Rhubarb Jam Recipes
RHUBARB JAM
A rhubarb lover's delight! Rhubarb jam, pure and simple, with the consistency of apple butter. This jam also freezes well, but it will probably get eaten up before making it to the freezer! Fabulous!
Provided by CHOLLOW
Categories Side Dish Sauces and Condiments Recipes Canning and Preserving Recipes Jams and Jellies Recipes
Time 1h10m
Yield 32
Number Of Ingredients 5
Steps:
- In a saucepan, combine the rhubarb, sugar, orange zest, orange juice and water. Bring to a boil, then cook over medium-low heat for 45 minutes, stirring occasionally, or until thick. It will thicken more as it cools.
- Ladle into hot sterile jars, and seal with lids and rings. Store opened jars in the refrigerator.
Nutrition Facts : Calories 57.1 calories, Carbohydrate 14.4 g, Fat 0.1 g, Fiber 0.7 g, Protein 0.3 g, Sodium 1.6 mg, Sugar 13.1 g
More about "rhubarb jam recipes"
HOW TO MAKE RHUBARB JAM - ALPHAFOODIE
WEB published March 27, 2023. ·. updated January 17, 2024. 5 from 5 votes. Jump to Recipe. This post may contain affiliate links. Please read our disclosure policy. Is there anything better than spreading fresh jam over hot, buttery toast? This rhubarb jam recipe is simple and beginner-friendly. Jam has always had a special place in my heart.
From alphafoodie.com
From alphafoodie.com
See details
RHUBARB JAM RECIPE | FINE DINING LOVERS
WEB Apr 10, 2024 Step 03. Mash the rhubarb as it continues to cook, and the mixture thickens to a thickness closer to a jam-like consistency. This part of the process can take up to 40 minutes so you’ll need to be patient. If you have a thermometer at home, you can set this to 220°F/104°C to monitor when the mixture is up to temperature.
From finedininglovers.com
From finedininglovers.com
See details
EASY RHUBARB JAM RECIPE (SMALL BATCH) - TEN ACRE BAKER
WEB Jun 11, 2022 This easy small batch homemade Rhubarb Jam has less sugar than other recipes, yet the result is the most beautiful pink, spreadable, sweet and tart jam. To make this rhubarb jam recipe, fresh rhubarb is thinly sliced and combined with lemon juice, sugar, pectin, and an optional but highly recommended vanilla bean.
From tenacrebaker.com
From tenacrebaker.com
See details
EASY RHUBARB JAM – LEITE'S CULINARIA
WEB Published May 2, 2012, Updated Jan 8, 2024. Easy rhubarb jam is exactly that. Easy. Made from just rhubarb, sugar, lemon, and water. Just a little stirring turns them into simple, pretty, perfect preserves that taste like old-fashioned rhubarb jam. No prior canning experience required. Jump to Recipe. This post may contain affiliate links.
From leitesculinaria.com
From leitesculinaria.com
See details
RHUBARB JAM - BEYOND THE CHICKEN COOP
WEB Jun 11, 2020 Add sugar and stir. Cover for at least 8 hours or overnight. Add fresh squeezed lemon juice. Place rhubarb and all juices into a large pot. Cook over medium high heat until the mixture begins to boil. Lower to medium low heat for about 20 minutes, stirring often. Continue cooking over low heat until mixture begins to thicken.
From beyondthechickencoop.com
From beyondthechickencoop.com
See details
EASY RHUBARB JAM RECIPE • LOVELY GREENS
WEB Feb 10, 2021 Lovely Greens. Preserve spring rhubarb in a sweet soft-set jam for spooning over desserts or yogurt. Just three ingredients and very simple instructions. Makes 3-4 120g jars (2-3 340g jars). I prefer using smaller jars so that the jam is used up more quickly. 5 from 2 votes. Print Recipe Pin Recipe. Prep Time 30 mins. Cook Time …
From lovelygreens.com
From lovelygreens.com
See details
RHUBARB JAM RECIPE (SMALL BATCH HOMEMADE RHUBARB JAM)
WEB Aug 9, 2021 Super simple ingredients let the tartness of the rhubarb shine through while being balanced out by the sugar in this jam. Small batch of jam will give you 6 half-pint jars of jam. Perfect for gift-giving or popping open for a Sunday Brunch. Use fresh or frozen rhubarb for this jam recipe.
From savoringthegood.com
From savoringthegood.com
See details
BEST RHUBARB JAM RECIPE - HOW TO MAKE RHUBARB JAM - DELISH
WEB May 14, 2020 Directions. Step 1 In a large saucepan over medium-high heat, combine rhubarb, sugar, and salt. Cook, stirring, until rhubarb releases juices and mixture comes to a boil, about 8 minutes. Step...
From delish.com
From delish.com
See details
RHUBARB JAM RECIPE (EASIEST AND QUICKEST) - CHRISTINA'S CUCINA
WEB Jun 5, 2018 Easiest Rhubarb Jam Recipe. Recipe loosely based on Sure-Jell’s basic jam recipe Makes about 8, 8 oz jars. FULL PRINTABLE RECIPE BELOW. rhubarb; sugar; lemon juice; natural pectin; Special equipment: clean jam jars with lids. Put a saucer in the freezer. Heat rhubarb and lemon juice over medium heat.
From christinascucina.com
From christinascucina.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #5-ingredients-or-less #jams-and-preserves #condiments-etc #fruit #american #easy #stove-top #dietary #taste-mood #sweet #equipment #number-of-servings
You'll also love
