Roast Chicken Breasts With Chinese Butter Sauce Recipes

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CHINESE ROAST CHICKEN (BEST RECIPE) - RASA MALAYSIA
WEB Apr 10, 2019 Chinese Roast Chicken - Super flavorful, juicy, and absolutely mouthwatering chicken that's quick and easy to make for the …
From rasamalaysia.com
4.6/5 (76)
Total Time 1 hr 35 mins
Category Chinese Recipes
Calories 494 per serving
  • Clean the chicken with water and pat dry inside and out. Truss the chicken. (I did only the legs part and not whole body.)
  • Mix the Marinade ingredients well in a small bowl and rub it generously on the skin of the chicken and also the cavity. Insert the garlic and ginger inside the cavity and then transfer it into a Ziploc bag. Pour the remaining Marinade into the bag and marinate the chicken overnight. You can turn the plastic bag to make sure that the chicken is evenly marinated.
  • Take the chicken out of the plastic bag, discard the garlic and ginger in the cavity. Air dry the chicken for about 30 minutes at room temperature or until the skin surface is no longer wet. You can turn on a fan. Mix the Skin Coating ingredients well in a small bowl. Set aside.
  • Heat up the oven to 400°F (207°C). Place the chicken in a roasting pan (at the lower rack) and roast for about 45 minutes. Check the chicken at 30 minutes point and if the skin is browned too soon, cover the chicken with a sheet of aluminum foil. Remove the chicken from the oven and turn it to the underside of the chicken and roast for 15 minutes. Remove it from the oven and brush the entire chicken with the Skin Coating mixture. Continue to roast the chicken for about 5-10 minutes on each side, or until both sides of the chicken become a golden-hued brown in color. Remove from the oven, let cool, chop up and serve immediately. Save the juice from the chicken and serve with steamed rice.
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EASY CHINESE ROASTED CHICKEN - POSH JOURNAL
WEB Jul 24, 2020 This Chinese roasted chicken has crispy skin on the outside with moist, juicy, and tender on the inside. It is absolutely tasty, …
From poshjournal.com
4.9/5 (15)
Category Main Course
Cuisine American, Chinese
Calories 434 per serving
  • In a small bowl, combine oil, five-spice powder, minced garlic, salt, and crushed black peppercorn.
  • Place the chicken in a large bowl or zip lock. Pour the marinade all over it, massage, rub deep, and make sure you get the spice rub under the skin. Let rub sit on the chicken for 30 minutes or up to 12 hours in the refrigerator.
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EASY CHINESE STYLE BUTTER CHICKEN - KUALI
WEB Apr 7, 2020 Sauce: Melt the butter in the pan with low heat, saute the garlic, chilies and curry leaves until fragrant Then pour in the milk and …
From kuali.com
Cuisine Chinese
Estimated Reading Time 50 secs
Servings 4
Total Time 30 mins
  • Marinade the chicken with salt, pepper, and cornflour for at least 30 minutes, even better to marinate in the fridge overnight.
  • Melt the butter in the pan with low heat, saute the garlic, chilies and curry leaves until fragrant Then pour in the milk and mix until the sauces reduced.
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BUTTER SHOYU CHICKEN バター醤油チキン – JUST ONE …
WEB May 14, 2021 Sake. Mirin. Soy sauce. Sugar. Butter. 3 Easy Steps. Pan sear the chicken on the skin side until golden brown. Flip to cook the …
From justonecookbook.com
4.8/5 (164)
Total Time 30 mins
Category Main Course
Calories 659 per serving
  • Cut each chicken thigh into 2 pieces (as you see, this chicken thigh is big). Discard any excess fat. Prick the skin with the tip of the knife. The flavors and heat will distribute faster.
  • Combine the ingredients for the sauce (2 ½ Tbsp soy sauce, 2 Tbsp sake, 1 Tbsp mirin, and 1 Tbsp sugar) in a small bowl and whisk till sugar is dissolved completely. Heat a large frying pan over medium heat. When it's hot, add the oil and distribute it evenly.
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15+ DELICIOUS SAUCES FOR ROASTED CHICKEN - PLATINGS …
WEB February 10, 2023 by Erin. Jump to Recipe Jump to Video. It’s time to spice up your usual roasted chicken dinner routine! Whether you’re looking for something classic or creative, there are plenty of delicious sauces you …
From platingsandpairings.com
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15 EASY SAUCES FOR ROAST CHICKEN THAT WILL MAKE YOU DROOL
WEB Yes—sauce! Whether you’re topping off your favorite roasted poultry or some other protein, these sauces for roast chicken will add layers of flavor and make any dish delicious. …
From happymuncher.com
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BUTTER ROASTED CHICKEN - THE ONLY ROAST CHICKEN …
WEB Apr 14, 2018 Slice the lemon in half and place inside the cavity of the chicken, along with any leftover butter mixture. Place into a large roaster on a baking rack. Add your desired vegetables around the edges. Roast …
From thekitchenmagpie.com
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CRISPY FRIED CHICKEN BREASTS RECIPE: HOW TO MAKE IT - TASTE OF …
WEB 4 days ago Directions. Cut each chicken breast horizontally in half; place in a large bowl. Add buttermilk and hot sauce; toss to coat. Refrigerate, covered, 8 hours or overnight. …
From tasteofhome.com
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15 EASY SAUCES FOR CHICKEN WE CAN’T RESIST - INSANELY GOOD
WEB Jul 6, 2022 2. Ginger Scallion Sauce. This sauce is a traditional Chinese recipe. It’s simple and you’ll only need a few ingredients. I think the real flavor kicker here is the …
From insanelygoodrecipes.com
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EASY PEANUT SAUCE BAKED CHICKEN - WEST COAST …
WEB Jul 22, 2020 Quick and delicious peanut sauce baked chicken couldn't be easier. Make the fast and tasty sauce then pour it over chicken, bake and serve!
