CHARLESTON RED RICE
This classic Red Rice is a Lowcountry side dish of long grain white rice that's baked with bacon, onion, garlic and tomato!
Provided by Blair Lonergan
Categories Side Dish
Time 1h20m
Number Of Ingredients 11
Steps:
- Preheat oven to 350° F. Grease a 2-quart baking dish; set aside.
- In a large skillet, cook bacon over medium heat until crisp, about 7-8 minutes. Use a slotted spoon to remove bacon to a paper towel-lined plate, reserving the drippings in the pan. Melt butter in the same skillet over medium-high heat. Add onion and cook, stirring, until the onion softens, 3 to 4 minutes. Add the garlic and cook, stirring constantly, until fragrant, about 30 seconds. Stir in the tomato paste, kosher salt, sugar and pepper. Cook for 1 more minute.
- Add the bacon, water and rice. Bring to a simmer, then reduce the heat to low. Cook, uncovered, stirring occasionally, until the liquid has reduced slightly, about 8-10 minutes. Use a wooden spoon to scrape up any browned bits from the bottom of the skillet as you stir.
- Transfer to the prepared baking dish. Cover and bake until the rice is tender, about 40-45 minutes, stirring every 15 minutes.
- Fluff the rice, garnish with fresh parsley, and serve.
Nutrition Facts : ServingSize 1 /6 of the recipe, Calories 261 kcal, Carbohydrate 33 g, Protein 5 g, Fat 12 g, SaturatedFat 6 g, TransFat 1 g, Cholesterol 28 mg, Sodium 952 mg, Fiber 2 g, Sugar 5 g
SWEET BELL PEPPER RICE
Normally a pepper and rice dish has a Mexican or Spanish kind of flair to it. I wanted something a little more Italian, and this is what I came up with.
Provided by Joey Joan
Categories Side Dish Rice Side Dish Recipes
Time 50m
Yield 4
Number Of Ingredients 13
Steps:
- Bring water and rice to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until the rice is tender and liquid has been absorbed, 20 to 25 minutes.
- Heat oil in a large skillet over medium-high heat. Cook and stir onion in the hot oil until tender, about 3 minutes. Add garlic and continue to cook and stir until onion is translucent, 2 to 3 minutes more. Stir green bell pepper and red bell pepper into onion mixture; cook until tender, about 5 minutes. Season with basil, oregano, black pepper, and salt.
- Pour wine into vegetable mixture and reduce heat to medium low. Simmer until liquid is reduced, about 5 minutes. Stir rice into vegetables. Top with Parmesan cheese before serving.
Nutrition Facts : Calories 238 calories, Carbohydrate 42.4 g, Cholesterol 1.1 mg, Fat 4.2 g, Fiber 2 g, Protein 4.6 g, SaturatedFat 0.8 g, Sodium 76.9 mg, Sugar 2.2 g
RED AND WHITE RICE
Simple rice with onion and red peppers. Allows you to leave it be while you take care of other dishes. Doubles nicely.
Provided by IHeartDogs
Categories White Rice
Time 30m
Yield 2-3 serving(s)
Number Of Ingredients 8
Steps:
- Heat olive oil in 8" skillet over medium high heat.
- Add onion and red pepper, saute until softened, about 4 minutes.
- Add salt, pepper and rice, stirring to coat rice.
- Cook for 2 minutes, stirring constantly.
- Add wine, bring to boil, and cook until wine is just about gone.
- Add chicken broth, stir well.
- Bring to boil, cover and reduce heat to simmer.
- Keep covered for 20 minutes, without lifing lid.
- Remove from heat and fluff with fork.
- Add more salt or pepper to taste, if needed, and serve.
AUTHENTIC LOUISIANA RED BEANS AND RICE
Authentic Cajun flavor! I grew up in Louisiana and love red beans and rice; these are just like I remember. Serve with Tabasco sauce for a little kick. My family loved to splash a little cider vinegar in each bowl.
Provided by MIAMI BEACH
Categories Main Dish Recipes Rice Beans and Rice Recipes
Time 11h30m
Yield 8
Number Of Ingredients 16
Steps:
- Rinse beans, and then soak in a large pot of water overnight.
