Recipe For Lime Jello Punch Recipes

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GREEN PUNCH



Green Punch image

This is a green colored punch that tastes wonderful. Great for Saint Patrick's Day or whenever you feel like drinking something green!

Provided by Alena

Categories     Drinks Recipes     Punch Recipes     Non-Alcoholic Punch Recipes

Time 5m

Yield 20

Number Of Ingredients 7

2 (3 ounce) packages lime flavored Jell-O® mix
1 quart hot water
1 (46 fluid ounce) can pineapple juice
2 (12 fluid ounce) cans frozen orange juice concentrate, thawed
2 cups white sugar
4 ½ cups cold water
2 liters ginger ale

Steps:

  • In a large saucepan dissolve the gelatin in 1 quart of hot water. Allow to cool.
  • When gelatin is cool, pour into a large punch bowl, Stir in pineapple juice, orange juice concentrate, sugar and 4 1/2 cups cold water. Pour in ginger ale just before serving.

Nutrition Facts : Calories 231.9 calories, Carbohydrate 57.3 g, Fat 0.2 g, Fiber 0.4 g, Protein 1.8 g, Sodium 54 mg, Sugar 55.1 g

JELLO FRUIT PUNCH



Jello Fruit Punch image

Make and share this Jello Fruit Punch recipe from Food.com.

Provided by JelloJane

Categories     Gelatin

Time 15m

Yield 2 Gallons

Number Of Ingredients 8

1 (6 ounce) package orange Jell-O or 1 (6 ounce) package strawberry Jell-O gelatin dessert (Use Strawberry ONLY if you want a red punch)
2 cups boiling water
1 (12 ounce) can frozen orange juice concentrate, thawed
2 (12 ounce) cans frozen lemonade concentrate, thawed
1 (46 ounce) can pineapple juice
1 (15 ounce) can crushed pineapple with juice
8 cups cold water
1 (2 liter) bottle ginger ale

Steps:

  • Mix Jello with boiling water till dissolved.
  • Mix in all other ingredients except ginger ale.
  • Take four cups of mixture and put in a 6 Cup ring mold- cover and freeze to make an ice ring.
  • Chill the rest of the mixture and the ginger ale.
  • To assemble in punch bowl, unmold ice ring, place in bowl, pour equal amounts of chilled juice mixture and ginger ale over and serve.
  • This recipe makes about 2 gallons.
  • Can easily be doubled or tripled.

Nutrition Facts : Calories 2273.9, Fat 2.3, SaturatedFat 0.2, Sodium 530, Carbohydrate 570.9, Fiber 5.6, Sugar 534, Protein 16.3

FROZEN JELLO PUNCH



Frozen Jello Punch image

Guaranteed crowd pleaser and easy to make ahead of any occasion!

Provided by Marty's Musings

Number Of Ingredients 7

3 small pkg. jello (any flavor)
9 cups boiling water
4 cups sugar
4 cups water
16 oz. bottle lemon juice
2 46- oz. cans pineapple juice
2 large bottles Ginger Ale

Steps:

  • Dissolve jello in boiling water and set aside.
  • Boil sugar and water and add to jello.
  • Cool and add lemon juice and pineapple juice.
  • Mix all together and freeze.
  • When ready to use, slush up and add 2 large bottles Ginger Ale.

Nutrition Facts : Calories 5794 kcal, Carbohydrate 1460 g, Protein 31 g, Fat 4 g, Sodium 1518 mg, Fiber 7 g, Sugar 1353 g, UnsaturatedFat 1 g, ServingSize 1 serving

LEMON JELLO PUNCH



Lemon Jello Punch image

Make and share this Lemon Jello Punch recipe from Food.com.

Provided by Chris from Kansas

Categories     Gelatin

Time 10m

Yield 30 serving(s)

Number Of Ingredients 6

1 (6 ounce) package lemon gelatin
1 cup boiling water
1 cup sugar
1 (46 ounce) can pineapple juice
3 cups cold water
2 (2 liter) bottles carbonated lemon-lime beverage or 2 (2 liter) bottles ginger ale

Steps:

  • In a small bowl dissolve gelatin in boiling water.
  • Stir in sugar.
  • In 8-quart punch bowl, combine pineapple juice, cold water, soda and gelatin mixture.
  • Serve chilled.

Nutrition Facts : Calories 126.1, Fat 0.1, Sodium 40.4, Carbohydrate 31.5, Fiber 0.1, Sugar 28.4, Protein 0.7

LIME JELLO SALAD



Lime Jello Salad image

A favorite summertime (or anytime) jello salad of ours. Very refreshing. Great served as an accompaniment to a barbecue or a brunch.

Provided by Bobbie

Categories     Low Protein

Time 1h30m

Yield 8-10 serving(s)

Number Of Ingredients 7

1 (6 ounce) package lime Jell-O gelatin
1 1/2 cups hot water
cold water
8 ounces cream cheese, softened
12 ounces Cool Whip
20 ounces crushed pineapple, drained but save juice
1 cup chopped walnuts

Steps:

  • Combine jello and hot water; stir until jello is dissolved.
  • Add enough cold water to pineapple juice to equal ½ cup and stir into the jello. Chill until partially set; then whip with a mixer. Set aside.
  • In another bowl, beat the cream cheese. Add pineapple, beating briefly.
  • Fold in Cool whip and nuts - then combine with the jello mixture and chill until firm.

PINEAPPLE LIME PUNCH



Pineapple Lime Punch image

Pineapple juice and ginger ale is the key to creating this refreshing green punch that serves 16.

Provided by By Betty Crocker Kitchens

Categories     Beverage

Time 5m

Yield 16

Number Of Ingredients 5

2 cups sugar
2 quarts cold water
2 packages (0.13 oz each) lime-flavored unsweetened soft drink mix
1 can (46 oz) pineapple juice, chilled
1 bottle (1 liter) ginger ale (4 1/4 cups), chilled

Steps:

  • In large pitcher or punch bowl, stir together sugar and water until sugar is dissolved. Stir in remaining ingredients. Pour into glasses.

Nutrition Facts : Calories 170, Carbohydrate 42 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 10 mg

LIME SHERBET PUNCH



Lime Sherbet Punch image

A holiday favorite that everyone looks for year after year. You'll learn to buy the lime sherbet in advance since the stores sell out around the holidays.

Provided by James Noble

Categories     Drinks Recipes     Punch Recipes     Non-Alcoholic Punch Recipes

Time 10m

Yield 18

Number Of Ingredients 6

2 quarts lime sherbet
2 (2 liter) bottles ginger ale
1 (46 fluid ounce) can pineapple juice
1 (4 ounce) jar maraschino cherries, drained
1 lemon, sliced
1 lime, sliced

Steps:

  • Scoop lime sherbet into a punch bowl; pour in ginger ale and pineapple juice. Stir well.
  • Stir in maraschino cherries and float lemon and lime slices in the punch.

Nutrition Facts : Calories 245.7 calories, Carbohydrate 57.8 g, Cholesterol 5.2 mg, Fat 1.9 g, Fiber 0.6 g, Protein 1.3 g, SaturatedFat 1 g, Sodium 68.2 mg, Sugar 47.5 g

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