From sabrinacurrie.com
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HONEY-GARLIC CHICKEN RECIPE - NYT COOKING
WEB Apr 24, 2024 Step 3. Use tongs to flip the chicken and cook until just cooked through, about 4 minutes. Step 4. While the chicken cooks on the second side, mix together 3 tablespoons of water, the honey and soy …
From cooking.nytimes.com
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CHINESE ROAST CHICKEN RECIPE (SIMPLE AND DELICIOUS)
WEB Sep 11, 2023 Marinade: Cooking oil, light soy sauce, dark soy sauce, five-spice powder, minced garlic, light brown sugar. These simple, flavorful ingredients are a must-have for …
From sassychopsticks.com
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CHINESE 5 SPICE ROAST CHICKEN - PAM'S DAILY DISH
WEB Uncategorized. Chinese 5 Spice Roast Chicken. Jump to Recipe. Chinese 5 Spice Roast Chicken. This recipe for Chinese 5 Spice Roast Chicken dish is something so special. Temp your taste-buds with this …
From pamsdailydish.com
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EASIEST CHINESE ROAST CHICKEN RECIPE (ONLY 5 …
WEB Jun 1, 2020 This Chinese Roast Chicken recipe is so easy to make and only requires 5 ingredients! The Chinese five-spice powder does all of the work to create an amazingly flavorful chicken with juicy meat and crispy …
From theminichef.com
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MY FAVORITE HERB BUTTER ROAST CHICKEN – A SIMPLE …
WEB Nov 8, 2023 JUICY & TENDER. After roasting and resting, the chicken is incredibly juicy and tender. Avoid a dry chicken by lathering the bird with butter, and make sure it’s cooking at the proper temperature so it …
From asimplepalate.com
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CREAMY BAKED CHICKEN BREASTS - JO COOKS
WEB Apr 16, 2024 Instructions. Preheat your oven to 400°F (200°C). In a baking dish, combine the olive oil, minced garlic, heavy cream, chicken broth, sun-dried tomatoes, Italian …
From jocooks.com
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JUICY ROAST CHICKEN RECIPE (WITH HERB GARLIC BUTTER)
WEB Jan 2, 2021 Preheat the oven to 450°F (230°C) standard oven, or 430°F (220°C) convection/fan oven. To make the herb butter. In a small bowl or a jug, melt the butter. Mix in olive oil, garlic, parsley, rosemary, salt, and …
From littlesunnykitchen.com
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ONE-PAN ROASTED CHICKEN IN OYSTER SAUCE - THE …
WEB Oct 14, 2017 Ok, ready for a one-pan wonder? Here’s how to make this one-pan roasted chicken in oyster sauce. Roasted Chicken in Oyster Sauce: Recipe Instructions. Preheat your oven to 425 degrees F. Rinse …
From thewoksoflife.com
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15-MINUTE PAN-ROASTED CHICKEN BREAST WITH ROSEMARY BUTTER …
WEB Jan 20, 2022 For this recipe, MyFavouriteFoods ChristineCushing shares this 15-minute pan-roasted chicken breast seasoned and tendered with rosemary and butter sauce. …
From diyjoy.com
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WEEKNIGHT ROAST CHICKEN WITH GARLIC AND HERB BUTTER …
WEB Aug 17, 2019 By: Chef Resha. Published: August 17, 2019 - Last updated: November 27, 2019. 6 Comments. Jump to Recipe · Print Recipe. So you think you can’t have a deliciously juicy, crispy-skinned whole chicken on …
From carnaldish.com
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CHINESE ROAST CHICKEN BUNS WITH SCALLIONS AND SPICY HOISIN …
WEB Jul 16, 2020 1 pound sliced roast chicken, preferably Tea-Brined Roast Chicken (recipe follows), white and/or dark meat, preferably with skin. 2 tablespoons hoisin sauce. 1 …
From seriouseats.com
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ROAST CHICKEN WITH HOT-SAUCE BUTTER RECIPE | BON …
WEB Jul 11, 2011 Simmer, whisking constantly, until thickened, about 2 minutes. Whisk in 3 tablespoons butter. Season to taste with salt. Keep warm. Step 3. Preheat oven to 450°. Season chicken with salt and...
From bonappetit.com
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30 TASTY ROAST CHICKEN RECIPES YOU HAVE TO TRY - MSN
WEB Nov 5, 2023 Chicken legs are marinated in spicy yogurt, cooked in a hot oven until beautifully crisp, then served with a cooling coriander and garlic raita. The yogurt …
From msn.com
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PAN-ROASTED CHICKEN IN HERB BUTTER SAUCE - OH …
WEB Jan 5, 2016 Mix up 1/2 tablespoon kosher salt, 1 teaspoon freshly ground black pepper, and 1 teaspoon garlic powder. Pull the skin back from the chicken breasts and divide the seasoning evenly among the chicken …
From ohsweetbasil.com
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CHINESE PEANUT BUTTER CHICKEN (WITH VEGETABLES)
WEB Apr 1, 2024 Ingredients you'll need. Chicken breast: the main protein ingredient of this recipe. I used boneless skinless chicken breasts. Feel free to use chicken thighs; they …
From sassychopsticks.com
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CHICKEN BREAST IN CREAMY MUSHROOM SAUCE | RECIPETIN EATS
WEB Oct 26, 2020 320 Comments. Recipe v Video v Dozer v. A quick 20-minute chicken dinner that’s simple enough for midweek but elegant enough for company, my versatile …
From recipetineats.com
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