PERFECT ROAST CHICKEN
For the perfect roast chicken dinner every time, try this popular recipe from Ina Garten, Food Network's Barefoot Contessa.
Provided by Ina Garten
Categories main-dish
Time 2h10m
Yield 8 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 425 degrees F.
- Remove the chicken giblets. Rinse the chicken inside and out. Remove any excess fat and leftover pin feathers and pat the outside dry. Liberally salt and pepper the inside of the chicken. Stuff the cavity with the bunch of thyme, both halves of lemon, and all the garlic. Brush the outside of the chicken with the butter and sprinkle again with salt and pepper. Tie the legs together with kitchen string and tuck the wing tips under the body of the chicken. Place the onions, carrots, and fennel in a roasting pan. Toss with salt, pepper, 20 sprigs of thyme, and olive oil. Spread around the bottom of the roasting pan and place the chicken on top.
- Roast the chicken for 1 1/2 hours, or until the juices run clear when you cut between a leg and thigh. Remove the chicken and vegetables to a platter and cover with aluminum foil for about 20 minutes. Slice the chicken onto a platter and serve it with the vegetables.
More about "roast chicken vermentino recipes"
OUR 15 BEST ROAST CHICKEN RECIPES
Web May 4, 2020 Feta Roast Chicken. A tangy, savory feta cheese filling with garlic, lemon zest, and oregano is stuffed under the skin of this roast chicken. "Though the filling …
From allrecipes.com
From allrecipes.com
See details
ROAST CHICKEN VERMENTINO RECIPE | EAT YOUR BOOKS
Web Roast chicken Vermentino from The New York Times Cooking Bookshelf ... If the recipe is available online - click the link “View complete recipe”– if not, you do need to own the …
From eatyourbooks.com
From eatyourbooks.com
See details
SASSOREGALE VERMENTINO RECIPES FOR THE UNTAMED
Web Preheat oven to 350°F. Grab a 10 to 12-inch carbon steel pan. To the pan, add the oil, tomatoes, onion, chilis, garlic and chicken thighs. Add red chili powder, turmeric, curry …
From damndeliciou.com
From damndeliciou.com
See details
RACHEL RODDY’S RECIPE FOR ROAST CHICKEN WITH RADICCHIO
Web Mar 6, 2023 1 small chicken (about 1.2kg), spatchcocked, or half a large chicken or 8 thighs Olive oil Salt 2 small heads of radicchio, each cut into quarters. Rub the chicken …
From theguardian.com
From theguardian.com
See details
ROAST CHICKEN VERMENTINO RECIPES- WIKIFOODHUB
Web Steps: Preheat the oven to 400 degrees. Bring 1 2/3 cups water to a simmer, and stir in the porcini; soak for 10 minutes. Drain, reserving both mushrooms and broth.
From wikifoodhub.com
From wikifoodhub.com
See details
BEST SLOW COOKER POT ROAST RECIPE - HOW TO MAKE SLOW-COOKER …
Web 1 day ago Step. 1 Sprinkle the chuck roast all over with 4 teaspoons of the salt and 2 teaspoons of the pepper. Step. 2 Heat 2 tablespoons of the olive oil in a large skillet over …
From thepioneerwoman.com
From thepioneerwoman.com
See details
FOOD52'S MOST POPULAR INA GARTEN RECIPE: SKILLET-ROASTED LEMON …
Web 2 days ago lemon, halved and sliced 1/4 inch thick (see Notes) 1. yellow onion, halved and sliced 1/4 inch thick. 2. large garlic cloves, thinly sliced. 1. (4-pound) chicken, backbone …
From food52.com
From food52.com
See details
ROAST CHICKEN RECIPES | BBC GOOD FOOD
Web It's made with roast chicken, crunchy croutons, a rich and creamy dressing, and shaved parmesan Sticky lime roast chicken 22 ratings A dish for relaxed dinner parties, easy …
From bbcgoodfood.com
From bbcgoodfood.com
See details
CHICHEN A LA VERMENTINO - BIGOVEN.COM
Web Pre heat oven to 400 degrees. Bring 2 cups of water to a simmer and add the dried mushrooms, soak for 10-15 minutes,, drain, reserving both mushrooms and broth. Chop …
From bigoven.com
From bigoven.com
See details
