LEMON CHICKEN & RICE SOUP
Years ago, I fell hard for a lemony Greek soup at Panera Bread. It was just a special back then, but I re-created it at home so we could eat it whenever a craving hit! -Kristin Cherry, Bothell, Washington
Provided by Taste of Home
Time 4h50m
Yield 12 servings (4 quarts).
Number Of Ingredients 11
Steps:
- In a large skillet, heat 1 tablespoon oil over medium-high heat. Add half the chicken; cook and stir until browned. Transfer to a 6-qt. slow cooker. Repeat with remaining oil and chicken., Stir broth, vegetables, lemon slices, lemon juice, lemon zest and pepper into slow cooker with chicken. Cook, covered, on low 4-5 hours or until chicken is tender. Stir in rice; heat through.
Nutrition Facts : Calories 203 calories, Fat 5g fat (1g saturated fat), Cholesterol 42mg cholesterol, Sodium 612mg sodium, Carbohydrate 20g carbohydrate (3g sugars, Fiber 2g fiber), Protein 20g protein. Diabetic Exchanges
ROAST LEMON CHICKEN AND RICE SOUP
It's so worth roasting a whole chicken for this next-level chicken-and-rice soup, Plus, you'll never just squeeze a lemon again when you taste the levels of flavor roasted lemon slices bring to the dish. If you plan to make the Escarole Salad with Roast Lemon Chicken, Lardons, and Poached Eggs another day, then reserve two tablespoons of the pan juices for the vinaigrette.
Provided by Martha Stewart
Categories Food & Cooking Soups, Stews & Stocks Soup Recipes
Time 30m
Yield Makes 2 1/2 quarts; Serves 4 to 6
Number Of Ingredients 8
Steps:
- Bring rice, water, lemon zest, and 1/4 teaspoon salt to a boil in a medium saucepan. Stir once, reduce heat to low, and cover. Simmer until rice is cooked and water evaporates, about 15 minutes. Remove from heat, and let stand, covered, 5 minutes. Fluff rice with a fork.
- Bring stock to a simmer in a large saucepan over medium-high heat. Stir in rice, chicken, lemons, shallots, and pan juices, and simmer 1 minute. Remove from heat, and season with salt and pepper.
- Divide soup among 4 to 6 bowls, and season with lemon juice and dill.
ROAST LEMON CHICKEN AND RICE SOUP
Steps:
- Bring rice, water, lemon zest, and 1/4 teaspoon salt to a boil in a medium saucepan. Stir once, reduce heat to low, and cover. Simmer until rice is cooked and water evaporates, about 15 minutes. Remove from heat, and let stand, covered, 5 minutes. Fluff rice with a fork and set aside. Set lemon wedges on a tray and place under the broiler until lightly browned. Heat olive oil in a large saucepan or dutch oven, sauté the shallots in pan until translucent. Add stock to the pan with the shallots and bring to a simmer over medium-high heat. Stir in rice and chicken. Lightly beat two eggs and combine with the juice of the second lemon in a small bowl, temper into the soup by slowly mixing a little bit of the soup into the bowl with the egg and lemon in order to bring it up to the temperature of the soup. Combine egg mixture into soup. Remove from heat, and season with salt and pepper. Divide soup among 4 to 6 bowls, and garnish with broiled lemon wedges and dill.
LEMON CHICKEN SOUP
Use up your leftover roast chicken to make this moreish lemon chicken soup. With added risotto rice, it's a healthy and filling dinner for four
Provided by Liberty Mendez
Categories Dinner
Time 40m
Number Of Ingredients 9
Steps:
- Heat the oil in a large saucepan over a medium heat. Add the leeks and celery, and fry for 8-10 mins until softened. Stir in the chicken stock and bring to the boil, add the rice and chicken, turn down the heat to medium and simmer for 15-20 mins until the rice is cooked through, stirring occasionally.
- Take off the heat and leave to cool slightly for 10-15 mins (so the eggs don't scramble), and rapidly whisk in the eggs and lemon juice until the mixture looks creamy. Serve in bowls and top with dill, if you like.
