Real Maple Butter Recipes

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MAPLE BUTTER FOR NEIL'S PANCAKES



Maple Butter for Neil's Pancakes image

Maple butter adds subtle sweetness to Neil's Pancakes, the award-winning breakfast favorite from Clinton Street Baking Company owner Neil Kleinberg. The recipe appears in his "Clinton Street Baking Company Cookbook."

Provided by Martha Stewart

Categories     Food & Cooking

Yield Makes 2 cups

Number Of Ingredients 2

1 cup pure maple syrup, preferably grade-B organic
1 cup (2 sticks) cold unsalted butter, cut into cubes

Steps:

  • Heat maple syrup in a small saucepan over medium heat. Add cold butter to warm syrup, whisking until sauce is smooth and all of the butter is incorporated. Remove from heat and keep warm until ready to use. Maple Butter can also be kept refrigerated, in an airtight container, for up to two months. Reheat before using, but never bring to a boil.

MAPLE BUTTER



Maple Butter image

My family loves the flavor of French toast in the morning. So for a little variety, we like to replace maple syrup with this slightly sweet topping.

Provided by Taste of Home

Time 10m

Yield 1 cup. 16 servings, 1 tablespoon per serving.

Number Of Ingredients 2

3/4 cup butter, softened
1/2 cup maple syrup

Steps:

  • In a bowl, beat butter until smooth. Gradually add syrup, continuing to beat until smooth. Freeze in small portions.

Nutrition Facts :

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