- In a skillet, heat oil over medium heat. Cook onion, bell pepper, garlic, and celery in olive oil for 3 to 4 minutes.
- Rinse beans, and transfer to a large pot with 6 cups water. Stir cooked vegetables into beans. Season with bay leaves, cayenne pepper, thyme, sage, parsley, and Cajun seasoning. Bring to a boil, and then reduce heat to medium-low. Simmer for 2 1/2 hours.
- Stir sausage into beans, and continue to simmer for 30 minutes.
- Meanwhile, prepare the rice. In a saucepan, bring water and rice to a boil. Reduce heat, cover, and simmer for 20 minutes. Serve beans over steamed white rice.
Nutrition Facts : Calories 630.4 calories, Carbohydrate 79.1 g, Cholesterol 32.9 mg, Fat 24.2 g, Fiber 10.1 g, Protein 24 g, SaturatedFat 6.7 g, Sodium 603.9 mg, Sugar 2.6 g
CHARLESTON RED RICE
Yummy, and easy to make.
Provided by DJBPITT
Categories Side Dish Rice Side Dish Recipes
Time 1h20m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Grease a 2-quart baking dish.
- Bring the rice, water, and salt to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until the rice is tender and most of the liquid has been absorbed, 20 to 25 minutes.
- While the rice is cooking, cook the bacon in a large, deep skillet over medium-high heat until evenly browned, about 10 minutes. Reserve about 1 tablespoon of bacon drippings in the pan. Reduce heat to medium. Drain the bacon on a plate lined with paper towels; crumble the bacon once cooled enough to handle.
- Cook and stir the onions in the reserved bacon drippings until translucent, 5 to 8 minutes. Stir in the crumbled bacon, tomato sauce, tomato paste, sugar, Worcestershire sauce, and hot sauce; bring the mixture to a simmer, reduce heat, and simmer for 10 minutes. Spoon the cooked rice into the prepared baking dish and stir the tomato-bacon mixture into the rice until evenly combined.
- Cover the dish and bake in the preheated oven for 45 minutes.
Nutrition Facts : Calories 330.6 calories, Carbohydrate 51.9 g, Cholesterol 14.3 mg, Fat 10.1 g, Fiber 2.8 g, Protein 8.1 g, SaturatedFat 3.3 g, Sodium 1387.7 mg, Sugar 7.9 g
PERFECT WHITE RICE
It is possible to make perfectly fluffy white rice on the stovetop. Sauteing the rice first helps keep the rice grains separate. Keeping the pot covered for the entire cooking time traps the steam which is necessary for properly cooking the rice, and is very important. The last 5 minutes off the heat allow the rice to finish in the residual steam, without burning the bottom.
Provided by zeebee
Categories Side Dish Rice Side Dish Recipes
Time 30m
Yield 4
Number Of Ingredients 4
Steps:
- Melt butter in a medium saucepan over medium heat. Add rice and stir to coat. Cook until rice grains begin to turn opaque, 1 to 2 minutes; do not brown. Add water and salt.
- Bring to a boil; reduce heat to low. Cover and let simmer for 15 minutes. Do not lift the lid.
- Remove from heat and let stand, covered, for 5 minutes. Fluff with a fork before serving.
Nutrition Facts : Calories 185.7 calories, Carbohydrate 37 g, Cholesterol 5.1 mg, Fat 2.2 g, Fiber 0.6 g, Protein 3.3 g, SaturatedFat 1.3 g, Sodium 296.8 mg, Sugar 0.1 g
More about "red and white rice recipes"
25 EASY WHITE RICE RECIPES YOU’LL LOVE - INSANELY GOOD
From insanelygoodrecipes.com
5/5 (1)Published Nov 4, 2022Category Recipe Roundup
- Lemon Rice Pilaf. Lemon rice pilaf is so versatile, it will be your new go-to side of choice. From chicken to lamb to fish, this rice pairs well with any protein.
- Easy Chicken Fried Rice. A homemade chicken fried rice that’s better than takeout might sound too good to believe. But trust me, it exists. Not only that, but it’s insanely easy!
- Spicy Kani Roll | Spicy Crab Roll. Call up your pals because it’s sushi night! Spicy crab rolls are beginner-friendly and come together in just 10 minutes.