ROAST CHICKEN VERMENTINO, ET AL. | BARB DESIGNS
Web Sep 25, 2008 In this case, I took a New York Times Magazine recipe for Roast Chicken Vermentino and added haricots verts, fennel and some grape tomatoes at the end. The …
From brainybarb.wordpress.com
From brainybarb.wordpress.com
See details
ROAST CHICKEN, VERMENTINO RECIPE | EAT YOUR BOOKS
Web Save this Roast chicken, Vermentino recipe and more from Italian Two Easy: Simple Recipes from the London River Cafe to your own online collection at …
From eatyourbooks.com
From eatyourbooks.com
See details
ROAST CHICKEN VERMENTINO RECIPE - EASY RECIPES
Web Roast the chicken for 1 1/2 hours, or until the juices run clear when you cut between a leg and thigh. Remove the chicken and vegetables to a platter and cover with aluminum foil …
From recipegoulash.cc
From recipegoulash.cc
See details
PERFECT ROAST CHICKEN RECIPE | JAMIE OLIVER CHRISTMAS RECIPES
Web Preheat the oven to 240°C/475°F/gas 9. Wash and roughly chop the vegetables – there’s no need to peel them. Break the garlic bulb into cloves, leaving them unpeeled. Pile all the …
From jamieoliver.com
From jamieoliver.com
See details
CHICKEN WITH VERMENTINO WINE - TENUTE DEL CERRO
Web 1 free-range chicken, gutted, cut into pieces and deprived for most of the skin type 00 flour to flour the meat 3 cloves of garlic 1 sprig of rosemary and sage 2 tablespoons extra …
From tenutedelcerro.it
From tenutedelcerro.it
See details
BELINDA JEFFERY’S GO-TO AUTUMN RECIPES: LEMON ROAST CHICKEN, DILL …
Web 1 day ago Verdant and versatile: Jeffery’s green beans in dill and pecan dressing. Photograph: Rodney Weidland. Serves six. 750g young green beans, stalks trimmed, …
From theguardian.com
From theguardian.com
See details
PERFECT ROAST CHICKEN RECIPE - MAGNOLIA
Web Preheat the oven to 450°F. Gently brush away any undissolved salt on the chicken. You can either roast on the baking sheet or in a large cast-iron skillet. If using the baking …
From magnolia.com
From magnolia.com
See details
ROAST CHICKEN VERMENTINO RECIPE | RECIPE | RECIPES, MOZZARELLA …
Web Jul 25, 2019 - This rich, delicious roast uses the broth from rehydrated mushrooms for extra flavor Porcinis aren’t a necessity, but pick some up if you can You’ll be glad you did. …
From pinterest.com
From pinterest.com
See details
ROAST CHICKEN VERMENTINO RECIPE | RECIPE | RECIPES, NYT COOKING ...
Web Jan 5, 2015 - This rich, delicious roast uses the broth from rehydrated mushrooms for extra flavor Porcinis aren’t a necessity, but pick some up if you can You’ll be glad you did. …
From pinterest.com
From pinterest.com
See details
ROAST CHICKEN VERMENTINO RECIPE | RECIPE | MOZZARELLA RECIPES, …
Web Jul 25, 2019 - This rich, delicious roast uses the broth from rehydrated mushrooms for extra flavor Porcinis aren’t a necessity, but pick some up if you can You’ll be glad you did. …
From pinterest.co.uk
From pinterest.co.uk
See details
ROAST CHICKEN VERMENTINO RECIPE | RECIPE | RECIPES, POULTRY …
Web Oct 4, 2020 - This rich, delicious roast uses the broth from rehydrated mushrooms for extra flavor Porcinis aren’t a necessity, but pick some up if you can You’ll be glad you did. …
From pinterest.com
From pinterest.com
See details
ROASTED BEET SALAD RECIPE | THE RECIPE CRITIC
Web Mar 8, 2023 Slice the roasted and cooled beets. Add them to a bowl along with about 3 tablespoons of dressing. Stir to coat and allow them to marinate for a few minutes while …
From therecipecritic.com
From therecipecritic.com
See details
ROAST CHICKEN VERMENTINO RECIPE - NYT COOKING
Web Roast Chicken Vermentino. Recipe from Rose Gray and Ruth Rogers Adapted by Malcolm Mclaren. Tony Cenicola/The New York Times. Food Stylist: Jill Santopietro. …
From cooking.nytimes.cf
From cooking.nytimes.cf
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love