Nutrition Facts : Calories 364 calories, Fat 17 grams fat, SaturatedFat 4 grams saturated fat, Carbohydrate 25 grams carbohydrates, Sugar 3 grams sugar, Fiber 3 grams fiber, Protein 27 grams protein, Sodium 0.6 milligram of sodium
CHICKEN LEMON SOUP W/RICE AND VEGETABLES
Very refreshing soup that can be served even in the summer. You can add more vegetables according to taste. I like to roast the chicken breast on a pan before adding to the soup, as I find it adds a bit more flavour.
Provided by Deantini
Categories Clear Soup
Time 45m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Heat oil and slowly cook onion, carrot and celery over medium heat for approx 8 min until soft.
- Add zest of lemon and rice.
- Stir.
- Add chicken broth and boil on low for approx 20 min until vegetables are tender.
- Add peas, chicken, lemon juice and parsley 5 minutes before serving.
- Add salt and pepper to taste.
Nutrition Facts : Calories 220.2, Fat 3.9, SaturatedFat 0.9, Sodium 1335, Carbohydrate 31.9, Fiber 3.9, Sugar 6.2, Protein 13.1
More about "roast lemon chicken and rice soup recipes"
LEMON RICE CHICKEN SOUP - BETTER THAN BOUILLON
From betterthanbouillon.com
LEMONY CHICKEN AND RICE SOUP - BAKER BY NATURE
From bakerbynature.com
10 BEST CHICKEN LEMON RICE SOUP RECIPES | YUMMLY
From yummly.com
BEST LEMON CHICKEN AND RICE SOUP RECIPE-HOW TO MAKE …
From delish.com
LEMON CHICKEN AND RICE SOUP - DAMN DELICIOUS
From damndelicious.net
SUPER-SIMPLE LEMON CHICKEN AND RICE SOUP - PAULA DEEN
From pauladeen.com
Estimated Reading Time 40 secsTotal Time 10 mins
LEMON CHICKEN SOUP WITH RICE (GF| DF) - WELL SEASONED STUDIO
From wellseasonedstudio.com
ROAST LEMON CHICKEN AND RICE SOUP RECIPE | RECIPE | RICE SOUP …
From pinterest.com
INSTANT POT CHICKEN AND RICE SOUP - SEEKING GOOD EATS
From seekinggoodeats.com
{HEALTHY} CHICKEN LEMON RICE SOUP RECIPE - FEELGOODFOODIE
From feelgoodfoodie.net
CHICKEN SOUP WITH LEMON AND RICE FOOD - HOMEANDRECIPE.COM
From homeandrecipe.com
THAI LEMON CHICKEN SOUP RECIPE IN URDU - RECIPE NO. 7293
From urdupoint.com
CAN'T BEAT A CLASSIC: CHICKEN MAKES A GREAT MEAL
From lancasterfarming.com
LEMON CHICKEN AND RICE SOUP – RECIPE WONDERLAND
From recipewonderland.com
ROAST LEMON CHICKEN AND RICE SOUP RECIPES
From tfrecipes.com
CHICKEN LEMON RICE SOUP (EASY & HEALTHY!) - JAR OF LEMONS
From jaroflemons.com
ROAST LEMON CHICKEN AND RICE SOUP RECIPE | RECIPE | RICE SOUP …
From pinterest.ca
20-MINUTE YELLOW RICE | THE RECIPE CRITIC
From therecipecritic.com
CREAMY CHICKEN AND RICE CASSEROLE RECIPE (NO CANNED SOUP)
From herbsandflour.com
CREAMY SUN-DRIED TOMATO CHICKEN | TRIED AND TRUE RECIPES
From triedandtruerecipe.com
20+ WINTER SOUP RECIPES TO MAKE FOREVER | EATINGWELL
From eatingwell.com
LEEK AND FETA BAKED CHICKEN WITH ROAST POTATOES AND TOMATOES …
From aldi.com.au
ROAST LEMON CHICKEN AND RICE SOUP RECIPE | RECIPE | SOUP …
From pinterest.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love