- 4-Ingredient Chicken Rice Casserole. Have 5 minutes to spare? Then you have enough time to prepare this casserole for dinner. With just four ingredients, things couldn’t get any simpler.
- Rice Pudding with Leftover Rice. Rice pudding is a genius idea for leftover rice. Creamy and sweet, this bowl of rice has hints of vanilla and speckles of raisins.
HOW TO COOK RED RICE: SIMPLE RECIPE FOR RED RICE
From masterclass.com
Estimated Reading Time 4 mins
- 1. Bring 2½ cups water to a boil in a medium saucepan set over medium-high heat. Meanwhile, rinse 1 cup rice under cool water.
- 2. When the water reaches a boil, add the rice, butter, and salt. Reduce to a simmer, cover, and leave to cook until tender, 30-40 minutes.
- 3. Remove the lid and fluff the rice with a fork, then cover it again with the lid. Allow it to rest for 5 minutes.
HOW TO COOK RED RICE AND 5 RECIPES FOR BEGINNERS | HEALTHSHOTS
From healthshots.com
Servings 2Published Oct 1, 2023Total Time 49 mins
- Red rice pulao. Ingredients: Red rice, onions, tomatoes, green peas, carrots, beans, green chillies, ginger-garlic paste, cumin seeds, and spices (turmeric, red chilli powder, garam masala).
- Red rice khichdi. Ingredients: Red rice, yellow moong dal (split yellow gram), turmeric, cumin seeds, asafoetida, and ghee. Method: In a pot, heat ghee and temper with cumin seeds and asafoetida.
- Red rice salad. Ingredients: Cooked red rice, cucumber, carrot, tomato, lemon juice, fresh coriander, roasted peanuts, mustard seeds, and olive oil. Method
- Red rice biryani. Ingredients: Red rice, mixed vegetables (potato, peas, carrot, cauliflower), onions, tomatoes, yoghurt, biryani masala, ginger-garlic paste, and fresh mint & coriander leaves.
- Red rice poha (Flattened Rice) Ingredients: Red rice flakes, onions, green chillies, mustard seeds, curry leaves, turmeric, and peanuts. Method: Rinse the red rice flakes in water and drain.
LONG GRAIN WILD RICE MIX RECIPE - THE SPRUCE EATS
From thespruceeats.com
DUCK SATAY WITH WALNUT SAUCE AND RED CABBAGE FRY - MSN
From msn.com
TASTE TEST: SLOW COOKER RED BEANS AND RICE RECIPE WITH …
From businessinsider.com
RED AND WHITE RICE KRISPIES TREATS WITH BUTTERCREAM …
From atasteofmadness.com
HOW TO COOK WHITE RICE RECIPE - THE SPRUCE EATS
From thespruceeats.com
HOW TO COOK MEXICAN RED RICE - REAL SIMPLE
From realsimple.com
HEALTHY VEGETARIAN THAI FRIED RICE WITH RED RICE
From gohealthyeverafter.com
MEXICAN RED RICE | RECIPETIN EATS
From recipetineats.com
WHAT IS THE BEST METHOD FOR COOKING RED RICE?
From tastingtable.com
RED BEANS AND RICE - JO COOKS
From jocooks.com
RED RICE - PATI JINICH
From patijinich.com
ONE PAN SHRIMP AND RICE RECIPE - THE …
From themediterraneandish.com
25 EASY GROUND BEEF AND RICE RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
SMOKED SAUSAGE AND RICE - QUICK ONE POT MEAL
From recipetineats.com
RED BEANS AND RICE - DAMN DELICIOUS
From damndelicious.net
PAGE COULDN'T LOAD • INSTAGRAM
From instagram.com
32 WHITE RICE DISHES FOR DINNER TONIGHT | TASTE OF HOME
From tasteofhome.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #for-1-or-2 #low-protein #healthy #side-dishes #rice #vegetables #stove-top #dietary #low-cholesterol #low-saturated-fat #low-calorie #healthy-2 #low-in-something #pasta-rice-and-grains #white-rice #short-grain-rice #medium-grain-rice #onions #peppers #equipment #number-of-servings
You'll also love