to a large ovenproof skillet and stir in the olive oil, thyme leaves, sugar and 1/4 cup of the sherry vinegar. Bring to a simmer over moderate heat. Cover the skillet with foil and roast the onions in the upper third of the oven for about 20 minutes, until soft. Remove the foil and roast the onions for about 10 minutes, basting a few times with the juices, until lightly glazed.
- Transfer the skillet to the stove. Add the remaining 2 tablespoons of sherry vinegar and stir over moderate heat until the onions are richly glazed, about 2 minutes. Season with salt and plenty of pepper and serve.
See details
ROASTED CIPPOLINI ONIONS RECIPE - SERIOUS EATS
2010-11-22 Directions. Preheat the oven to 400° F. Heat the oil in a wide, deep, heavy bottomed, ovenproof pan over medium heat. Add the onions and cook, stirring, just until they …
From seriouseats.com
Cuisine AmericanCategory Side DishServings 4Total Time 15 mins
From seriouseats.com
Cuisine AmericanCategory Side DishServings 4Total Time 15 mins
See details
ROASTED CIPOLLINI ONIONS RECIPE | MYRECIPES
2003-10-17 Ingredients. 2 quarts water. 4 pounds Cipollini onions. 4 rosemary sprigs. 1 cup dry red wine. ½ cup low-sodium soy sauce. ⅓ cup balsamic vinegar. 2 tablespoons olive oil. 2 …
From myrecipes.com
5/5 (5)Calories 187 per servingServings 10
From myrecipes.com
5/5 (5)Calories 187 per servingServings 10
See details
ROASTED CIPOLLINI ONIONS RECIPE IN THE OVEN - EASY RECIPES
How to make roasted carrots and Cippolini onions? Directions. Preheat oven to 400 degrees F. On a sheet tray, toss onions and carrots with oil, butter, wine, and stock.
From recipegoulash.cc
From recipegoulash.cc
See details
CHICKEN WITH HONEY ROASTED CIPOLLINI ONIONS - JAMIE GELLER
2017-09-03 5. In a large oven-safe skillet, heat evoo over medium heat. Add onions and allow to brown slightly on one side, cooking for about 7 minutes. Turn onions and brown the other …
From jamiegeller.com
From jamiegeller.com
See details
ROASTED CIPOLLINI ONIONS WITH BALSAMIC | PORTSIDE CUISINE
2014-12-13 Pour the onions and the marinade into a jelly roll pan lined with tin foil, and arrange in a single layer and intersperse with the rosemary sprigs. Bake for 30 minutes, turning twice. Remove the onions from the pan with a slotted spoon to a serving bowl if using immediately, or to a non-reactive storage container with an airtight lid and refrigerate for later use.
From portsidecuisine.com
From portsidecuisine.com
See details
ROASTED CIPOLLINI ONIONS - CEDAR DOWN FARM
Roast in oven for about 35 minutes, turning every 10 minutes to brown sides evenly. Remove when tender and golden.
From cedardownfarm.ca
From cedardownfarm.ca
See details
ROASTED CIPOLLINI ONIONS WITH THYME - NERDS WITH KNIVES
2015-02-27 Preheat oven to 400°F. In a large pot, bring 2 quarts of water to a rolling boil. Add onions and cook for 30 seconds. Drain, and run ice cold water over the onions until cool. Cut …
From nerdswithknives.com
From nerdswithknives.com
See details
ROASTED CIPOLLINI ONIONS RECIPE - COOKING IN STILETTOS
2022-10-07 Ingredients. 2 pounds of cipollini onions; 2/3 cup of balsamic vinegar; 1 tablespoon of extra virgin olive oil; 1/2 teaspoon of salt; 1/4 teaspoon of freshly cracked pepper
From cookinginstilettos.com
From cookinginstilettos.com
See details
ROASTED ONIONS WITH THYME - IT'S NOT COMPLICATED RECIPES
2018-10-10 Leave the root intact to hold the onion half in place. In a small cast iron skillet or baking dish, place the onions cut side up, and drizzle with the olive oil. Distribute the thyme …
From itsnotcomplicatedrecipes.com
From itsnotcomplicatedrecipes.com
See details
BALSAMIC ROASTED CIPOLLINI ONIONS - ALLONS-EAT
2017-03-16 Instructions. Preheat the oven to 400 degrees F. Heat the oil in a 12-inch saute pan, add the onions and sugar, salt and pepper and red pepper, and toss to coat. Cook over medium heat until bottoms of onions are well browned, about 5 to 7 minutes. Add the vinegar, toss well, and cook on stove an additional 5 minutes, until vinegar begins to reduce.
From allonseat.com
From allonseat.com
See details
EASY ROASTED CIPOLLINI ONIONS - JEN AROUND THE WORLD
2021-10-01 Instructions. Preheat the oven to 400 degrees. In a cast-iron skillet or oven-proof skillet, add 4 tablespoons of butter. Turn the burner to medium.
From jenaroundtheworld.com
From jenaroundtheworld.com
See details
ROASTED CIPOLLINI ONION TORTA RECIPE - TODAY.COM
2021-11-24 Preparation. For the dough: 1. Dice butter and keep cold until ready to use. 2. Place all dry ingredients in a food processor to combine. Add diced butter slowly, until the mixture …
From today.com
From today.com
See details
ROASTED CIPOLLINI ONIONS RECIPE IN THE OVEN - WHITE ON …
Instructions. Preheat oven to 400º Roast. Toss onions and thyme with olive oil and place on a baking sheet or other oven safe dish. Sprinkle with sea salt and cracked black pepper to taste. …
From whiteonricecouple.com
From whiteonricecouple.com
See details
10 BEST CIPOLLINI ONIONS RECIPES | YUMMLY
2022-12-02 The Best Cipollini Onions Recipes on Yummly | Simply Cipollini Onions, Braised Cipollini Onions, Beer-braised Cipollini Onions ... pepper, salt, cipollini onions, garlic, …
From yummly.com
From yummly.com
See details
ROASTED CIPOLLINE ONIONS — LEASA
2018-07-18 Add onions and cook for 30 seconds. Drain water and set aside to cool. Peel outer layer of onions and arrange in a single layer in a jelly roll pan. Combine wine and next 4 ingredients (wine through honey), stirring with a whisk. Pour wine mixture over onions. Bake at 475 degrees F for 30 minutes, turning twice.
From leasa.com
From leasa.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love