Rich Thick Meat Sauce For A Crowd Recipes

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RICH THICK MEAT SAUCE FOR A CROWD!



Rich Thick Meat Sauce for a Crowd! image

This is made in a large amount for enjoying and freezing. Place cooled sauce by 1 cup full in freezer bags to use for future use. Many veggies to help keep the family healthy and the sauce tasty, with No added fat and the sodium is all naturally in the food!

Provided by Rita1652

Categories     Sauces

Time 1h40m

Yield 12 serving(s)

Number Of Ingredients 17

3 lbs ground beef or 3 lbs ground turkey
2 cups diced onions
1 cup celery
1 cup bell pepper
1 large carrot, 1 cup diced
1 fresh jalapeno pepper, minced
4 garlic cloves, minced
4 ounces mushrooms, sliced
1/4 cup fresh oregano
1/4 cup fresh parsley
1 teaspoon fresh thyme
1/4 cup fresh basil, chopped
1 teaspoon garlic powder
1 teaspoon salt
1 teaspoon black pepper
105 ounces tomato sauce
6 ounces tomato paste

Steps:

  • Heat a dry, large, heavy bottom pot add ground beef to brown mixing to separate cooking for 3 minutes.
  • Add onion, celery, peppers, carrots, and jalapeno cook for 5 minutes.
  • Add garlic, mushrooms, herbs and spices cook for 5 minutes.
  • Add the sauce and paste bring to a boil then reduce heat and let simmer for 1 hour or till thickness desired.
  • Before serving add some fresh herbs to bring freshness to the home made delish sauce.

Nutrition Facts : Calories 359.8, Fat 17.9, SaturatedFat 6.8, Cholesterol 77.1, Sodium 1705.1, Carbohydrate 26.6, Fiber 5.7, Sugar 14.5, Protein 26

THICK MEAT SAUCE FOR SPAGHETTI



Thick Meat Sauce for Spaghetti image

Make and share this Thick Meat Sauce for Spaghetti recipe from Food.com.

Provided by LizCl

Categories     Sauces

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 7

1 lb ground beef
1 garlic clove, minced
1 (2 ounce) envelope Lipton Onion Soup Mix
1/4 teaspoon oregano
1 (28 ounce) can tomato puree
1 cup water
1 (8 ounce) can tomato sauce

Steps:

  • In heavy saucepan, brown ground beef and garlic, stirring frequently. Stir in soup mix, oregano, tomato puree , water and tomato sauce and put in deeper pot.
  • Simmer, stirring occasionally, about 30 minutes or until thickened.

Nutrition Facts : Calories 375.6, Fat 17.6, SaturatedFat 6.7, Cholesterol 77.1, Sodium 1570.2, Carbohydrate 30.4, Fiber 5.6, Sugar 12.7, Protein 26.2

CROWD-SIZE SPAGHETTI SAUCE



Crowd-Size Spaghetti Sauce image

Crowd-Size Spaghetti Sauce, a classic meaty main dish, come from Donna Bennet of Bramalea, Ontario. She writes,"This is the best sauce I've ever made. It's handy for a large group, but I also sometimes freeze smaller portions for quick family meals."

Provided by Taste of Home

Categories     Dinner

Time 40m

Yield 70 servings (8 quarts).

Number Of Ingredients 15

4 pounds ground beef
4 large onions, chopped
4 garlic cloves, minced
4 cans (28 ounces each) diced tomatoes, undrained
2 cans (15 ounces each) tomato paste
1 can (29 ounces) tomato sauce
2 cups water
2 cans (4-1/4 ounces each) chopped ripe olives, drained
2 cans (4 ounces each) mushroom stems and pieces, drained
1/2 cup minced fresh parsley
1/4 cup packed brown sugar
2 tablespoons dried basil
2 tablespoons salt
4 teaspoons dried oregano
2 teaspoons pepper

Steps:

  • In several stockpots, cook the beef, onions and garlic over medium heat until meat is no longer pink; drain. Add the remaining ingredients; cover and simmer for 4 hours, stirring occasionally.

Nutrition Facts :

BAKED ZITI WITH THICK RICH MEAT SAUCE



Baked Ziti With Thick Rich Meat Sauce image

This does make enough to feed 12 very fillingly! Using Recipe #256239 which is a large amount that we top the baked ziti additional sauce and then freeze the remaining cooled sauce in 1 cup amounts for future use. The pasta is under cooked by 4 minutes it will finish when baked and it will absorb the liquid from the sauce making it yummier. This is very hearty, comforting, and satisfying because Mom's will know their families are getting many nutrients that they need.

Provided by Rita1652

Categories     One Dish Meal

Time 1h

Yield 12 serving(s)

Number Of Ingredients 10

5 -6 cups pasta sauce with meat (Rich Thick Meat Sauce for a Crowd!)
1 lb ziti pasta or 1 lb penne pasta, under cooked
3 cups ricotta cheese
2 cups shredded mozzarella cheese
1/4 cup grated parmesan cheese
1 egg, slightly mix
1 tablespoon dried parsley
1/2 teaspoon black pepper
1 cup mozzarella cheese, shredded
1/4 cup grated parmesan cheese

Steps:

  • Prepare sauce and keep under a low flame.
  • Preheat oven to 350.
  • Mix the cheese mixture together.
  • Mix pasta with 1/3 - 1/2 of the cheese mixture till creamy and gooey.
  • Place 1 1/2 cups sauce in bottom of a 10x13 casserole dish.
  • Top with 1/2 of the pasta.
  • Spread the remaining cheese on the pasta.
  • Top with 2-3 cups of the meat sauce.
  • Top with remaining pasta; 1 cup sauce; 1 cup mozzarella; then top with grated cheese.
  • Bake for 30 minutes. Placing foil on the rack below to catch any spillage that may occur for this is packed with goodness.
  • Meanwhile let the sauce keep simmering to use if desired on top of the baked ziti.

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